Aquaculture and Fisheries Commons^™

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2016 Virginia Shellfish Aquaculture Crop Reporting Survey, Karen Hudson

Reports

The hatchery-based shellfish aquaculture industry in Virginia continues to grow adding significant value to the Commonwealth's seafood marketplace. Today, watermen harvest both hard clams and oysters from the Commonwealth's public resources,albeit at rates diminished from historic levels. At the same time, Virginia's watermen-farmers, utilizing production from a land-based hatchery, are providing additional quantities of quality shellfish to consumers.

This survey, in its 11th year, is intended to continue annual assessments with which to gauge growth and inputs in Virginia's hatchery-based shellfish aquaculture industry. This report is based upon an industry survey completed during the first quarter of 2017.

While these …

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2015 Virginia Shellfish Aquaculture Crop Reporting Survey, Karen Hudson, Thomas J. Murrary

Reports

The hatchery-based shellfish aquaculture industry in Virginia continues to grow adding significant value to the Commonwealth’s seafood marketplace. Today, watermen harvest both hard clams and oysters from the Commonwealth’s public resources, albeit at rates diminished from historic levels. At the same time, Virginia’s watermen-farmers, utilizing production from a land-based hatchery, are providing additional quantities of quality shellfish to consumers. This survey, in its 10th year, is intended to continue annual assessments with which to gauge growth and inputs in Virginia’s hatchery-based shellfish aquaculture industry. This report is based upon an industry survey completed during the first quarter of 2016. While …

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2014 Virginia Shellfish Aquaculture Crop Reporting Survey, Karen Hudson, Thomas J. Murrary

Reports

The Virginia Shellfish Aquaculture Situation and Outlook Report has been produced annually by Virginia Institute of Marine Science extension partners affiliated with Virginia Sea Grant since 2005. The survey and report provides annual assessments with which to gauge growth and inputs in Virginia’s shellfish aquaculture industry. This report is based upon an industry survey completed during the first quarter of 2015.

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2013 Virginia Shellfish Aquaculture Crop Reporting Survey, Karen Hudson, Thomas J. Murrary

Reports

The shellfish aquaculture industry in Virginia continues to grow, adding significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. In recent years, folliowing the lead of the hard clam industry, a significant transition to intensive aquaculture of native oysters is underway. The once-extensive oyster planting utilizing wild seed has contracted primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2012 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Karen Hudson

Reports

The shellfish aquaculture industry in Virginia continues to grow, adding significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. In recent years, folliowing the lead of the hard clam industry, a significant transition to intensive aquaculture of native oysters is underway. The once-extensive oyster planting utilizing wild seed has contracted primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2011 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Karen Hudson

Reports

The shellfish aquaculture industry in Virginia continues to grow, adding significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. In recent years, folliowing the lead of the hard clam industry, a significant transition to intensive aquaculture of native oysters is underway. The once-extensive oyster planting utilizing wild seed has contracted primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2010 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Karen Hudson

Reports

Recent growth of the shellfish aquaculture industry in Virginia has added significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. Following the lead of the hard clam industry, there has been a significant transition to intensive aquaculture of native oysters in recent years. The once extensive oyster planting has disappeared primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2009 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Michael J. Oesterling

Reports

Virginia’s shellfish aquaculture industry continues to add significant value to the State’s seafood marketplace. While Virginia’s watermen harvest hard clams and oysters from the State’s public resources, they also grow shellfish for consumers. In recent years, following the lead of the hard clam industry, there has been a significant transition toward intensive aquaculture of native oysters. The once-extensive oyster planting has disappeared primarily as a result of endemic oyster diseases and wildlife predation of seed oysters. It has been replaced by an expanding aquaculture sector, which is based on improved culture techniques and disease-resistant oyster seed. While these trends are …

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2008 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Michael J. Oesterling

Reports

Recent growth of the shellfish aquaculture industry in Virginia has added significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. Following the lead of the hard clam industry, there has been a significant transition to intensive aquaculture of native oysters in recent years. The once extensive oyster planting has disappeared primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2007 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Michael J. Oesterling

Reports

Continued growth of the shellfish aquaculture industry in Virginia has added significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. Following the lead of the hard clam industry, there has been a significant transition to intensive aquaculture of native oysters in recent years. The once extensive oyster planting has disappeared primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

International Trade In Seafood And Related Products: An Assessment Of U.S. Trade Patterns, James E. Kirkley, John M. Ward, Christopher M. Moore, Christopher Hayes, Brian Hooker, John Walden

Reports

No abstract provided.

