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Full-Text Articles in Mechanical Engineering
Crowdsourcing Image Analysis For Plant Phenomics To Generate Ground Truth Data For Machine Learning, Naihui Zhou, Zachary D. Siegel, Scott Zarecor, Nigel Lee, Darwin A. Campbell, Carson M. Andorf, Dan Nettleton, Carolyn J. Lawrence-Dill, Baskar Ganapathysubramanian, Jonathan W. Kelly, Iddo Friedberg
Crowdsourcing Image Analysis For Plant Phenomics To Generate Ground Truth Data For Machine Learning, Naihui Zhou, Zachary D. Siegel, Scott Zarecor, Nigel Lee, Darwin A. Campbell, Carson M. Andorf, Dan Nettleton, Carolyn J. Lawrence-Dill, Baskar Ganapathysubramanian, Jonathan W. Kelly, Iddo Friedberg
Dan Nettleton
The accuracy of machine learning tasks critically depends on high quality ground truth data. Therefore, in many cases, producing good ground truth data typically involves trained professionals; however, this can be costly in time, effort, and money. Here we explore the use of crowdsourcing to generate a large number of training data of good quality. We explore an image analysis task involving the segmentation of corn tassels from images taken in a field setting. We investigate the accuracy, speed and other quality metrics when this task is performed by students for academic credit, Amazon MTurk workers, and Master Amazon MTurk …
U.S. Billion-Ton Update: Biomass Supply For A Bioenergy And Bioproducts Industry, Robert D. Perlack, Laurence M. Eaton, Anthony F. Turhollow Jr., Matt H. Langholtz, Craig C. Brandt, Mark E. Downing, Robin L. Graham, Lynn L. Wright, Jacob M. Kavkewitz, Anna M. Shamey, Richard G. Nelson, Bryce J. Stokes, William L. Rooney, David J. Muth Jr., J. Richard Hess, Jared M. Abodeely, Chad Hellwinckel, Danial De La Torre Ugarte, Daniel C. Yoder, James P. Lyon, Timothy G. Rials, Timothy A. Volk, Thomas S. Buchholz, Lawrence P. Abrahamson, Robert P. Anex, Thomas B. Voigt, William Berguson, Don E. Riemenschneider, Douglas Karlen, Jane M. F. Johnson, Robert B. Mitchell, Kenneth P. Vogel, Edward P. Richard Jr., John Tatarko, Larry E. Wagner, Kenneth E. Skog, Patricia K. Lebow, Dennis P. Dykstra, Marilyn A. Buford, Patrick D. Miles, D. Andrew Scott, James H. Perdue, Robert B. Rummer, Jamie Barbour, John A. Stanturf, David B. Mckeever, Ronald S. Zalesny Jr., Edmund A. Gee, P. Daniel Cassidy, David Lightle
U.S. Billion-Ton Update: Biomass Supply For A Bioenergy And Bioproducts Industry, Robert D. Perlack, Laurence M. Eaton, Anthony F. Turhollow Jr., Matt H. Langholtz, Craig C. Brandt, Mark E. Downing, Robin L. Graham, Lynn L. Wright, Jacob M. Kavkewitz, Anna M. Shamey, Richard G. Nelson, Bryce J. Stokes, William L. Rooney, David J. Muth Jr., J. Richard Hess, Jared M. Abodeely, Chad Hellwinckel, Danial De La Torre Ugarte, Daniel C. Yoder, James P. Lyon, Timothy G. Rials, Timothy A. Volk, Thomas S. Buchholz, Lawrence P. Abrahamson, Robert P. Anex, Thomas B. Voigt, William Berguson, Don E. Riemenschneider, Douglas Karlen, Jane M. F. Johnson, Robert B. Mitchell, Kenneth P. Vogel, Edward P. Richard Jr., John Tatarko, Larry E. Wagner, Kenneth E. Skog, Patricia K. Lebow, Dennis P. Dykstra, Marilyn A. Buford, Patrick D. Miles, D. Andrew Scott, James H. Perdue, Robert B. Rummer, Jamie Barbour, John A. Stanturf, David B. Mckeever, Ronald S. Zalesny Jr., Edmund A. Gee, P. Daniel Cassidy, David Lightle
Douglas L Karlen
The Report, Biomass as Feedstock for a Bioenergy and Bioproducts Industry: The Technical Feasibility of a Billion-Ton Annual Supply (generally referred to as the Billion-Ton Study or 2005 BTS), was an estimate of “potential” biomass within the contiguous United States based on numerous assumptions about current and future inventory and production capacity, availability, and technology. In the 2005 BTS, a strategic analysis was undertaken to determine if U.S. agriculture and forest resources have the capability to potentially produce at least one billion dry tons of biomass annually, in a sustainable manner—enough to displace approximately 30% of the country’s present petroleum …
Food Based Approaches For A Healthy Nutrition In Africa, Mamoudou Hama Dicko
Food Based Approaches For A Healthy Nutrition In Africa, Mamoudou Hama Dicko
Pr. Mamoudou H. DICKO, PhD
The latest estimates of the FAO demonstrate the problems of the fight against hunger. These problems are manifested by the ever-increasing number of chronically undernourished people worldwide. Their numbers during the 1999-2001 period were estimated at about 840 million of which 798 million live in developing countries. Sub-Saharan Africa alone represented 198 million of those. In this part of Africa the prevalence of undernourishment ranges from 5-34%, causing growth retardation and insufficient weight gain among one third of the children under five years of age and resulting in a mortality of 5-15% among these children. Malnutrition resulting from undernourishment is …