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Utah State University

Water Resource Management

Temperature

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Full-Text Articles in Aquaculture and Fisheries

Assessing Linkages Among Landscape Characteristics, Stream Habitat, And Macroinvertebrate Communities In The Idaho Batholith Ecoregion, Andrew C. Hill Dec 2010

Assessing Linkages Among Landscape Characteristics, Stream Habitat, And Macroinvertebrate Communities In The Idaho Batholith Ecoregion, Andrew C. Hill

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Understanding the composition of lotic communities and the landscape processes and habitat characteristics that shape them is one of the main challenges confronting stream ecologists. In order to better understand the linkages among landscape processes, stream habitat, and biological communities and to understand how accurately our measurements represent important factors influencing biological communities, it is important to test explicit hypotheses regarding these linkages. Increasing our understanding of aquatic communities in a hierarchical context and recognizing how well our measurements represent factors structuring aquatic communities will help managers better evaluate the influence of land management practices on aquatic ecosystems, direct conservation …


An Empirical Model Of Gastric Evacuation Rates For Fish And An Analysis Of Digestion In Piscivorous Brown Trout, E. He, Wayne A. Wurtsbaugh Jan 1993

An Empirical Model Of Gastric Evacuation Rates For Fish And An Analysis Of Digestion In Piscivorous Brown Trout, E. He, Wayne A. Wurtsbaugh

Watershed Sciences Faculty Publications

The gastric evacuation rates of brown trout Salmo trutta (0.9–1.6 kg) feeding on fingerling rainbow trout Oncorhynchus mykiss (3.5–7.6 g) were measured in the laboratory at five temperatures (4.5, 9.0, 14.0, 19.0, and 22.5°C). Instantaneous gut evacuation rates (Re) increased exponentially with temperature (T): Re = 0.053se^0.073T, r^2 = 0.98; they varyied from 7%sh^–1 at 4.5°C to 29%sh^–1 at 22.5°C. Linear regressions described the relationship between time and qualitative measures of fish digestion, thus allowing investigators to determine how long an ingested fish would be identifiable at different temperatures. An analysis of published evacuation rates (N = 121) of 22 …


Growth And Activity Of Juvenile Mosquitofish: Temperature And Ration Effects, Wayne A. Wurtsbaugh, J. Cech Jan 1983

Growth And Activity Of Juvenile Mosquitofish: Temperature And Ration Effects, Wayne A. Wurtsbaugh, J. Cech

Watershed Sciences Faculty Publications

The effects of constant temperatures (10, 15, 20, 25, 30, and 35 C) and ration size on the growth rates and activity of juvenile mosquitofish Gambusia affinis (mean wet weight, about 20 mg) were measured in laboratory experiments. On ad libitum rations of Tubifex spp. worms, food-consumption rates of mosquitofish were very high, ranging from 7% dry body weight/day at 10 C to 83%/day at 35 C. Growth increased from 0% dry body weight/day at 10 C to 21%/day at 30 C and declined slightly at 35 C. Gross efficiencies (100 growth/food consumption) increased from 0 at 10 C to …