Agribusiness Commons^™

“Somos Un Pueblo Fumigado”: Un Análisis De La Lucha Contra La Fumigación Y Sistema De Agronegocios En La Provincia De Buenos Aires, Samuel Brooks

Independent Study Project (ISP) Collection

Esta investigación estudia el movimiento contra el sistema de monocultivo de soja transgénica, la fumigación con “agrotóxicos,” y los grandes agronegocios en la provincia de Buenos Aires. Con la información de tres entrevistas y una visita a un encuentro de habitantes de pueblos fumigados, examino los diferentes “marcos” que el movimiento tiene para describir las formas en que ellos expresan el problema actual, las soluciones que proponen, sus métodos para motivar a la gente, y la perspectiva del movimiento en general. También, incorporo perspectivas académicas para profundizar el análisis de las diferentes áreas de discurso en el movimiento y definir …

Drivers And Barriers Of The Transition To Regenerative Agriculture Within The Eu’S Common Agricultural Policy Reform: Comparative Analysis With The Us Farm Bill, Samantha Gish

Independent Study Project (ISP) Collection

In the wake of multiple crises, such as climate change and international conflict, there is increased urgency to ensure a stable food system. Additionally, changing priorities of citizens have fostered the desire for sustainable production of food. One innovative method of food production is regenerative agriculture and in this practice the main goals are to increase system resilience, improve soil and sequester carbon. This is done through practices such as no tilling, cover and intercropping, and incorporation of livestock into crop fields. Although great in theory, these practices go against traditional agricultural practices and therefore the policy currently in place …

Program Design Features Attracting Youth In Diepsloot To Urban Agriculture: Exploring Rhiza Babuyile's Tiny Farm Agri-Program, Nyasha Frank Chibanda

Capstone Collection

The COVID-19 crisis has brought to the fore the fragility of our local, national, and regional food and economic systems. Urban Agriculture (UA) is one solution to rebuilding local food system resilience and creating sustainable livelihood opportunities for the region's growing youth population. Although there is an acknowledgment of the utility of the growing number of interventions promoting youth participation in UA, research on specific program design features that attract youth participation is limited. This Capstone research aimed to determine the program design features that attract unemployed youth (18-35 years) living in Diepsloot, Johannesburg, to participate in UA.

The study …

Protecting Ecosystems, Culture, And Human Rights In Chile Through Indigenous And Community-Conserved Territories And Areas, William G. Crowley

Capstone Collection

In environmental conservation circles around the world, the contributions of indigenous peoples and local communities to the sustainable maintenance of ecosystems and natural resources are being given increased attention. Whether for cultural, spiritual, economic, or other purposes, the use of traditional and local knowledge of habitat and resource management is slowly making its way into the modern environmental movement, and is being incorporated into the dominant conservation paradigms. These managed areas, known as Indigenous and Community-Conserved Territories and Areas, or ICCAs, are defined by the International Union for Conservation of Nature as “natural and/or modified ecosystems containing significant biodiversity …

Western Farmers’ Markets In Kathmandu: Vendor Perspectives, Caroline Saunders

Independent Study Project (ISP) Collection

This study seeks to understand Western farmers’ markets (FMs) in Kathmandu by understanding vendors’ motivations for attending FMs; and further, their perspectives on the purpose and potential for expansion of FMs in Kathmandu’s food economy. In the US and Europe, FMs are often seen in the literature as a component of a social movement (SM) called the ‘alternative food movement’ (AFM) concerned with environmental sustainability and social justice within the processes of food production and consumption (Isenhour 2012). FMs, a type of direct market that offer face-to-face interaction between producers and consumers, are a site for the transmission of values …

Extractivist Agribusiness Model: Analysis Of Social Resistances Emerging In Response To The Extractivist Agribusiness Model: A Case Study Of The Industrial Belt Of Gran Rosario, Alexa González

Independent Study Project (ISP) Collection

In regards to human rights and environmental rights, there is a paradox that exists between the rhetoric and actions of the government regarding agribusiness. While the Argentine government increasingly connects their rhetoric to the promotion of these rights, they have allowed transnational corporations to modify the agricultural model in a way that exploits the land for the production of commodities. People living in fields where biotechnology is operated and urban-industrial zones where the commodities are exported report health problems and deaths in light of the corporations’ presence. Confronted with the degradation of their fundamental rights, those whose lives are being …

Nông Thôn Mới And Rural Development In The Mekong Delta: A Comparative Study Of Bàu Môn And Hòa Phụng C Hamlets, Alex Lintz

