Natural Resource Economics Commons^™

A Gis Approach For Estimating Optimal Sites For Grid-Connected Photovoltaic (Pv) Cells In Nebraska, Tomotoshi Funabashi

Department of Environmental Studies: Undergraduate Student Theses

In the context of rising energy concerns and increased spotlight on solar energy, this study examines and draws attention to the state of mid potential sunlight. The purpose of this study is to estimate the optimal sites for grid-connected photovoltaic cells in Nebraska, which is ranked 13th nationally in terms of insolation potential. Five factors – insolation potential, adjacency to roads, accessibility to grid, topography, and acreage – are examined with the use of Geographic Information System (GIS). Insolation potential was quantitatively analyzed by averaging, plotting, and interpolating the 20 years of datasets recoded at 28 weather stations of High …

Empathy-Based Conservation: An Interdisciplinary Approach To Conservation Policy And Decision-Making, Kaitlyn Delashmutt

Department of Environmental Studies: Undergraduate Student Theses

In the late 20^th century, neuroscientists in Italy discovered a neuron in the brain capable of mentally mimicking the emotions derived from the actions of others (Rizzolatti and Craighero, 2004). It is the process that makes your elbow ache when someone else knocks their elbow on the counter or the uncontrollable smile that creeps up when someone smiles at you. No questions asked, people intuitively sense what others are feeling. The old school of thought was that humans deduced through logic and reason the actions of others and interpreted the emotions through a rational process (Carew et al, 2008). …

Mapping Potential Crp Land And Determining Crp Profitability In Lancaster County, Jamie Pesek

Department of Environmental Studies: Undergraduate Student Theses

Annually 17 tons of soil is lost due to the erosion of agriculture land. A majority of the soil lost is fertile topsoil, which can render the land unproductive. The Conservation Reserve Program (CRP) was enacted to reduce the high erosion rates on agriculture land by giving landowners a monetary incentive to let their land lay idle and allow the soil to regenerate. Although there is awareness of the benefits of CRP, little effort has been put toward delineating CRP eligible land. In this project, Geographical Information Systems were used to map CRP eligible land in Lancaster County, Nebraska based …

Developing A Sustainable Business Plan At The Shopping Center Of Southpointe Mall In Lincoln, Nebraska, Jessica Marie Hanson

Department of Environmental Studies: Undergraduate Student Theses

This project consists of creating sustainable business plans for a group of diverse retail stores at the mall of SouthPointe Pavilions in Lincoln, Nebraska. A series of interviews took place with five managers at the businesses including: Scheels, Old Chicago, Bed Bath and Beyond, Von Maur, and Barnes and Noble. The questions were based around five different topics including: Technological, Environment, Socio-Cultural, Economic, and Public Policy. The Technological area includes processes with the product (or service) that occur before it arrives, during, and after it is sold. The Public Policy area includes if the business has an environmental policy, how …

The Green, Blue And Grey Water Footprint Of Crops And Derived Crop Products, Mesfin Mekonnen, Arjen Y. Hoekstra

Daugherty Water for Food Global Institute: Faculty Publications

Abstract. This study quantifies the green, blue and grey water footprint of global crop production in a spatially-explicit way for the period 1996–2005. The assessment improves upon earlier research by taking a high-resolution approach, estimating the water footprint of 126 crops at a 5 by 5 arc minute grid. We have used a grid-based dynamic water balance model to calculate crop water use over time, with a time step of one day. The model takes into account the daily soil water balance and climatic conditions for each grid cell. In addition, the water pollution associated with the use of nitrogen …

National Water Footprint Accounts: The Green, Blue And Grey Water Footprint Of Production And Consumption. Volume 1: Main Report, Mesfin Mekonnen, Arjen Y. Hoekstra

Daugherty Water for Food Global Institute: Faculty Publications

This study quantifies and maps the water footprints of nations from both a production and consumption perspective and estimates international virtual water flows and national and global water savings as a result of trade. The entire estimate includes a breakdown of water footprints, virtual water flows and water savings into their green, blue and grey components. The main finding of the study can be summarized as:

The global water footprint in the period 1996-2005 was 9087 Gm3/yr (74% green, 11% blue, 15% grey). Agricultural production contributes 92% to this total footprint.

