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- Available herbage (2)
- Beef cattle (2)
- Bermudagrass (2)
- Continuous season-long stocking (2)
- Intensive early stocking (2)
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- Soil (2)
- Species composition (2)
- Artificial forage wilting (1)
- Asparagus densiflorus (1)
- Average daily gain (1)
- Biofiltration (1)
- Body condition score (1)
- Crimson clover (1)
- Cropping systems (1)
- Delayed cutting management (1)
- Density (1)
- Endangered species (1)
- First service conception (1)
- Forage (1)
- Forage protein fractions (1)
- Forages (1)
- Grazing (1)
- Grinding (1)
- Healthy soil (1)
- Interseeding (1)
- Laboratory-scale minisilos (1)
- Ladino clover (1)
- Land cover (1)
- Land management (1)
- Legume-grass mixtures (1)
- Publication
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- Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences (8)
- Kansas Agricultural Experiment Station Research Reports (7)
- Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research (1)
- Graduate College Dissertations and Theses (1)
- Masters Theses (1)
- Publication Type
Articles 1 - 18 of 18
Full-Text Articles in Agronomy and Crop Sciences
Forage Species Selection For Transitional Organic Production In The Southeastern United States, Jonathan Kubesch
Forage Species Selection For Transitional Organic Production In The Southeastern United States, Jonathan Kubesch
Masters Theses
Despite the vast production markets for forage and organic products nationally, so far limited work has been done to develop organic forages specifically for Middle Tennessee or the mid-South in general. The present organic research field focuses on vegetable and grain production; however, forage production offers an easier transition for producers moving into certified organic agriculture. The present study seeks to evaluate several forage blends for optimizing forage production under low-input transitional organic conditions. Ideally a forage system could be tailored to the beef cattle operations of Middle Tennessee, the dominant forage consumption market in this region of the mid-South. …
Extreme Fire As A Management Tool To Combat Regime Shifts In The Range Of The Endangered American Burying Beetle, Alison K. Ludwig, Daniel R. Uden, Dirac Twidwell
Extreme Fire As A Management Tool To Combat Regime Shifts In The Range Of The Endangered American Burying Beetle, Alison K. Ludwig, Daniel R. Uden, Dirac Twidwell
Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research
This study is focused on the population of federally-endangered American burying beetles in south-central Nebraska. It is focused on changes in land cover over time and at several levels of spatial scale, and how management efforts are impacting both the beetle and a changing landscape. Our findings are applicable to a large portion of the Great Plains, which is undergoing the same shift from grassland to woodland, and to areas where the beetle is still found.
Letter From The Dean, Deacue Fields
Letter From The Dean, Deacue Fields
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
An Efficient Stocking Strategy For Grazing Replacement Heifers, Keith R. Harmoney, John R. Jaeger
An Efficient Stocking Strategy For Grazing Replacement Heifers, Keith R. Harmoney, John R. Jaeger
Kansas Agricultural Experiment Station Research Reports
Even though Kansas native rangelands often have steep slopes or shallow soils not conducive to many other uses other than livestock grazing, native rangeland and perennial grassland acres in Kansas have been declining. Cropland acreage over this same time frame has increased, and rangelands have also become more fragmented by small ranchettes and urbanization. Producers may be looking to increase production efficiency on a shrinking forage land base. The use of intensive early stocking (IES) is one of the most efficient stocking strategies to produce beef on rangeland acres. The IES strategy has been widely used in eastern Kansas and …
Roundup 2020: Agricultural Research Center - Hays
Roundup 2020: Agricultural Research Center - Hays
Kansas Agricultural Experiment Station Research Reports
Roundup is the major beef cattle education and outreach event sponsored by the Agricultural Research Center - Hays. The 2020 program is the 106th staging of Roundup. The purpose is to communicate timely, applicable research information to producers and extension personnel.
Southeast Research And Extension Center Agricultural Research 2020
Southeast Research And Extension Center Agricultural Research 2020
Kansas Agricultural Experiment Station Research Reports
Research report for the Southeast Research and Extension Center, Kansas State University, 2020
Letter From The Faculty And Managing Editors, Beth Kegley, Gail Halleck
Letter From The Faculty And Managing Editors, Beth Kegley, Gail Halleck
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 21 2020, Several Authors
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 21 2020, Several Authors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
The Biofiltration Ability Of Asparagus Densiflorus To Remove Sulfur Dioxide From The Indoor Atmosphere, Rhiannon De La Rosa, Mary Savin
The Biofiltration Ability Of Asparagus Densiflorus To Remove Sulfur Dioxide From The Indoor Atmosphere, Rhiannon De La Rosa, Mary Savin
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Sulfur dioxide is an inorganic compound (IC) and air pollutant that causes health risks in humans. The buildup of sulfur dioxide (SO2) in enclosed indoor spaces is, therefore, a concern to human health, especially since the average person spends 90% of his/her time indoors. This study focused on decreasing SO2 concentration in a cost-effective and simple way—by using botanical biofiltration, or the uptake of pollutants by plants. Research in biofiltration has focused mostly on the remediation of volatile organic compounds (VOC). However, research has also shown that plant species that remediate VOC efficiently also have the potential for efficient IC …