Independent Study Project (ISP) Collection

Vietnam’s Nông Thôn Mới or New Rural Development program is a relatively new target program introduced in 2010. As of yet there has been little research done on its effects on the economies in rural areas. This paper attempts to analyze the economic situation in the Bàu Môn and Hòa Phụng C hamlets with a particular emphasis placed on income and factors that affect income in terms of Vietnam’s Nông Thôn Mới or New Rural Development program. In order to assess the economic situation in the hamlets, a survey was administered to 25 participants in each hamlet and leaders from …

La Realidad De Comercio Justo: Una Investigación De Las Fallas Y Los Éxitos Del Sistema En El Valle De La Convención, Perú, Desde La Perspectiva De Los Productores, Katy Keisling

Independent Study Project (ISP) Collection

Este informe es el producto de mi proyecto de investigación sobre el funcionamiento del Comercio Justo en el cultivo del café en el Valle de la Convención, Perú. El Comercio Justo fue creado hace 25 años con el objetivo de mejorar la vida del pequeño productor a través de un sistema de comercio que valora la democracia y pago justo. Ahora, muchos investigadores han estudiado el tema para analizar sus impactos – pero la mayoría de literatura existente sobre el tema falta la voz del productor. Por esta razón, ubico mi estudio en la perspectiva del pequeño productor. Utilizando la …

Evaluating Ceres Fair Food As An Urban Sustainable Food Initiative: A Comparison Of Retail Pricing, Wholesale Pricing And Food Miles For A Healthy Food Basket, Stella Chung

Independent Study Project (ISP) Collection

CERES Fair Food, an organic food delivery system in Melbourne, VIC was evaluated in terms of its transportation resource consumption, ability to enhance food security, and support of local organic farmers, which are key factors in sustainable food systems for urban areas.

Transportation resource consumption was analyzed by calculating the food miles for a selection of Fair Food’s products and comparing them to data on typical products consumed in Victoria. Most of Fair Food’s products had similar or lower food miles, particularly the fresh produce. But many assumptions had to be made in the calculations due to limited information. Food …

Cambiar El Negocio De La Finca: Un Perfil Del Agroturismo En La Provincia De Herrera, Julianne Gagnon

Independent Study Project (ISP) Collection

In 2008, Panama formulated a long-term tourism plan for the country, and agritourism was a main element that was being introduced. There are requirements and qualifications for a farm to be considered an agritourism farm by the Panamanian government and these farms are increasing in number each year. A farm must be accredited by both the Ministerio de Desarrollo Agropecuario (MIDA), which evaluates the agricultural practices for “buenas practicas,” and by the Autoridad de Turismo de Panama, which determines if the farm’s infrastructure is compatible with visitors. Since it is such a new form of tourism in Panama it is …

The Role Of Local Food In Increasing Access To Healthy Food In Indianapolis, Indiana, Anna Hostetter

Capstone Collection

In the United States today, incidents of obesity are on the rise, currently more than one-third, or 35.7% of U.S. adults are considered obese, up from 30.5% in 2000. These startling numbers are causing news institutions and politicians to refer to it as the “obesity epidemic”.

Obesity is linked to multiple health problems including Type 2 diabetes, coronary heart disease, hypertension, and breast cancer (Aronne, L.J., 2002). There are numerous causes of obesity, including genetics, yet high rates of obesity have also been positively linked with a diet high in processed foods and low in fruits and vegetables (Drewnowski, A. …

Yak, A Green Icon And A Good Investment, Caroline Kang

Independent Study Project (ISP) Collection

“Yak, A Green Icon and Good Investment” was conceived after I briefly interned for the Mongol Yak Society during the NGO Drop Off. I became interested and even, invested in their mission. For three weeks of the ISP period, I worked closely with the Mongolian Yak Society based in Ulaanbaatar and researched how increasing the productive value of yaks through improved communications, equipment, knowledge, and support will address several key environmental and economic issues. I further focused on the Mongolian Yak Society and its role as a detached entity that intervenes on various levels of the yak wool value chain: …

Validating The Culture Of Agriculture: Farmers Groups And Organic Agriculture Mitigating Rural To Urban Migration In Bhutan, Emma Dosch

Independent Study Project (ISP) Collection

Agricultural occupations make up the largest proportion of Bhutan’s workforce. Over the past two decades the occupation has shrunk from 90% to 65% of Bhutan’s employment. The younger generation of Bhutan’s rural population is seeking livelihood opportunities in urban areas, leaving farms with labor shortages. The movement may compromise the identity and sustainability of Bhutan’s rural population and undermine the nation’s goals of Gross National Happiness (GNH) directed policy. Initiatives to retain and legitimize agricultural livelihoods are emerging inside and outside of government policy. Existing efforts are models of ways to reconnect educated individuals with the needs and values of …