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Full-Text Articles in Agronomy and Crop Sciences
Evaluation Of Crested Wheatgrass Introductions For Forage Yield And Quality, K. P. Vogel, P. E. Reece, J. F. S. Lamb
Evaluation Of Crested Wheatgrass Introductions For Forage Yield And Quality, K. P. Vogel, P. E. Reece, J. F. S. Lamb
Historical Research Bulletins of the Nebraska Agricultural Experiment Station
Crested wheatgrass, Agropyron cristatum and A. desertorum, are among the most important cool-season forage grasses in the United States and Canada, particularly for reseeding arid range sites. Further improvement in this grass by breeding depends on identifying sources of genetic variability for forage yield and quality. Foreign introductions are an obvious source of genetic variation since crested wheatgrasses are introduced species. In this study 38 accessions (PI lines) and 8 Nebraska experimental lines were evaluated for forage quality as measured by in vitro dry matter digestibility (IVDMD) and protein content and for forage yield. The cultivars 'Ruff' and 'Nordan' …
1984 Report Of Agricultural Research, Southeast Kansas Branch Station, R. W. Dougherty, K. W. Kelley, L. W. Lomas, J. L. Moyer, D. W. Sweeney
1984 Report Of Agricultural Research, Southeast Kansas Branch Station, R. W. Dougherty, K. W. Kelley, L. W. Lomas, J. L. Moyer, D. W. Sweeney
Kansas Agricultural Experiment Station Research Reports
Through annual research reports the Southeast Kansas Branch Experiment Station attempts to keep the area's consumers and producers of agricultural products informed on the Station's research accomplishments. In serving the area, we conduct research at fields located at Parsons, site of headquarters; at Mound Valley, the original. location of the Branch Station; and at Columbus, which has been in the Kansas State University research system for over 60 years. This report for 1983 covers five areas of research emphasis: Beef Cattle, Crops, Forages, Soil and Water Management, and Crop Varietal Development. We sincerely hope that it will be useful to …