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Full-Text Articles in Comparative Nutrition
Pigs May Need More Protein, N W. Godfrey
Pigs May Need More Protein, N W. Godfrey
Journal of the Department of Agriculture, Western Australia, Series 4
Results of trials indicate that meatmeal based rations of 18 to 20 per cent protein may improve carcase quality and give better returns.
Thinking Of Pigs To Raise Your Income?, P Mcnamara
Thinking Of Pigs To Raise Your Income?, P Mcnamara
Journal of the Department of Agriculture, Western Australia, Series 4
WHEAT quotas and low wool prices have caused many farmers to look to pigs to consume homegrown grain and to lift their incomes. However, with sow numbers at a record level, is it possible for a wheatbelt farmer to raise pigs profitably?
Because of his access to cheap grain, the wheatbelt farmer may be able to make a good profit on each pig sold. This could make pigmeat production a useful sideline on the farm, providing the farmer produces only lean pigs. There is no market for overfat pigs.
This article gives some hints on production of pigs on cereal …
Home Mixing Or Purchased Feeds?, P Mcnamara
Home Mixing Or Purchased Feeds?, P Mcnamara
Journal of the Department of Agriculture, Western Australia, Series 4
FEED is the largest single cost in pig production, so any saving which can be made will be of major importance.
A Guide To Pig Feeding, P Mcnamara
A Guide To Pig Feeding, P Mcnamara
Journal of the Department of Agriculture, Western Australia, Series 4
FOOD is by far the greatest cost in pig production, accounting for between 60 per cent, and 75 per cent, of the total cost, and for this reason it is important that the basic principles of feeding be understood.
Pigs Have A Place In The Dairying Areas, P Mcnamara
Pigs Have A Place In The Dairying Areas, P Mcnamara
Journal of the Department of Agriculture, Western Australia, Series 4
Pig-keeping could become a much more important feature on South-West dairy farms in the future with the enterprise as a definite farm-unit having a considerable effect on income.
There are indications also that the collection of bulk skim milk and whey for pig feeding will increase in the future. This could make way for the efficient specialist operating large pig raising units close to the source of supply.
In this article. Pig Husbandry Adviser P. McNamara, B.A. (Cantab.) examines pig-keeping in the South-West and makes suggestions on the part that pigs can play on the modem dairy farm.
Why Poor Prices For Pigs?, P C. Beck
Why Poor Prices For Pigs?, P C. Beck
Journal of the Department of Agriculture, Western Australia, Series 4
A rapid increase in pig numbers and an unfavourable export situation have precipitated the present depression in the pig industry. Concentration on quality production and a gradual reduction in numbers should bring back a more stable situation, says Dairy Division pig specialist P. Beck. Big fluctuations in the pig population—the basic cause of cycles of boom and depression in the industry—would be avoided if more farmers adopted a fixed farm level policy towards the industry.
Points On Producing Better Pigs, P C. Beck
Points On Producing Better Pigs, P C. Beck
Journal of the Department of Agriculture, Western Australia, Series 4
THERE are many factors to be considered in the production of quality pigmeat which today is the demand of the housewife.
Poor quality means two things, bad advertisement for the industry and low returns to the producer.
How Much Food Should I Give My Dog?, F C. Wilkinson
How Much Food Should I Give My Dog?, F C. Wilkinson
Journal of the Department of Agriculture, Western Australia, Series 4
THIS is a question which every veterinary surgeon has heard hundreds of times, and one that it is impossible to answer in general terms because dogs differ so much in their food requirements and because the nutrient values of various foodstuffs vary considerably.