Human Geography Commons^™

No. 01: South-South Migration, Food Insecurity And The Covid-19 Pandemic, Jonathan Crush, Diana Thomaz, Sujata Ramachandran

Migration and Food Security (MiFOOD) Network

The implementation of global migration governance processes such as the 2030 Sustainable Development Agenda and the Global Compact for Migration has been stalled by the COVID-19 crisis as flows of and opportunities for international migrants shrink through the containment strategies adopted by most governments in response to the pandemic. Migrants have been disproportionately affected by COVID-19 and the policies taken in response to the pandemic, with higher risk of exposure to the virus, greater likelihood of working in sectors that have experienced major economic downturn, lower rates of access to social support mechanisms and health care, and increased vulnerability to …

No. 02: Food Remittances, Migration And Rural-Urban Linkages In Kenya, Elizabeth Opiyo Onyango, Jonathan Crush, Samuel Owuor

Migration and Food Security (MiFOOD) Network

Rural-urban migrants in Sub-Saharan Africa do not generally cut their links with rural homes and much has been written about the character, types and implications of connections between rural areas and rapidly growing cities. The persistence of circular migration and the perpetuation of rural-urban connectivity is a distinctive feature of Kenyan urbanization. Informal non-market food remitting from rural to urban areas has received little attention in comparison with cash remitting from city to countryside. This paper presents new evidence from a household survey in Nairobi on the extent, frequency and nature of informal food remitting from rural areas to migrants …

Voting Changes Between The 2016 And 2020 Presidential Elections In Counties Across The United States With Large Latino-Origin Populations, Laird W. Bergad

Center for Latin American, Caribbean, and Latino Studies

Introduction:

This report examines trends in votes cast between the 2016 and 2020 presidential elections in 1) the 101 counties in the United States in which Latinos comprised 50% or more of total populations; and 2) in the 35 counties in the U.S. which had the largest Latino populations.These latter counties were home to 50% of all Latinos living in the United States according to 2019 census data.

Methods:

Exit polling data from 2016 and 2020, American Community Survey (2019)

Discussion:

Of the 101 counties in which Latino populations were more than half of all residents, the Republican candidate won …

No. 53: Changing Priorities In Urban Food Security Research: A Bibliometric Analysis, Bruce Frayne, Truzaar Dordi, Cameron Mccordic, Naomi Sunu, Clare Williamson

Hungry Cities Partnership

The study of urban food security has evolved dramatically over the past few decades. This evolution has been punctuated, and catalyzed, by insights into the dynamic transformation of food systems in cities across the Global South. The evolution of this field provides an important vantage point for understanding both the dynamic transformation of urban food systems as well as the lens through which that transformation has been understood. This investigation of the field adopted a bibliometric methodology, blending quantitative and qualitative analytical techniques, to assess the dynamic evolution of the literature over time. The methodology included a quantitative analysis of …

No. 51: State-Led Localization Of Food Provisioning And Food Security In Urban China, Taiyang Zhong, Steffanie Scott, Zhenzhong Si, Jonathan Crush

Hungry Cities Partnership

Food localization has been extensively studied and advocated in Western countries, focusing on its oppositional stance to food system globalization, long food supply chains and agribusiness, the disconnect between producers and consumers, and a desire to reconnect urban consumers with small farmers in the hinterland of cities. More recently, these localization models have been taken up by international agencies and others and “exported” to the Global South. Rapid urbanization in the Global South has led to a major and growing crisis of food insecurity, which these models and approaches are ill-equipped to address. Hence, it is important to examine other …

No. 50: Food Security And Poverty Reduction Programmes In A Cape Town Community: A Qualitative Study, Sarah Duncan

Hungry Cities Partnership

Despite increased engagement with public programmes, low-income urban South African communities continue to experience high levels of food insecurity. More needs to be known about why progress in poverty alleviation and food security has plateaued (Shisana et al 2013). This discussion paper is based on a qualitative study that investigated how food insecure female-headed households in a Cape Town community made use of state (national) and local (government, NGO and community-led) poverty reduction programmes and social networks in their pursuit of food security (Duncan 2016). It revealed the study participants as skilled survivors who carefully navigated their environment, using both …

No. 52: Assessing Supermarket Patronage In Matola, Mozambique, Cameron Mccordic, Bruce Frayne, Naomi Sunu

Hungry Cities Partnership

As an indicator of a broader nutrition transition, the supermarketization of urban food systems in the Global South has become a growing area of research interest. While the rising dominance of supermarkets in urban food systems has been noted in several primate cities in the Global South, there have been few investigations into the spatial and demographic characteristics that may govern the patronage of supermarkets in smaller secondary cities. This paper assesses the supermarketization trend via an investigation of supermarket patronage in a secondary city through a 2014 household survey of Matola, Mozambique. Using a combination of descriptive statistics and …

