Sustainability Commons^™

Sustainable Agriculture In Vermont: Economics Of Climate Change Best Management Practices And The Complexity Of Consumer Perceptions Of Raw Milk, Alexander Paul Helling

Graduate College Dissertations and Theses

Changing weather patterns, the declining social fabric of rural communities, and economic uncertainty increasingly pose challenges to Vermont communities. The socially and environmentally embedded production practices within sustainable agriculture present a potential solution to these problems. In order to make the most of the potential benefits of these practices society must maximize their adoption. This requires an understanding of both farmer adoption of these practices and consumer perceptions of the resulting food products. This thesis contributes two original articles on sustainable agriculture through the analysis of factors driving both farmer adoption and consumer perceptions of products and practices often thought …