About one fifth of the global water footprint relates …

National Water Footprint Accounts: The Green, Blue And Grey Water Footprint Of Production And Consumption. Volume 2: Appendices, Mesfin Mekonnen, Arjen Y. Hoekstra

Daugherty Water for Food Global Institute: Faculty Publications

Contents

Appendix I. The water footprint of national production (Mm³/yr)

Appendix II. Virtual-water flows related to trade in crop, animal and industrial products, per country (Mm³/yr)

Appendix III. International virtual-water flows per product category (Mm³/yr)

Appendix IV. National water saving related to trade in agricultural and industrial products per country (Mm³/yr)

Appendix V. Global water saving related to trade in agricultural and industrial products, per product (Mm³/yr)

Appendix VI. The average water footprint per ton of commodity per country, weighted based on origin (WF* in m³/ton)

Appendix VII. …

Understanding Bioprospecting: Can Indigenous Populations Benefit From The Search For Pharmaceuticals In Areas Of High Biodiversity, Emily Schwindt

Department of Environmental Studies: Undergraduate Student Theses

Bioprospecting is a controversial issue, and anthropologists and other scientists are quick to take sides. The idea of large corporations pumping money into conservation and development programs, while developing what could be the latest life-saving drug simply sounds too good to be true, and often times is. However, if all parties work together and proceed with caution, these benefits could become more than a fantasy. Looking at case studies from Costa Rica, India, South Africa and Panama this paper attempts to find patterns among successful bioprospecting agreements and note shortcomings and identify risks. This information will be used to suggest …

Improving Energy Sustainability In Pound Hall, Craig Adams

Department of Environmental Studies: Undergraduate Student Theses

This research project deals with improving energy sustainability in Pound Hall dormitory located on the University of Nebraska at Lincoln’s (UNL) city campus. An investigation on the current energy usage of Pound Hall showed that its energy rates worsened between the years of 2009 and 2010. These combined (electricity, steam, and water) energy rates were compared with those of the newly renovated Othmer Hall to emphasize the lack of sustainability in the older dormitory. In order to improve Pound Hall’s energy rates, an energy benefit analysis of implementing a green roof was performed. Having a green roof on this dormitory …

Meeting Reports: Research On Coupled Human And Natural Systems (Chans): Approach, Challenges, And Strategies, Marina Alberti, Heidi Asbjornsen, Lawrence A. Baker, Nicholas Brozovic, Laurie E. Drinkwater, Scott A. Drzyzga, Claire A. Jantz, José Fragoso, Daniel S. Holland, Timothy A. Kohler, Jianguo Liu, William J. Mcconnell, Herbert D.G. Maschner, James D.A. Millington, Michael Monticino, Guillermo Podestá, Robert Gilmore Pontius, Charles L. Redman, Nicholas J. Reo, David Sailor, Gerald Urquhart

Daugherty Water for Food Global Institute: Faculty Publications

Understanding the complexity of human–nature interactions is central to the quest for both human well-being and global sustainability. To build an understanding of these interactions, scientists, planners, resource managers, policymakers, and communities increasingly are collaborating across wide-ranging disciplines and knowledge domains. Scientists and others are generating new integrated knowledge on top of their requisite specialized knowledge to understand complex systems in order to solve pressing environmental and social problems (e.g., Carpenter et al. 2009). One approach to this sort of integration, bringing together detailed knowledge of various disciplines (e.g., social, economic, biological, and geophysical), has become known as the study …

The Water Footprint Assessment Manual: Setting The Global Standard, Arjen Y. Hoekstra, Ashok K. Chapagain, Maite M. Aldaya, Mesfin Mekonnen

Daugherty Water for Food Global Institute: Faculty Publications

This book contains the global standard for 'water footprint assessment' as developed and maintained by the Water Footprint Network (WFN). It covers a comprehensive set of definitions and methods for water footprint accounting. It shows how water footprints are calculated for individual processes and products, as well as for consumers, nations and businesses. It also includes methods for water footprint sustainability assessment and a library of water footprint response options. A shared standard on definitions and calculation methods is crucial given the rapidly growing interest in companies and governments to use water footprint accounts as a basis for formulating sustainable …