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Full-Text Articles in Critical and Cultural Studies

S7e7: How Can Business Savvy Help Maine Farmers Succeed?, Ron Lisnet, Erin Percival Carter Nov 2022

S7e7: How Can Business Savvy Help Maine Farmers Succeed?, Ron Lisnet, Erin Percival Carter

The Maine Question

Like opening any business, starting and operating a farm can be challenging without any in-depth entrepreneurial knowledge or skills. To help strengthen support for farmers’ business skills, University of Maine faculty members Erin Percival Carter and Stephanie Welcomer established the Business, Agriculture, and Rural Development (BARD) technical assistance training program in the Maine Business School.

The BARD program trains UMaine students to serve as consultants for farmers and operators of other small-scale and sustainable agricultural businesses. These students can assist agribusinesses with various aspects of commerce, such as data-management, price-setting, marketing, financial and strategic forecasting, market segmentation, product development, market …


S6e5: Who Doesn’T Love Maine Maple Syrup?, Ron Lisnet, Jason Lilley Mar 2022

S6e5: Who Doesn’T Love Maine Maple Syrup?, Ron Lisnet, Jason Lilley

The Maine Question

Maple syrup is a staple product in Maine, and many rejoice when the sugaring season returns each year. At the end of winter when the temperatures are just right, producers harvest gallons of sap to transform into sweet syrup inside their sugar shacks.

In this episode of “The Maine Question” podcast, Jason Lilley, a sustainable agriculture professional with University of Maine Cooperative Extension, describes how the producers make maple syrup from sap. He also discusses the future of the maple industry in Maine and shares a few tips and recipes.


S4e10: Are You Ready To Garden?, Ron Lisnet, Charlene Spindler Gray, Katherine Garland Apr 2021

S4e10: Are You Ready To Garden?, Ron Lisnet, Charlene Spindler Gray, Katherine Garland

The Maine Question

Springtime in Maine can mean turning on the heat in the morning and the air conditioner in the afternoon. Spring also is when people flock to vegetable gardens, patios, flower beds and orchards.

Gardening, which has been particularly popular during the pandemic, has a number of benefits — from reducing stress to increasing property values. In this semester’s final episode of “The Maine Question,” Charlene Gray, University of Maine lecturer in landscape in design, and Kate Garland, University of Maine Cooperative Extension horticulture professional, talk with host Ron Lisnet about all things gardening, including promoting bee populations.