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Full-Text Articles in Horticulture
Arkansas Soybean Performance Tests 2022, J. F. Carlin, R. B. Mulloy, R. D. Bond
Arkansas Soybean Performance Tests 2022, J. F. Carlin, R. B. Mulloy, R. D. Bond
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture’s Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/ or marketing seed within the state, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Arkansas Soybean Research Studies 2020, Jeremy Ross
Arkansas Soybean Research Studies 2020, Jeremy Ross
Arkansas Agricultural Experiment Station Research Series
The 2020 Arkansas Soybean Research Studies includes research reports on topics pertaining to soybean across several disciplines from breeding to post-harvest processing. Research reports contained in this publication may represent preliminary or only data from a single year or limited results; therefore, these results should not be used as a basis for long-term recommendations. Several research reports in this publication will appear in other University of Arkansas System Division of Agriculture’s Arkansas Agricultural Experiment Station publications. This duplication is the result of the overlap in research coverage between disciplines and our effort to inform Arkansas soybean producers of the research …
Arkansas Soybean Performance Tests 2020, J. F. Carlin, R. D. Bond, R. B. Morgan
Arkansas Soybean Performance Tests 2020, J. F. Carlin, R. D. Bond, R. B. Morgan
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture’s Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/or marketing seed within the State, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Arkansas Soybean Research Studies 2019, Jeremy Ross
Arkansas Soybean Research Studies 2019, Jeremy Ross
Arkansas Agricultural Experiment Station Research Series
The 2019 Arkansas Soybean Research Studies includes research reports on topics pertaining to soybean across several disciplines, from breeding to post-harvest processing. Research reports contained in this publication may represent preliminary or only a data set from a single year or limited results; therefore, these results should not be used as a basis for long-term recommendations. Several research reports in this publication will appear in other University of Arkansas System Division of Agriculture’s Arkansas Agricultural Experiment Station publications. This duplication is the result of the overlap in research coverage between disciplines and our effort to inform Arkansas soybean producers of …
Arkansas Soybean Research Studies 2018, Jeremy Ross
Arkansas Soybean Research Studies 2018, Jeremy Ross
Arkansas Agricultural Experiment Station Research Series
Arkansas is the leading soybean-producing state in the mid-southern United States. Arkansas ranked 11th in soybean production in 2018 when compared to the other soybean-producing states in the U.S. The state represents 3.7% of the total U.S. soybean production and 3.7% of the total acres planted in soybean in 2018. The 2018 state soybean average was 50.5 bushels per acre, half a bushel lower than the state record set in 2017. The top five soybean-producing counties in 2018 were Mississippi, Desha, Phillips, Arkansas, and Poinsett Counties (Table 1). These five counties accounted for 33.7% of soybean production in Arkansas in …
Arkansas Soybean Performance Tests 2019, J. F. Carlin, R. D. Bond, J. A. Still
Arkansas Soybean Performance Tests 2019, J. F. Carlin, R. D. Bond, J. A. Still
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture’s Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/or marketing seed within the State, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Arkansas Soybean Research Studies 2017, Jeremy Ross
Arkansas Soybean Research Studies 2017, Jeremy Ross
Arkansas Agricultural Experiment Station Research Series
No abstract provided.
