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Full-Text Articles in Sustainability
Farm Service Agency Employee Intentions To Use Weather And Climate Data In Professional Services, Rachel E. Schattman, Gabrielle Roesch-Mcnally, Sarah Wiener, Meredith T. Niles, David Y. Hollinger
Farm Service Agency Employee Intentions To Use Weather And Climate Data In Professional Services, Rachel E. Schattman, Gabrielle Roesch-Mcnally, Sarah Wiener, Meredith T. Niles, David Y. Hollinger
College of Agriculture and Life Sciences Faculty Publications
This is a work of the U.S. Government and is not subject to copyright protection in the United States. This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.. Agricultural service providers often work closely with producers, and are well positioned to include weather and climate change information in the services they provide. By doing so, they can help producers reduce risks due to climate variability and change. A national survey of United States Department of …
Mixed Methods Approach To Understanding Farmer And Agricultural Advisor Perceptions Of Climate Change And Adaptation In Vermont, United States, Rachel E. Schattman, V. Ernesto Méndez, Scott C. Merrill, Asim Zia
Mixed Methods Approach To Understanding Farmer And Agricultural Advisor Perceptions Of Climate Change And Adaptation In Vermont, United States, Rachel E. Schattman, V. Ernesto Méndez, Scott C. Merrill, Asim Zia
College of Agriculture and Life Sciences Faculty Publications
The relationships among farmers’ belief in climate change, perceptions of climate-related risk, and use of climate adaptation practices is a growing topic of interest in U.S. scholarship. The northeast region is not well represented in the literature, although it is highly agricultural and will likely face climate-related risks that differ from those faced in other regions. We used a mixed methods approach to examine northeast farmers’ perceptions of climate change and climate-related risks over time, and perceived trade-offs associated with on-farm practices. Our investigation shows how northeastern farmers think about climate-risk, and what they are doing to address it.
Understanding The Food Water Nexus: Characterizing The Impact Of Climatological Anomalies On Agrosystems, Patrick M. Wurster Jr.
Understanding The Food Water Nexus: Characterizing The Impact Of Climatological Anomalies On Agrosystems, Patrick M. Wurster Jr.
Graduate Student Theses, Dissertations, & Professional Papers
Climate variability at global and regional scales is escalating with increased atmospheric carbon and is expected to magnify the intensity and duration of meteorological extremes, especially droughts. From the many environmental stresses that diminish crop production (e.g., soil salinity, frost, soil erosion) drought is one of the most prevalent. This study focuses on the sensitivity of three key crops produced in the northwestern United States to climatological anomalies, while controlling for attribution using anomalies in price. The study differs from similar studies in that we focus on variability in production which captures both yield (tonnes/ha) and cropping area (ha), as …