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International and Community Nutrition Commons

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FIU Electronic Theses and Dissertations

Nutrition

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Full-Text Articles in International and Community Nutrition

Examining The Relationship Of Interoception, Self-Regulation, Eating Domains, And Eating Outcomes In College Students, Shanté Curlina Jeune Jun 2022

Examining The Relationship Of Interoception, Self-Regulation, Eating Domains, And Eating Outcomes In College Students, Shanté Curlina Jeune

FIU Electronic Theses and Dissertations

College student weight gain has steadily increased throughout the past decades. Issues resulting from overweight and obesity can lead to chronic disease and increased mortality risk. Inability to maintaining a healthy weight status may be attributable to unhealthy eating behaviors that often lead to poor diet quality and overeating. Recently, cognitive behaviors such as interoception and dietary self-regulation have been of great interest in order to better understand the processes of eating behaviors and their relationship with obesity.

The purpose of this study is to examine the associations of interoception, self-regulation, eating domains and body mass index (BMI) in college …


Effects Of A Cooking And Gardening Nutrition Intervention In Food Insecure College Students, Alison K. Macchi Jun 2021

Effects Of A Cooking And Gardening Nutrition Intervention In Food Insecure College Students, Alison K. Macchi

FIU Electronic Theses and Dissertations

As higher education becomes more attainable to all populations, college students from low-income backgrounds are at an increased risk of food insecurity due to the financial burdens that come with the transition to college. Food insecurity on U.S. college campuses ranges up to 59%, quadrupling the average national household food insecurity rate of 14%. In college students, food insecurity is correlated with unhealthy eating, alcohol use, and mental health issues.

The aim of this study was to develop and examine the feasibility and promise of a Social Cognitive Theory based, urban gardening, cooking and nutrition education intervention on health behavior …