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Aquaculture and Fisheries Commons

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Social and Behavioral Sciences

Ateneo de Manila University

Aquaculture

Publication Year

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Full-Text Articles in Aquaculture and Fisheries

Fishing And Rural Livelihood: A Philippine Context, Rosalina Palanca-Tan, Sheila Bongat-Bayog Jan 2021

Fishing And Rural Livelihood: A Philippine Context, Rosalina Palanca-Tan, Sheila Bongat-Bayog

Economics Department Faculty Publications

The Municipality of Lake Sebu in Mindanao; Philippines offers various opportunities for income-generating fishing activities with its abundant surface water bodies. Lake Sebu is particularly known for good quality tilapia; farmed in fish cages. This study employed primary data collection methods; namely key informant interview; focus group discussion and a comprehensive livelihood household survey to assess the conditions and problems constraining fishing households in Lake Sebu. The study found that fishing-related benefits were mainly derived from aquaculture. Capture fisheries are essentially very small-scale; low gear open fishing done by local fisher folk that generates only subsistence income. Local residents are …


Economic Vulnerabilities Of Fishing-Dependent Households Around Laguna Lake, Philippines, Rosalina Palanca-Tan Oct 2020

Economic Vulnerabilities Of Fishing-Dependent Households Around Laguna Lake, Philippines, Rosalina Palanca-Tan

Economics Department Faculty Publications

The study characterizes the mainly subsistence fishing communities surrounding Laguna Lake and provides empirical evidence of the economic deprivation that they are experiencing using survey data. Following a multi-dimensional approach, the paper focuses on consumption expenditures as the prime indicator of economic well-being – together with assets ownership, financial behavior, and social engagements. Regression analyses are conducted to identify the factors underlying consumption and to determine how different forms of household capital (physical, financial, and social) and fishing activities affect the capacity to generate income or livelihood. The study finds that: 1) food consumption (mainly rice) accounts for half of …