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Full-Text Articles in Natural Resource Economics

Through The Eyes Of Locals: A Changing Climate In Bolivia, Jacob D. Rex Jan 2019

Through The Eyes Of Locals: A Changing Climate In Bolivia, Jacob D. Rex

Undergraduate Theses, Professional Papers, and Capstone Artifacts

Deforestation and Agricultural Land-Use Change in Bolivia as a Function of Socio-Economic Realities.

This research combines semi-structured interviews of key informants and local participants, as well as field observations, which were conducted between January and April of 2019 in the Departments of Santa Cruz & Chuquisaca.


Understanding The Food Water Nexus: Characterizing The Impact Of Climatological Anomalies On Agrosystems, Patrick M. Wurster Jr. Jan 2018

Understanding The Food Water Nexus: Characterizing The Impact Of Climatological Anomalies On Agrosystems, Patrick M. Wurster Jr.

Graduate Student Theses, Dissertations, & Professional Papers

Climate variability at global and regional scales is escalating with increased atmospheric carbon and is expected to magnify the intensity and duration of meteorological extremes, especially droughts. From the many environmental stresses that diminish crop production (e.g., soil salinity, frost, soil erosion) drought is one of the most prevalent. This study focuses on the sensitivity of three key crops produced in the northwestern United States to climatological anomalies, while controlling for attribution using anomalies in price. The study differs from similar studies in that we focus on variability in production which captures both yield (tonnes/ha) and cropping area (ha), as …


Global And Regional Assessments Of Unsustainable Groundwater Use In Irrigated Agriculture, Danielle S. Grogan Jan 2016

Global And Regional Assessments Of Unsustainable Groundwater Use In Irrigated Agriculture, Danielle S. Grogan

Doctoral Dissertations

Groundwater is an essential input to agriculture world-wide, but it is clear that current rates of groundwater use are unsustainable in the long term. This dissertation assesses both current use of groundwater for country- to global-scale agriculture, and looks at the future of groundwater. The focus is on 1) quantifying food directly produced as a result of groundwater use across spatially-varying agricultural systems, 2) projecting future groundwater demands with consideration of climate change and human decision-making, and 3) understanding the system dynamics of groundwater re-use through surface water systems. All three are addressed using a process-based model designed to simulate …


Agriculture, Environmental Restoration And Ecosystem Services: Assessing The Costs Of Water Storage On Agricultural Lands In South Florida, Kayla Ouellette Mar 2014

Agriculture, Environmental Restoration And Ecosystem Services: Assessing The Costs Of Water Storage On Agricultural Lands In South Florida, Kayla Ouellette

USF Tampa Graduate Theses and Dissertations

A large part of the environmental restoration required by the Comprehensive Everglades Restoration Plan calls for more water-storage on lands south of Lake Okeechobee in order to restore the natural water flows of the Everglades watershed. The Everglades Agricultural Area (EAA) can be used for increased water storage in order to relieve coastal estuaries of excess water in the rainy season. This water storage can deliver additional ecosystem services of soil retention and reduced CO2 emissions that could compensate farmers for the cost of water storage by increasing long term farm profitability. The goals of this study were 1) to …


An Economic Analysis Of Wine Grape Production In The State Of Connecticut, Jeremy L. Jelliffe Sep 2012

An Economic Analysis Of Wine Grape Production In The State Of Connecticut, Jeremy L. Jelliffe

Master's Theses

The Connecticut Wine and Vineyard industry has grown at a steady 3.9% per year over the past decade (ATTTB, 2009). Economic models estimate that the wineries sub-sector contributes $38 million dollars to the state economy and direct employment of 106 residents (Lopez et al., 2010). Programs to support and foster further growth of the industry and CT farm vineyard culture include the Department of Agriculture’s CT Wine Trail and the annual CT Wine festival (DOAG, 2010). Farmland preservation groups also support vineyard development since grape growing tends to secure tracts of farmland for long periods of time.

Investment analysis for …