Arkansas Soybean Research Studies 2016, Jeremy Ross
Arkansas Soybean Research Studies 2016, Jeremy Ross
Arkansas Agricultural Experiment Station Research Series
Arkansas is the leading soybean-producing state in the mid-southern United States. Arkansas ranked 11th in soybean production in 2016 when compared to the other soybean-producing states in the U.S. The state represents 3.4% of the total U.S. soybean production and 3.8% of the total acres planted to soybean in 2016. The 2016 state soybean average was 47 bushels per acre, 2.5 bushels per acre less than the state record soybean yield set in 2014. The top five soybean-producing counties in 2016 were Mississippi, Phillips, Poinsett, Crittenden, Arkansas Counties. These five counties accounted for 34.7% of soybean production in Arkansas in …
Arkansas Soybean Performance Tests 2017, R. D. Bond, J. A. Still, D. G. Dombek
Arkansas Soybean Performance Tests 2017, R. D. Bond, J. A. Still, D. G. Dombek
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture’s Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/or marketing seed within the State, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Arkansas Soybean Research Studies 2015, Jeremy Ross
Arkansas Soybean Research Studies 2015, Jeremy Ross
Arkansas Agricultural Experiment Station Research Series
Arkansas is the leading soybean-producing state in the mid-southern United States. Arkansas ranked 10th in soybean production in 2015 when compared to the other soybean-producing states in the U.S. The state represents 4.0% of the total U.S. soybean production and 3.7% of the total acres planted to soybean in 2015. The 2015 state soybean average was 49 bushels per acres, 0.5 bushel per acres less than the state record soybean yield set in 2014 (Table 1). The top five soybean-producing counties in 2015 were Mississippi, Desha, Poinsett, Phillips, and Arkansas Counties. These five counties accounted for 35% of soybean production …
Selection Of Drought-Tolerant Soybean Lines Using A Field Screening Method And Identification Of Qtls For Slow Wilting And Nitrogen Fixation Associated With Drought-Tolerance, Mirta Beatriz Dalzotto
Selection Of Drought-Tolerant Soybean Lines Using A Field Screening Method And Identification Of Qtls For Slow Wilting And Nitrogen Fixation Associated With Drought-Tolerance, Mirta Beatriz Dalzotto
Graduate Theses and Dissertations
Drought causes significant yield reductions in soybean. The development of drought-tolerant cultivars is an effective alternative to overcome this abiotic stress. Slow wilting, prolonged nitrogen fixation, and minimal yield reduction under water stress play an important role in evaluating breeding materials. Despite advances in knowledge about plant responses to drought conditions, there is little information on effective methodologies for phenotype screening in the field, and some QTLs have been identified for drought tolerance. Field screenings under drought and irrigated conditions are necessary to detect drought tolerant lines. In addition, QTLs and molecular makers associated with drought tolerance traits will greatly …
Arkansas Soybean Performance Tests 2016, R. D. Bond, J. A. Still, D. G. Dombek
Arkansas Soybean Performance Tests 2016, R. D. Bond, J. A. Still, D. G. Dombek
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture’s Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/or marketing seed within the State, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Soil And Plant Property Differences Among High-Yield Soybean Areas In Arkansas, Taylor Cass Adams
Soil And Plant Property Differences Among High-Yield Soybean Areas In Arkansas, Taylor Cass Adams
Graduate Theses and Dissertations
Continued achievement of soybean [Glycine max (L.) Merr.] yields greater than 6719 kg ha-1 (100 bu ac-1) will depend on decreasing the yield gap, which is contingent on gathering more information regarding the soil physical, chemical, and microbiological environment and the main plant factors contributing to high-yield soybean. Therefore, understanding the main factor differences between high- and average-yield areas may provide insight for making management decisions to increase yields. The objectives of this study were i) to evaluate the effects of region and soil depth on soil property differences between high- and average-soybean-yielding areas, ii) to determine which soil properties …
Arkansas Soybean Research Studies 2014, Jeremy Ross
Arkansas Soybean Research Studies 2014, Jeremy Ross
Arkansas Agricultural Experiment Station Research Series
No abstract provided.
