Hydrology Commons^™

Assessing Water Policy Implications Of The Changing Agriculture In New Mexico, Trevor A. Birt

Shared Knowledge Conference

Agriculture is the dominant water sector in New Mexico, responsible for more than 80% of water withdrawals in 2015 (USGS 2018). Water policy needs to be extremely adaptive and informed to meet the needs of not only farmers, but cities, industry and riparian uses. Since 1840, the U.S. Department of Agriculture (USDA) has conducted census surveys assessing all levels of agriculture. These data are physically published at the county, state, and national level on a 5-year cycle, detailing various material counts such as acreage, yields, and water usage, as well as socioeconomic estimates of farm costs, revenues, and hired workers. …

Hydrological Hazard Assessment For Irrigated Agriculture In The Irwin Focus Area, Russell J. Speed, Adele L. Killen

Resource management technical reports

The Midlands groundwater and land assessment project aimed to identify 2000–3000 hectare precincts suitable to develop intensive irrigated horticulture. The primary focus area was at Irwin, where the Department of Water and Environmental Regulation investigated groundwater resources and the Department of Primary Industries and Regional Development undertook a multi-faceted site assessment. This report describes the hydrological hazards assessment for the Irwin focus area.

The Irwin focus area is located on fertile loam and clay flats associated with the Irwin River. In the east, it encompasses the Irwin River valley floor and the western boundary loops to the south of the …

Season-Ahead Forecasting Of Water Storage And Irrigation Requirements – An Application To The Southwest Monsoon In India, Arun Ravindranath, Naresh Devineni, Upmanu Lall, Paulina Concha Larrauri

Publications and Research

Water risk management is a ubiquitous challenge faced by stakeholders in the water or agricultural sector. We present a methodological framework for forecasting water storage requirements and present an application of this methodology to risk assessment in India. The application focused on forecasting crop water stress for potatoes grown during the monsoon season in the Satara district of Maharashtra. Pre-season large-scale climate predictors used to forecast water stress were selected based on an exhaustive search method that evaluates for highest ranked probability skill score and lowest root-mean-squared error in a leave-one-out cross-validation mode. Adaptive forecasts were made in the years …

Tiered Approaches In Analyzing Rice Field Pesticide Fate And Transport For Ecological Risk Assessment, Ruoyu Wang

Ruoyu Wang

No abstract provided.

Morphometric Change Detection Of Lake Hawassa In The Ethiopian Rift Valley, Yonas Abebe, Menberu Bitew, Tenalem Ayenew, Clement Alo, Assegid Cherinet, Mulugeta Dadi

Department of Earth and Environmental Studies Faculty Scholarship and Creative Works

The Ethiopian Rift Valley lakes have been subjected to environmental and ecological changes due to recent development endeavors and natural phenomena, which are visible in the alterations to the quality and quantity of the water resources. Monitoring lakes for temporal and spatial alterations has become a valuable indicator of environmental change. In this regard, hydrographic information has a paramount importance. The first extensive hydrographic survey of Lake Hawassa was conducted in 1999. In this study, a bathymetric map was prepared using advances in global positioning systems, portable sonar sounder technology, geostatistics, remote sensing and geographic information system (GIS) software analysis …

Daugherty Water For Food Global Institute Strategic Plan Fy18 – Fy23

Daugherty Water for Food Global Institute: Literature

Through research and policy development, education and communication, the institute is enhancing knowledge, fostering future water and food security leaders and developing effective techniques to sustainably manage water and increase food security. DWFI focuses its efforts in five areas of expertise and has identified key outcomes in each area to drive impact and measure success in the next five years, FY2018 to FY2023:

Closing Water & Agricultural Productivity Gaps: • Develop and deploy global satellite-based decision support and monitoring tools based on daily evapotranspiration estimates in key agricultural areas in the US and selected countries. • Improve knowledge of best …

Assessing Intra-Event Phosphorus Dynamics In Drainage Water Using Phosphate Stable Oxygen Isotopes, William Ford Iii, Mark R. Williams, Megan B. Young, Kevin W. King, Eric Fischer

Biosystems and Agricultural Engineering Faculty Publications

Quantifying fluxes and pathways of dissolved reactive phosphorus (DRP) in tile-drained landscapes has been hampered by a lack of measurements that are sensitive to P fate and transport processes. One potential tool to help understand these dynamics is the oxygen isotope signature of phosphate (δ¹⁸O_PO4); however, its potential benefits and limitations are not well understood for intra-event dynamics at the field scale. The objectives of this study were to quantify intra-event variability of δ¹⁸O_PO4 signatures in tile drainage water and assess the efficacy of δ¹⁸O_PO4 to elucidate mechanisms and flow …

Using Drones In Agriculture

Daugherty Water for Food Global Institute: Literature

Unmanned aerial vehicles, known as “drones,” are increasingly popular for capturing aerial images. The United States Federal Aviation Administration eased their regulations for drone flights in June 2016, making drones more accessible for common use. Drones may supplement pre-existing imaging technology (e.g. satellites, manned aircraft, etc.). One case study in Nebraska found a niche application for drones. The participating producer used manned aerial imagery to identify potential problem spots in his fields. Then he used GPS navigation to direct the drone to more closely inspect the identified potential problem spots. This way the drone is not tasked with scouting entire …

Wireless Communications In Rural Areas

Daugherty Water for Food Global Institute: Literature

In many rural farming communities across America, wireless internet connectivity is a luxury. Absence of quality connectivity directly affects the adoption of new agricultural technologies, many of which require high-speed wireless connectivity to provide producers with accurate, real-time analytics. The current environment of spotty wireless internet connectivity in some rural areas negatively affects innovation and entrepreneurship in agriculture. In interviews with Nebraska farmers about internet-based technology, of the two farmers provided opposing views on connectivity. One young farmer said he avoids using precision agriculture technologies that run on wireless connectivity because his rural area lacks reliable service. He even talked …

Soil Moisture Probes

Daugherty Water for Food Global Institute: Literature

Just like fuel gauges monitor fuel levels in a gas tank, soil moisture sensors monitor moisture levels in the soil. Irrigating without using soil moisture sensors is similar to driving without a fuel gauge: you’re likely to be overcautious to ensure you get to where you’re going! Soil moisture probes are designed to estimate soil volumetric water content based on the dielectric constant of the soil. The dielectric constant can be thought of as the soil’s ability to transmit electricity. The dielectric constant of soil increases as the water content of the soil increases, since the dielectric constant of water …

Impacts: Annual Report Fy2018 (July 1, 2017 To June 30, 2018), Robert B. Daugherty Water For Food Global Institute

Daugherty Water for Food Global Institute: Literature

One in nine people goes to bed hungry each night, according to the U.N. World Food Program. That’s 795 million people on the planet who do not have access to enough nutritious food. The challenge is growing. Global drivers like climate change, urbanization and increasing demand for water-intensive agricultural products are altering landscapes, increasing soil erosion, and degrading water resources and soils in important food producing regions around the world. We must figure out how to feed a global population projected to reach 10 billion by 2050, with the same amount of water and arable land – and quickly. This …