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Full-Text Articles in Aquaculture and Fisheries
Marine Resource Bulletin Vol. 36, No. 3, Virginia Sea Grant, Virginia Institute Of Marine Science
Marine Resource Bulletin Vol. 36, No. 3, Virginia Sea Grant, Virginia Institute Of Marine Science
Virginia Marine Resource Bulletin
In This Issue
Breathing New Life Into an Old Trade Sally Mills
The Intracoastal Waterway: Connecting People & Communities Charlie Petrocci
Economic Assessment of AIWW Needed The Indoor Ocean: A View of Marine Finfish Aquaculture Across Virginia Angela I. Correa
Clean Marina Program Welcomes 2 More to its Ranks Sally Mills
News from the Point
New Publication
Marine Resource Bulletin Vol. 36, No. 2, Virginia Sea Grant, Virginia Institute Of Marine Science
Marine Resource Bulletin Vol. 36, No. 2, Virginia Sea Grant, Virginia Institute Of Marine Science
Virginia Marine Resource Bulletin
In this Issue
Fishing for Facts: Shark Research & 2 Conservation in Action - W. Matthew Shipman
Studying the Mysterious Denizens of the Deep The VIMS longline survey continues. Find out what we know, and don’t know, about sharks along the Virginia coast.
A Popular Dinner Guest - Charlie Petrocci
Tagging Program Provides Insight on Flounder- Jon Lucy Summer flounder are sought after by both commercial and recreational fishermen, and this season has witnessed lots of action.
Slowing Down the [e]Waste Stream - Sally Mills
One Man’s Hard Drive Doing some summer cleaning? If your closet is filled with an …
Marine Resource Bulletin Vol. 36, No. 1, Virginia Sea Grant, Virginia Institute Of Marine Science
Marine Resource Bulletin Vol. 36, No. 1, Virginia Sea Grant, Virginia Institute Of Marine Science
Virginia Marine Resource Bulletin
Dameron Marsh in the Morning - Randall Shank
Been to the Northern Neck recently? Now you can view the
Chesapeake amid the meandering salt grasses at Dameron Marsh.
How Clean is Clean Enough? - Sally Mills
Responses of organisms to even low doses of contaminants
sparks questions about clean-up at industrial sites.
10,000 Years of Feasting - Charlie Petrocci
Celebrate warmer temperatures and head east to attend one of
Virginia’s upcoming seafood festivals.
Waste Not - Angela Correa
Two methods of transforming waste into valuable compost mutually
benefit the seafood industry and the Chesapeake Bay.
News from the Point
International …