Arkansas Soybean Performance Tests 2015, R. D. Bond, J. A. Still, D. G. Dombek
Arkansas Soybean Performance Tests 2015, R. D. Bond, J. A. Still, D. G. Dombek
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture’s Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/or marketing seed within the State, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Arkansas Soybean Performance Tests 2014, R. D. Bond, D. G. Dombek, J. A. Still
Arkansas Soybean Performance Tests 2014, R. D. Bond, D. G. Dombek, J. A. Still
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/or marketing seed within the State, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Integration Of Herbicide Programs With Cultural And Mechanical Practices For Managing Glyphosate-Resistant Palmer Amaranth (Amaranthus Palmeri) In Soybean (Glycine Max), Holden Bell
Graduate Theses and Dissertations
Herbicide-resistant Palmer amaranth is the most troublesome weed in Arkansas row crops, causing producers to rely heavily on multiple mechanisms of action to reduce selection pressure for further evolution of herbicide resistance and to successfully produce a profitable crop. It is critical for the sustainability of weed management not only to adequately control this weed but also to reduce the soil seedbank using both non-chemical and chemical practices. Studies were conducted to determine the effect of soybean row spacing, seeding rate, and herbicide program on Palmer amaranth emergence, survival, and seed production in soybean, the effect of drill-seeded soybean population …
Screening Diverse Soybean Germplasm For Water-Logging Tolerance, John Franklin Carlin
Screening Diverse Soybean Germplasm For Water-Logging Tolerance, John Franklin Carlin
Graduate Theses and Dissertations
Water-logging can be detrimental to soybean growth and development; effects range from chlorosis and stunting to yield loss and plant death. Soybean response to, and the effects of, water-logging are dependent on the growth-stage of the plant at the initiation of water-logging. The objectives of this study were to screen a diverse soybean germplasm collection for water-logging tolerance (WLT) at both the V5 and R1 growth stage and to develop a method to screen soybean for WLT in greenhouse. One hundred thirty five genotypes consisting of historical genotypes, PIs, drought and WLT tolerant breeding lines were screened for WLT in …
Arkansas Soybean Performance Tests 2013, R. D. Bond, D. G. Dombek, J. A. Still, R. M. Pryor
Arkansas Soybean Performance Tests 2013, R. D. Bond, D. G. Dombek, J. A. Still, R. M. Pryor
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/or marketing seed within the State, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Spatial Distributions Of Rhizoctonia Species In Soybean Fields Undergoing Annual Rotations With Rice, Terry Neil Spurlock
Spatial Distributions Of Rhizoctonia Species In Soybean Fields Undergoing Annual Rotations With Rice, Terry Neil Spurlock
Graduate Theses and Dissertations
Aerial blight is caused by Rhizoctonia solani AG1-IA. This pathogen also causes sheath blight of rice. In Arkansas, many soybean and rice fields undergo an annual rotation of these two crops which facilitates a continuous source of inoculum from one year to the next. Aerial blight is a two stage disease in that R. solani AG1-IA colonizes the plant during the early vegetative growth stages and then aerial blight develops after the soybean canopy closes in the later reproductive stages of development. As a result of the upper portion of the canopy often being asymptomatic, significant yield loss can occur …
Arkansas Soybean Performance Tests 2012, R. D. Bond, D. G. Dombek, J. A. Still, R. M. Pryor
Arkansas Soybean Performance Tests 2012, R. D. Bond, D. G. Dombek, J. A. Still, R. M. Pryor
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/or marketing seed within the state, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Arkansas Soybean Performance Tests 2011, R. D. Bond, D. G. Dombek, J. A. Still, R. M. Pryor
Arkansas Soybean Performance Tests 2011, R. D. Bond, D. G. Dombek, J. A. Still, R. M. Pryor
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas System Division of Agriculture Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/or marketing seed within the state, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Arkansas Soybean Performance Tests 2010, R. D. Bond, D. G. Dombek, J. A. Still, R. M. Pryor
Arkansas Soybean Performance Tests 2010, R. D. Bond, D. G. Dombek, J. A. Still, R. M. Pryor
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas Division of Agriculture Arkansas Crop Variety Improvement Program.
Arkansas Soybean Performance Tests 2009, D. G. Dombeck, R. D. Bond, I. L. Eldridge, R. M. Pryor
Arkansas Soybean Performance Tests 2009, D. G. Dombeck, R. D. Bond, I. L. Eldridge, R. M. Pryor
Arkansas Agricultural Experiment Station Research Series
Soybean variety and strain performance tests are conducted each year in Arkansas by the University of Arkansas Division of Agriculture Arkansas Crop Variety Improvement Program. The tests provide information to companies developing varieties and/or marketing seed within the state, and aid the Arkansas Cooperative Extension Service in formulating variety recommendations for soybean producers.
