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Full-Text Articles in Aquaculture and Fisheries
Research Priorities For Diseases Of The Blue Crab Callinectes Sapidus, Jeffrey D. Shields
Research Priorities For Diseases Of The Blue Crab Callinectes Sapidus, Jeffrey D. Shields
VIMS Articles
The diseases of blue crabs have received relatively little attention compared to those of the American oyster, Crassostrea virginica, or the penaeid shrimps, Penaeus spp. This is primarily due to differences in resource management (fishery vs. aquaculture), and the magnitude of financial losses suffered by the industries from protozoal diseases in oysters and viral diseases in shrimp, respectively. Nonetheless, several agents including Vibrio spp., Hematodinium perezi, Paramoeba perniciosa, Ameson michaelis and Loxothylacus texanus are highly pathogenic in blue crabs, and have the capacity to severely damage certain segments of the crab population. This paper is meant to highlight priorities for …
Aspects Of The Pathophysiology Of Blue Crabs, Callinectes Sapidus, Infected With The Parasitic Dinoflagellate Hematodinium Perezi, Jeffrey D. Shields, C Scanlon, A Volety
Aspects Of The Pathophysiology Of Blue Crabs, Callinectes Sapidus, Infected With The Parasitic Dinoflagellate Hematodinium Perezi, Jeffrey D. Shields, C Scanlon, A Volety
VIMS Articles
Blue crabs, Callinectes sapidus, infected with Hematodinium perezi frequently show signs of weakness and lethargy and die when stressed by handling or capture. Radical changes to the hemolymph of heavily infected crabs are obvious by reduced clotting ability, discoloration. and a 50% to 70% decline in total hemocyte density. Few other signs of infection are associated with infections and the resulting mortalities of blue crabs. To assay physiological changes in infected crabs, we measured serum proteins, hemocyanin, serum acid phosphatase, various hemolymph enzymes, hernagglutination activity, and tissue glycogen levels in relation to intensity of infection with H. perezi. Serum proteins …
Mycobacterium Shottsii Sp Nov., A Slowly Growing Species Isolated From Chesapeake Bay Striped Bass (Morone Saxatilis), Mw Rhodes, H Kator, S Kotob, P Van Berkum, I Kaattari, Wolfgang K. Vogelbein, Et Al
Mycobacterium Shottsii Sp Nov., A Slowly Growing Species Isolated From Chesapeake Bay Striped Bass (Morone Saxatilis), Mw Rhodes, H Kator, S Kotob, P Van Berkum, I Kaattari, Wolfgang K. Vogelbein, Et Al
VIMS Articles
Slowly growing, non-pigmented mycobacteria were isolated from striped bass (Morone saxatilis) during an epizootic of mycobacteriosis in the Chesapeake Bay. Growth characteristics, acid-fastness and results of 16S rRNA gene sequencing were consistent with those of the genus Mycobacterium. A unique profile of biochemical reactions was observed among the 21 isolates. A single cluster of eight peaks identified by analysis of mycolic acids (HPLC) resembled those of reference patterns but differed in peak elution times from profiles of reference species of the Mycobacterium tuberculosis complex. One isolate (M175(T)) was placed within the slowly growing mycobacteria by analysis of aligned 16S rRNA …
Perkinsus Sp Infection Risk For Manila Clams, Venerupis Philippinarum (A. Adams And Reeve, 1850) On The Pacific Coast Of North And Central America, Ra Elston, Cf Dungan, Tr Meyers, Kimberly S. Reece
Perkinsus Sp Infection Risk For Manila Clams, Venerupis Philippinarum (A. Adams And Reeve, 1850) On The Pacific Coast Of North And Central America, Ra Elston, Cf Dungan, Tr Meyers, Kimberly S. Reece
VIMS Articles
Manila clams (Venerupis philippinarum, A. Adams and Reeve 1850) are an important aquaculture species on the west coast of North America and are also cultured in Europe, Asia, and other locations. Clams cultured on the west coast of North America are free of Perkinsus sp. infections, while clams from certain Asian and European sources are infected. Infection in Korean Manila clams is reportedly associated with high morbidity and mortality. We evaluated the health status of readily accessible Manila clam juveniles from Korea that were proposed for importation into Mexican waters where they would increase in size, and then be shipped …