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Agronomy and Crop Sciences Commons

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Articles 1 - 4 of 4

Full-Text Articles in Agronomy and Crop Sciences

Tobacco Seed-Bed Management, A E. Baker Jan 1960

Tobacco Seed-Bed Management, A E. Baker

Journal of the Department of Agriculture, Western Australia, Series 4

A SUCCESSFUL tobacco crop depends initially on an ample supply of well-grown, disease-free seedlings available early in the planting season.

If planting is held up due to a poor supply of seedlings, the resulting crop will not be grown in the most favourable part of the season. Late-grown crops nearly always give low returns.


Scald Of Barley, S C. Chambers Jan 1960

Scald Of Barley, S C. Chambers

Journal of the Department of Agriculture, Western Australia, Series 4

SCALD is a common disease of barley during late winter-early spring and causes considerable damage to the foliage of many crops.

The fungus Rhynchosporium secalis is responsible for this disease which is very prevalent in all barley growing districts.


Seed Storage In Relation To Germination, G R W Meadly Jan 1960

Seed Storage In Relation To Germination, G R W Meadly

Journal of the Department of Agriculture, Western Australia, Series 4

WE are often asked how long seed can be stored and remain suitable for sowing.

There is no single answer as the period depends on a number of factors, including the type of seed, its condition at the time of storing and the nature of the storage.


Diseases Recorded On Cereals, Grasses And Pasture Legumes In Western Australia, S C. Chambers Jan 1960

Diseases Recorded On Cereals, Grasses And Pasture Legumes In Western Australia, S C. Chambers

Journal of the Department of Agriculture, Western Australia, Series 4

This list constitutes a revision of portion of the census published by Came (1925) and supplemented by the same author in 1927.

It also contains records of diseases identified in the period between these earlier publications and December 31, 1959.

The list is divided into two sections, the first dealing with pasture legumes and the second with cereals and grasses.

The sections are arranged alphabetically according to the botanical names of the host plants. In general, the viral, bacterial, fungal and nematodal diseases and physiological disorders are listed in that order.