Open Access. Powered by Scholars. Published by Universities.®

School Psychology Commons

Open Access. Powered by Scholars. Published by Universities.®

University of Nebraska - Lincoln

Department of Educational Psychology: Faculty Publications

2017

Distilled spirits

Articles 1 - 1 of 1

Full-Text Articles in School Psychology

Comparison Of Patterns Of Use Of Unrecorded And Recorded Spirits: Survey Of Adult Drinkers In Rural Central China, Shiqing Wei, Ping Yin, Ian M. Newman, Ling Qian, Duane F. Shell, Lok-Wa Yuen Jan 2017

Comparison Of Patterns Of Use Of Unrecorded And Recorded Spirits: Survey Of Adult Drinkers In Rural Central China, Shiqing Wei, Ping Yin, Ian M. Newman, Ling Qian, Duane F. Shell, Lok-Wa Yuen

Department of Educational Psychology: Faculty Publications

About 70% of the beverage alcohol consumed in China annually is spirits. Recorded spirits make up most spirit consumption, but about 25% of total alcohol consumption (1.7 L pure alcohol per capita annually) is unrecorded spirits (bai jiu), either homemade or made in unregulated distilleries. In some parts of China, the consumption of unrecorded spirits is higher than average. This paper compares the patterns of use of unrecorded distilled spirits and recorded distilled spirits among rural residents in Central China. Interviews were conducted with 3298 individuals in 21 towns/villages in 10 counties in the Hubei, Anhui, and Hebei provinces in …