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Agricultural and Resource Economics Commons™
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Full-Text Articles in Agricultural and Resource Economics
Pesticide Residue Regulation: Analysis Of Food Quality Protection Act Implementation, Linda-Jo Schierow
Pesticide Residue Regulation: Analysis Of Food Quality Protection Act Implementation, Linda-Jo Schierow
RISK: Health, Safety & Environment (1990-2002)
Dr. Schierow discusses the effects of a recent statute on food safety.
The Historical Development Of Agriculture In Illinois, Pamela Riney-Kehrberg
The Historical Development Of Agriculture In Illinois, Pamela Riney-Kehrberg
Pamela Riney-Kehrberg
Illinois' agricultural history is long and complex. Illinois' first settlers, the Native Americans, practiced hunting, gathering, and fishing and made use of the resources of the woods and prairies. By the tenth century, Native Americans combined men's hunting with women's agricultural activities to meet the needs of their communities. The earliest crop Native American women cultivated was corn, imported to Illinois from the Southwest.