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Full-Text Articles in Public Policy
Letter From The Editor, Ann Acheson
It’S Growing Season For Maine’S Food System, Deborah Felder
It’S Growing Season For Maine’S Food System, Deborah Felder
Maine Policy Review
In the introduction to this special issue, guest editor Deb Felder lays out the elements of a sustainable food system. She notes that the increased interest in more ecologically sustainable, safe, humane, and economical community-supported food systems has “put Maine in the forefront of the food movement.”
Public Access To Privately Owned Land In Maine, James M. Acheson
Public Access To Privately Owned Land In Maine, James M. Acheson
Maine Policy Review
In Maine, people have long used private land for recreation. James Acheson points out that this “open land” tradition—unique in the nation—has huge economic implications, especially for the state’s tourism industry. In recent years, there has been a substantial increase in land posting, largely in response to abuses by the public. Although a number of different kinds of institutions have arisen to allow continued public access to private land, Acheson suggests that more needs to be done if Maine’s “open land” tradition is to be maintained
The Complexities Of Decision-Making Related To Health Risk Assessments, Barbara A. Knuth
The Complexities Of Decision-Making Related To Health Risk Assessments, Barbara A. Knuth
Maine Policy Review
Maine, like the nation, has focused a great deal of recent attention on determining acceptable levels of environmental and human health risk. Barbara discusses the role and uses of scientific information in risk assessment and public policy debate. Similar to Kevin Boyle's previous article (featured in the December 1994 issue of Maine Policy Review), Knuth discusses the 1992 Maine Board of Environmental Protection hearings which focused on the human consumption of fish potentially contaminated with dioxin.