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Aquaculture and Fisheries Commons

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Biological Sciences Peer-Reviewed Articles

2021

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Full-Text Articles in Aquaculture and Fisheries

Saved By The Shell: Oyster Reefs Can Shield Juvenile Blue Crabs Callinectes Sapidus, Katherine S. Longmire, Rochelle D. Seitz, Alison Smith, Romuald N. Lipcius Jan 2021

Saved By The Shell: Oyster Reefs Can Shield Juvenile Blue Crabs Callinectes Sapidus, Katherine S. Longmire, Rochelle D. Seitz, Alison Smith, Romuald N. Lipcius

VIMS Articles

Juvenile blue crabs Callinectes sapidus use seagrass and other structured habitats as refuges from predation. Oyster reef habitats provide structural complexity that may offer refuge, but the value of these habitats for juvenile blue crabs has not been examined. We quantified survival of juvenile C. sapidus in structured oyster reef habitat versus unstructured soft-bottom habitat. In a field tethering experiment in the York River, lower Chesapeake Bay (USA), juvenile C.sapidus (10−50 mm carapace width [CW]) were tethered in sand (n = 40) or oyster reef (n = 39)habitats at subtidal sites 1−2 m deep. An underwater camera system was used …


Effect Of Environmental History On The Physiology And Acute Stress Response Of The Eastern Oyster Crassostrea Virginica, Jill Ashey, Emily B. Rivest Jan 2021

Effect Of Environmental History On The Physiology And Acute Stress Response Of The Eastern Oyster Crassostrea Virginica, Jill Ashey, Emily B. Rivest

VIMS Articles

Environmental history (regimes of water quality to which an organism has been exposed in the past) may influence how the physiology of eastern oysters Crassostrea virginica responds to future environmental conditions caused by climate change. Previous research has examined environmental history in a 1-dimensional framework, failing to capture environmental history complexity through space and time. In this study, we examined environmental history as a multi-faceted parameter, incorporating abiotic water quality components, such as temperature, pH, and salinity, that differ among locations. We also assessed how different lengths of environmental histories, defined as proximal and distal, affected oyster physiology and stress …


An Ecosystem Is Not A Monument, And Other Challenges To Fishing In The 21st Century, Roger Mann Jan 2021

An Ecosystem Is Not A Monument, And Other Challenges To Fishing In The 21st Century, Roger Mann

VIMS Articles

The continental shelf of the United States was once the preserve of commercial fishermen. This is no longer the case. The exclusive economic zone is increasingly becoming the focus of other economically powerful, sometimes incompatible uses, including green energy, shipping, communications, mining, military exclusion zones, and conservation regions. These other uses generally have fixed boundaries. The distribution of fished species moves in relation to warming of shelf waters, presenting challenges to both federal regional fishery management councils and industry alike. There is need for continued engagement between user groups with respectful use of guiding science and legal structure to ensure …


Environmentally-Determined Production Frontiers And Lease Utilization In Virginia's Eastern Oyster Aquaculture Industry, Jennifer Beckensteiner, Andrew M. Scheld, Pierre St-Laurent, Marjorie A.M. Friedrichs, David M. Kaplan Jan 2021

Environmentally-Determined Production Frontiers And Lease Utilization In Virginia's Eastern Oyster Aquaculture Industry, Jennifer Beckensteiner, Andrew M. Scheld, Pierre St-Laurent, Marjorie A.M. Friedrichs, David M. Kaplan

VIMS Articles

During the last decade, oyster aquaculture has rebounded in Virginia and has been associated with an increase in subaqueous leased area. Production levels remain historically low, however, and many leases are thought to be underutilized. This study uses a novel approach leveraging high-resolution environmental data to evaluate lease utilization and identify constraints on aquaculture development. Stochastic Frontier Analysis (SFA) and Data Envelopment Analysis (DEA) were used to define environmentally-determined production frontiers, i.e. production possibilities based on empirical observations of aquaculture production, available space, and environmental conditions. Both methods estimated Lease Capacity Utilization (LCU, from 0 to 1) for leases producing …