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Full-Text Articles in Education

Gertrude Stein’S Tender Buttons As Cubist Poems: An Analytical Study, Yasmeen Abdulraheem Alsajee, Hamdi Hameed Aldouri Feb 2023

Gertrude Stein’S Tender Buttons As Cubist Poems: An Analytical Study, Yasmeen Abdulraheem Alsajee, Hamdi Hameed Aldouri

Journal of STEPS for Humanities and Social Sciences

Tender Buttons is a compilation of poems published by American writer Gertrude Stein in 1914. It is an experimental piece. In it, Stein describes commonplace items using descriptors that are not often associated with them. Each poem examines a unique perspective on a common thing. “Objects”, “Food”, and “Rooms” are the three sections of the book. The Cubism Stein employs reflects the experimental character of Stein's collection. Her poetry are packed with rhythm, repetition, and sound. This research deals with Tender Buttons as Cubist poem. It analysis these poem and sheds light on the Cubist elements that is found and …


Care For Some Lunch? It’S More Than Just Food! Care, Commensality And Pedagogic Meals In Irish Primary Schools, Caroline Mcgowan Mar 2021

Care For Some Lunch? It’S More Than Just Food! Care, Commensality And Pedagogic Meals In Irish Primary Schools, Caroline Mcgowan

Level 3

This expository article addresses a lacuna in policy and practice literature around using primary school lunches as both a pedagogical opportunity and a space to expose children to social and cultural ‘rituals’ that model both care and food sharing as commensality. The article argues that policy literature in this space broadly tends to be concerned with a medicalised paradigm of nutrition, physical and cognitive development, and disease prevention, with scant regard for the impact that natural ‘everyday’ practices of eating and caring can have on enhancing encultured commensality, care and learning.


Games In Agriculture, Food, And Natural Resources Education, Aaron J. Mckim, Robert Bud Mckendree, Catlin M. Pauley Jan 2020

Games In Agriculture, Food, And Natural Resources Education, Aaron J. Mckim, Robert Bud Mckendree, Catlin M. Pauley

Journal of Research in Technical Careers

Educational games provide learners with team-based, experiential, and problem-centered learning opportunities. Therefore, educational games are recommended to encourage learner success in an increasingly complex and collaborative world. Research exploring interventions to increase teacher affinity toward games is needed to inform expansion of games within classrooms. The current study leveraged the input, environment, and outcomes model to analyze perceptions of games held by school-based agriculture, food, and natural resources (AFNR) educators before and after a professional development experience focused on educational games. Results indicate teachers held a favorable perception of games before engaging in the professional development. Engagement in the professional …


Biotechnology Of Highwater Plants And Their Fishing In Fishing Funds In Bukhara Area, Sulaymon Buriyevich Buriyev, Elbek Bakhshilloyevich Jalolov, Hafiza Salim Qizi Ikromova Dec 2019

Biotechnology Of Highwater Plants And Their Fishing In Fishing Funds In Bukhara Area, Sulaymon Buriyevich Buriyev, Elbek Bakhshilloyevich Jalolov, Hafiza Salim Qizi Ikromova

Bulletin of Gulistan State University

This article describes in detail the taxonomy of high-water plants in fisheries based on fisheries in the Bukhara region and the biotechnology of their use as nutrients for fisheries. Alpine plants in this area are classified into important ecological groups such as hydrophobites, hydrophytes and hydatophytes, and their percentage is also analyzed. According to the results of research, 111 species from 38 families and higher aquatic plants are presented in a detailed table. Practical recommendations on the biotechnology of using these plants as food for food are given. Practical results illustrate the current problems of growing Amur white (Ctenopharyngodon idella) …


Biotechnology Of Highwater Plants And Their Fishing In Fishing Funds In Bukhara Area, Sulaymon Buriyevich Buriyev, Elbek Bakhshilloyevich Jalolov, Hafiza Salim Qizi Ikromova Dec 2019

Biotechnology Of Highwater Plants And Their Fishing In Fishing Funds In Bukhara Area, Sulaymon Buriyevich Buriyev, Elbek Bakhshilloyevich Jalolov, Hafiza Salim Qizi Ikromova

Bulletin of Gulistan State University

This article describes in detail the taxonomy of high-water plants in fisheries based on fisheries in the Bukhara region and the biotechnology of their use as nutrients for fisheries. Alpine plants in this area are classified into important ecological groups such as hydrophobites, hydrophytes and hydatophytes, and their percentage is also analyzed. According to the results of research, 111 species from 38 families and higher aquatic plants are presented in a detailed table. Practical recommendations on the biotechnology of using these plants as food for food are given. Practical results illustrate the current problems of growing Amur white (Ctenopharyngodon idella) …