Decomposition In Pasture Soil Receiving Excreta From Ruminants Fed Alfalfa Forage Diet Supplemented With Increasing Proportions Of Sericea Lespedeza Legume, Yang Kai Tang, Mary C. Savin, Dirk Philipp, Ken Coffey, Jiangchao Zhao
Decomposition In Pasture Soil Receiving Excreta From Ruminants Fed Alfalfa Forage Diet Supplemented With Increasing Proportions Of Sericea Lespedeza Legume, Yang Kai Tang, Mary C. Savin, Dirk Philipp, Ken Coffey, Jiangchao Zhao
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Healthy soil is fundamental to a productive pasture system as it will decompose labile organic matter and promote retention of carbon to build a stable, resistant pool of organic matter. An easy, standardized approach to measure decomposition and litter stabilization that is gaining popularity in both citizen science and research studies is the use of the Tea Bag Index. The Tea Bag Index is a relatively new method evaluating the loss of organic material in two different kinds of commercial tea bags (green tea and Rooibos tea) after burial in the soil for 90 days. The objective of this experiment …
Letter From Division Of Agriculture Communications, Fred Miller
Letter From Division Of Agriculture Communications, Fred Miller
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Contents, Discovery Editors
Contents, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Instructions For Authors, Discovery Editors
Instructions For Authors, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
The Agronomics Of Organically Managed Legume-Grass Mixtures For Ensiled Forage Production, Allen Wilder
The Agronomics Of Organically Managed Legume-Grass Mixtures For Ensiled Forage Production, Allen Wilder
Graduate College Dissertations and Theses
Legume-grass mixtures are commonly grown on livestock farms in northern New England that feed high forage diets. Such farms typically ferment stored feed into silage that can be fed throughout the year. Many legumes and grass species are available for use in temperate climates and information on the yield, forage quality, and fermentation characteristics of various legume-grass combinations would help farmers make informed decisions about species selection and optimum management for their forage programs.
One obstacle to evaluating numerous forage treatments in agronomic research is the high variability in silage dry matter content. We hypothesized that a method of artificial …
Using Modified Intensive Early Stocking For Cow/Calf Production, Keith R. Harmoney, John R. Jaeger
Using Modified Intensive Early Stocking For Cow/Calf Production, Keith R. Harmoney, John R. Jaeger
Kansas Agricultural Experiment Station Research Reports
Intensive early stocking (IES) was introduced nearly a half century ago in eastern Kansas and has since been adopted as a major management tool to increase animal production, efficiency of production, and economic return on tallgrass rangelands. These increases have come almost exclusively by using IES with young stocker animals. Intensive early stocking and its gains have been proven effective repeatedly in published research. A similar modified IES (MIES) system has increased production efficiency of stocker animals on western Kansas rangelands. Perennial grassland acres for cattle production, as well as cattle numbers, are declining. Using management practices that mimic the …
Effects Of Pre-Cutting Round Alfalfa Hay Bales On Forage Quality And Processing Time, W. E. Brown, E. Harms, J Heimsoth, J. Mcginnis, C. I. Vahl, B. J. Bradford, M. J. Brouk
Effects Of Pre-Cutting Round Alfalfa Hay Bales On Forage Quality And Processing Time, W. E. Brown, E. Harms, J Heimsoth, J. Mcginnis, C. I. Vahl, B. J. Bradford, M. J. Brouk
Kansas Agricultural Experiment Station Research Reports
Round hay balers with knives that cut the hay as it enters the baling chamber reduce the particle size upon baling, and eliminate the need for a tub grinder. The objective of this study was to evaluate the effects of a round hay baler with knives on forage quality of alfalfa hay at baling and after storage, and the effects of the processing method on nutrient composition and particle size distribution. Alfalfa hay was baled (560 M Megawide HC2, John Deere, Moline, IL) with knives every 4 inches (CUT; theoretical length of cut) or without knives (NORM). At baling and …
Including Legumes In Bermudagrass Pastures, J. L. Moyer, L. W. Lomas
Including Legumes In Bermudagrass Pastures, J. L. Moyer, L. W. Lomas
Kansas Agricultural Experiment Station Research Reports
Bermudagrass is a productive forage species when intensively managed. However, it has periods of dormancy and requires proper management to maintain forage quality. Legumes in a bermudagrass sward could improve forage quality and reduce fertilizer usage; however, legumes are difficult to establish and maintain with the competitive grass. Clovers can maintain survival once established in bermudagrass sod, and may be productive enough to substitute for some N fertilization. This study was designed to compare dry cow performance on a bermudagrass pasture system that included ladino and crimson clovers (Legume) vs. bermudagrass alone (Nitrogen). Use of legumes in wheat-bermudagrass pastures did …
Association Of Horizontal Silo Pad Type, Elevation And Core Depth With Indicators Of Silo Ramp Hygiene, Forage Quality, And Digestibility, W. E. Brown, N. M. Bello, M. J. Brouk
Association Of Horizontal Silo Pad Type, Elevation And Core Depth With Indicators Of Silo Ramp Hygiene, Forage Quality, And Digestibility, W. E. Brown, N. M. Bello, M. J. Brouk
Kansas Agricultural Experiment Station Research Reports
Horizontal silo piles without walls are constructed using packing equipment to adequately pack the forage for air exclusion. During packing, the equipment uses a ramp of forage to access the top of the pile, potentially introducing soil into the forage when the base of the silo is made of soil. Soil contains microorganisms which may cause malfermentation and pose health risks to livestock. The objective of this study was to assess the association of horizontal silo pad type, elevation, and core depth with indicators related to silage hygiene and nutrient quality. We hypothesized that ash and mineral content, microbiological profile, …