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2005-2007 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Michael J. Oesterling

Reports

Continued growth of the shellfish aquaculture industry in Virginia has added significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. Following the lead of the hard clam industry, there has been a significant transition to intensive aquaculture of native oysters in recent years. The once extensive oyster planting has disappeared primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2004-2006 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Michael J. Oesterling

Reports

Growth of the shellfish aquaculture industry in Virginia has added significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. Following the lead of the hard clam industry, there has been a significant transition to intensive aquaculture of native oysters in recent years. The once extensive oyster planting has disappeared primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its place …

Stated Preference Methods For Environmental Management : Recreational Summer Flounder Angling In The Northeastern United States, Robert L. Hicks

Reports

Environmental managers are becoming increasingly aware that environmental policies must be crafted in a way that incorporates the human dimensions of the ecosystem. Failure to incorporate stakeholder preferences into management measures can lead to policies that fail because people’s preferences, motivations, and behavior concerning their use of the environment were not properly considered even if defensible natural science approaches were incorporated in the management decision. In this paper, we present a new method for quantifying angler preferences for fisheries management. The method, called the Stated Preference Discrete Choice Technique (SPDC) (Louviere et. al) is a particular form of conjoint analysis, …

Economic Aspects Of Allocating Striped Bass Among Competing User Groups In Virginia, James Kirkley, Kenneth E. Mcconnell, Winnie Ryan

Reports

No abstract provided.

Virginia's Commercial Fishing Industry: Its Economic Performance And Contributions, James Kirkley

Reports

No abstract provided.

Saltwater Angling And Its Economic Importance To Virginia, James Kirkley, David Kerstetter

Reports

No abstract provided.

Regulating The Blue Crab, Callinectes Sapidus, Fishery In Virginia : Biological And Economic Concerns, James E. Kirkley, William D. Dupaul, Michael J. Oesterling

Reports

The blue crab, Callinectes sapiclus, fishery has been one of the most important fisheries of Virginia. The importance of the fishery in terms of commercial activities has substantially increased in recent years in response to declining resource levels of American Oyster, Crassostrea virginica, and a growing international and domestic demand for soft crabs, female hard crabs, and crab meat.

The actual economic importance of the fishery, however, is not well known. For example, what are the employment and earning levels generated by the fishery? What portion of a waterman's household income is derived from crabbing? How much does crabbing contribute …

A Profile Of The Oyster Industry Northeastern United States, Douglas Lipton, James Kirkley

Reports

This is a critical period for the future of the east coast oyster industry. This report documents the dramatic decline in industry output which has been the impetus for a publicly funded program to "revtalize" the industry. Oyster biologists argue over the severityy of the decline and the cause, and also the potential remedies. Should non-native oysters, specifically Crassostrea gigas, be introduced into the region to replace the native oyster production? Are there ways to manage around the devastating oyster diseases MSX and Dermo? Will large populations of oysters significantly improve the water quality in currentiy degraded areas?

While these …

Comparative Analysis Of Sea Scallop Escapement/Retention And Resulting Economic Impacts, William D. Dupaul, Edward J. Heist, James E. Kirkley

Reports

During the months of June and September 1988, gear experiments were conducted aboard the F/V Carolina Dawn and Carolina Capes. The primary objective of the experiments was to assess the technical efficiency and size selectivity of 3.5-inch ring dredges relative to the current commercially-used 3.0-inch ring dredges. Secondary objectives were to analyze the economic and regulatory ramifications of using 3.5-inch ring dredges to control the age-at-capture and enhance the yield-per- recruit.

Catch And Value Of Various American Crustaceans 1929-1960, Willard A. Van Engel, Frank J. Wojcik

Reports

Occasional reference has been made to the relative magnitude of the catch of the blue crab in waters outside Chesapeake Bay, yet comparisons are not easily made unless data are readily available. Both parallel and opposite trends in catch have been observed. These could be reflections of the amount of fishing effort or the size of the crab stocks. Comparable records of other crustacean fisheries are often of interest. Compilations are given here of data on crabs, shrimp and lobsters originally published in "Fishery Industries of the United States" and "Fishery Statistics of the United States".