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Full-Text Articles in Human and Clinical Nutrition
2002 Wild Blueberry Project Reports, Alfred A. Bushway, Rodney J. Bushway, Kristi Crowe, Brian Perkins, Mary Ellen Camire, Kathy Davis-Dentici, Michael Dougherty, Kathleen Buzzard, Darrell Donahue, Frank Drummond, Judith Collins, Dorothy J. Klimis-Zacas, Richard A. Cook, David E. Yarborough, Gordon Starr, Constance A. Stubbs, Seanna L. Annis, John M. Smagula, Karen Loennecker
2002 Wild Blueberry Project Reports, Alfred A. Bushway, Rodney J. Bushway, Kristi Crowe, Brian Perkins, Mary Ellen Camire, Kathy Davis-Dentici, Michael Dougherty, Kathleen Buzzard, Darrell Donahue, Frank Drummond, Judith Collins, Dorothy J. Klimis-Zacas, Richard A. Cook, David E. Yarborough, Gordon Starr, Constance A. Stubbs, Seanna L. Annis, John M. Smagula, Karen Loennecker
Wild Blueberry Research Reports
The 2002 edition of the Wild Blueberry Project Reports was prepared for the Wild Blueberry Commission of Maine and the Wild Blueberry Advisory Committee by researchers at the University of Maine, Orono. Projects in this report include:
1. Factors Affecting Microbial and Pesticide Residue Levels on Wild Blueberries
2. Effect of Blueberry Products on Oxidation in Meat Based Food
3. Determination of Pesticide Residue Levels in Freshly Harvested and Processed Wild Blueberries
4. Detection of Infested Wild Blueberries using Near-Infrared Spectroscopy
5. Investigation Of The Mechanism By Which Blueberry Fractions Maintain Arterial Integrity
6. Antioxidant Assessment in the Elderly
7. …