Arkansas Soybean Performance Tests 2008, D. G. Dombek, R. D. Bond, I. L. Eldridge, R. M. Pryor
Arkansas Soybean Performance Tests 2008, D. G. Dombek, R. D. Bond, I. L. Eldridge, R. M. Pryor
Arkansas Agricultural Experiment Station Research Series
Soybean cultivar performance tests are conducted each year in Arkansas by the University of Arkansas Division of Agriculture. The tests provide information to companies developing cultivars and/or marketing seed within the state, and aid the Arkansas Cooperative Extension Service in formulating cultivar recommendations for soybean producers
Arkansas Soybean Performance Tests 2007, D. G. Dombek, R. D. Bond, I. L. Eldridge, R. M. Pryor
Arkansas Soybean Performance Tests 2007, D. G. Dombek, R. D. Bond, I. L. Eldridge, R. M. Pryor
Arkansas Agricultural Experiment Station Research Series
Soybean cultivar performance tests are conducted each year in Arkansas by the University of Arkansas Division of Agriculture. The tests provide information to companies developing cultivars and/or marketing seed within the State, and aid the Arkansas Cooperative Extension Service in formulating cultivar recommendations for soybean producers.
Comparison Of Instrumental Methods For Measuring Seed Hardness Of Food-Grade Soybean, Mioko Tamura, Bo Zhang, Joyce Berger-Doyle, Pengyin Chen
Comparison Of Instrumental Methods For Measuring Seed Hardness Of Food-Grade Soybean, Mioko Tamura, Bo Zhang, Joyce Berger-Doyle, Pengyin Chen
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Seed hardness is an important factor in determining soybean suitability for natto production. There is no established methodology for testing seed texture of soybeans. The objective of this study was to develop an efficient method by examining different instruments and seed parameters that could be potentially used for testing soybean seed hardness. Five food-grade soybean genotypes with different seed sizes were used to determine seed hardness and water-absorption capacity. Water absorption capacity was expressed by swell ratios for seed weight, seed dimension, and volume of water changes before and after soaking. Seed hardness test was conducted by a one-bite method …
Effects Of Heating On Hydrophobicity, Viscosity, And Gelling Properties Of Soy Products, Robert S. Walnofer, Navam S. Hettiarachchy, Ronny Horax
Effects Of Heating On Hydrophobicity, Viscosity, And Gelling Properties Of Soy Products, Robert S. Walnofer, Navam S. Hettiarachchy, Ronny Horax
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
The co-product of soybean after oil extraction is the meal, which is rich in protein. From this meal, protein concentrate and protein isolate are prepared and are commercially available as functional ingredients. Thermal treatment is the most common step applied to foods during processing. Changes in structural and functional properties can be affected by thermal or chemical treatments. The objective of this study was to evaluate the effect of heat on surface hydrophobicity, gelling properties, and viscosity of soy meal (SM), soy protein concentrate (SPC), and soy protein isolate (SPI). The soy products were subjected to heat at varying temperatures …
Arkansas Soybean Performance Tests 2004, D. G. Dombek, D. K. Ahrent, R. D. Bond, I. L. Eldridge
Arkansas Soybean Performance Tests 2004, D. G. Dombek, D. K. Ahrent, R. D. Bond, I. L. Eldridge
Arkansas Agricultural Experiment Station Research Series
No abstract provided.
Arkansas Soybean Performance Tests 2003, D. G. Dombek, D. K. Ahrent, R. D. Bond, I. L. Eldridge
Arkansas Soybean Performance Tests 2003, D. G. Dombek, D. K. Ahrent, R. D. Bond, I. L. Eldridge
Arkansas Agricultural Experiment Station Research Series
Soybean cultivar performance tests are conducted each year in Arkansas by the University of Arkansas Division of Agriculture. The tests provide information to companies developing cultivars and/or marketing seed within the State and aid the Arkansas Cooperative Extension Service in formulating cultivar recommendations for soybean producers.