Kaimangatanga: Maori Perspectives On Veganism And Plant-Based Kai, Kirsty Dunn Jan 2019

Kaimangatanga: Maori Perspectives On Veganism And Plant-Based Kai, Kirsty Dunn

Animal Studies Journal

In this paper – drawing from a range of food blogs and social media pages – I consider both the ways in which Māori writers discuss some of the barriers and cultural conflicts experienced within the realm of vegan ethics, as well as their perspectives on various facets of Te Ao Māori (the Māori world) such as kaitiakitanga (guardianship), hauora (holistic health and wellbeing), and rangatiratanga (sovereignty) which have influenced their attitudes and approaches towards veganism and plant-based diets. I argue that these diverse perspectives provide a valuable means of analysing and critiquing both the dominant ethics and attitudes which …


Structural Features Of Modified Natural Albuminous Fibre And Important Directons For Improvement Of Production’S Quality, D Xasanov, R.M Davlatov Sep 2018

Structural Features Of Modified Natural Albuminous Fibre And Important Directons For Improvement Of Production’S Quality, D Xasanov, R.M Davlatov

Bulletin of Gulistan State University

As a result of modification of properties of proteinaceous fibers, considerably change their molecular and remolecular structure. It confirms the change of structural values’ of the surface of fibre. Also, it a food allowance of a silkworm during qualitative fiber and its influence on quality a product was studied. As the silkworm eats only mulberry leaves during the period, the period is very important because later the silkworm eats the nutrients which are saved up in its organism.


Final Transmission, Greg Tammen May 2016

Final Transmission, Greg Tammen

Seek

Plant pathologists work to stop plant diseases and the insects that spread them


Science Of Sustenance, Tyler Sharp May 2016

Science Of Sustenance, Tyler Sharp

Seek

Foods laboratory helps Kansas companies prosper.


Research Scholar: Seeking The Best And Brightest, Beth Bohn Apr 2016

Research Scholar: Seeking The Best And Brightest, Beth Bohn

Seek

Seeking the best and brightest.

New scholarship program provides competitive advantage.

Enhancing the graduate scholarly experience is a key goal of Kansas State University’s plan to become a Top 50 public research university by 2025.


Children's Picky Eating And The Role Of Family Environments, Maureen Lyons Sep 2015

Children's Picky Eating And The Role Of Family Environments, Maureen Lyons

Journal of Undergraduate Research at Minnesota State University, Mankato

Picky eating is often seen as a temporary phase that children go through in the developmental process. While some children never exhibit picky eating behaviors, others seem to get stuck in the tendency of judging foods, which they have never tried, based upon a pretense that the food might not meet with their satisfaction. Learning more about children’s preferred food groups and types of foods, along with the family environmental factors experienced by these children may help to understand ways to support children who struggle with picky eating. Introducing children to new foods within a positive atmosphere, where they are …


Experiential Learning Takes Students To A New Frontier, Beth Bohn Sep 2015

Experiential Learning Takes Students To A New Frontier, Beth Bohn

Seek

Ensuring a safe and healthy food supply for the world’s growing population requires preparing highly skilled leaders ready to meet this challenge.


Feeding A Need, Erinn Barcomb-Peterson Jan 2014

Feeding A Need, Erinn Barcomb-Peterson

Seek

Kansas State University steps up to lead in Global Food Systems.


Food, Culture, And Identity In Vittorini's Conversation In Sicily And Kofman's Rue Ordener, Rue Labat, Brangwen J. Stone Mar 2013

Food, Culture, And Identity In Vittorini's Conversation In Sicily And Kofman's Rue Ordener, Rue Labat, Brangwen J. Stone

CLCWeb: Comparative Literature and Culture

In her article "Food, Culture, and Identity in Vittorini's Conversation in Sicily and Kofman's Rue Ordener, Rue Labat" Brangwen J. Stone discusses Elio Vittorini's novel about the protagonist's journey to his Sicilian hometown in fascist Italy and Sarah Kofman's memoir about her childhood memories of hiding in Paris during World War II. The prevalence of food in Conversations in Sicily and Rue Ordener is not surprising given the extreme shortage of food during wartime, but food goes beyond simply illustrating the everyday in both texts. Stone explores how food and collective identity are linked in the texts and how …


Is "Natural" Better?, Russell W. Maatman Jun 1978

Is "Natural" Better?, Russell W. Maatman

Pro Rege

No abstract provided.