No. 23: Inclusive Growth And The Informal Food Sector In Windhoek, Nambia, Ndeyapo Nickanor, Lawrence Kazembe, Jonathan Crush, Tobias Shinyemba

Hungry Cities Partnership

This report presents the results of the first comprehensive survey of Windhoek’s rapidly-growing informal food sector. As such, it aims to shed light on the food system of Windhoek, Namibia’s capital and largest urban centre. The report is part of a research programme on food security in cities of the Global South by AFSUN and the Hungry Cities Partnership (HCP) and builds on earlier publications on Windhoek’s food system including:

- The State of Food Insecurity in Windhoek, Namibia (Pendleton et al 2012);

- The Supermarket Revolution and Food Security in Namibia (Nickanor et al 2017);

- Urban Informal Food …

No. 49: Urban Food System Governance And Food Security In Namibia, Jonathan Crush, Ndeyapo Nickanor, Lawrence Kazembe

Hungry Cities Partnership

Namibia’s transition to an urban society is occurring extremely rapidly and with it has come a transformation of urban food systems, changes in diets and food consumption patterns, increased undernutrition and overnutrition, and the rapid growth of non-communicable diseases. This paper examines the policy response of the Namibian government to the nutrition transition and double burden of malnutrition with particular reference to urban centres and populations. The national government assumes responsibility for all food security and health-related programming, while local government’s mandate is largely confined to non-food related management issues such as housing, transport and sanitation. The paper shows that …

No. 46: Hunger, Anger, And Strangers: Precarious Status And Food Insecurity Among Refugees And Asylum Seekers In South Africa, Jennifer Kandjii

Hungry Cities Partnership

This discussion paper analyzes the impact of a multiplicity of actors, policies, and practices on the food security of refugees and asylum seekers in South Africa’s urban spaces. Building on recent work that focuses on the legal production of illegality, institutionalization of precarity, and the reproduction of bordering practices by the state and citizenry, the paper reviews how South Africa’s migration governance processes coalesce with societal xenophobic tendencies to shape food security outcomes for forcibly- displaced populations. The discussion paper aims to fill a policy and research gap through understanding the experiences of displaced persons at the intersection of food …

No. 47: Urban Food Security And Household Shocks In Nairobi, Kenya, Elizabeth Opiyo Onyango, Jonathan Crush, Samuel Owuor

Hungry Cities Partnership

Even though urban poverty is a key component of the development agenda in Nairobi with a focus on job creation, provision of basic infrastructure (such as roads and clean drinking water), food security has traditionally been omitted by city planners and managers despite its centrality to people’s health and wellbeing. One of the consequences of the lack of integration of food security into development planning is that emergency food preparedness planning has not been viewed as a priority. Rather, emergency procedures are only enacted when a food emergency is already in progress. This discussion paper demonstrates that female-centred households, households …

No. 48: Covid-19 And Emergency Food Security Policies In Urban China, Taiyang Zhong, Jonathan Crush, Zhenzhong Si, Steffanie Scott

Hungry Cities Partnership

The COVID-19 pandemic has continued to spread worldwide, threatening people’s health as well as their food security. Yet, empirical research investigating its impacts on food security is scant. Limited attention has been paid to the local food security management implications of an infectious disease pandemic. To narrow these gaps, this study investigated the development of emergency food policies in Wuhan and Nanjing in China and households’ food security, based on a combination of online surveys of household food security and policy document analysis. This study shows that COVID-19 and associated quarantine measures caused many households to experience food insecurity. There …

Reclaiming Indiana: The Politics Of Crisis Amid The Failures Of Liberal Capitalist Modernity, Chris Grove

Dissertations, Theses, and Capstone Projects

This ethnography examines grassroots political responses to the economic crisis that began in 2008, foremost in the US Midwest, which arguably laid the groundwork both for the election of President Donald Trump and presidential candidacy of Senator Bernie Sanders. President Obama launched his $787 billion stimulus plan in Elkhart, Indiana, in early 2009. At the height of the crisis, unemployment skyrocketed from four to 20 percent in Elkhart, and it became central to struggles over the political direction of the US. With few safety nets, Elkhart residents struggled to meet their basic needs, creating conditions for political organizing on both …

"Currency Is A Most Poisonous Tool": State Capitalism, Nonmarket Socialism, And The Elimination Of Money During The Cambodian Genocide, James A. Tyner

Genocide Studies and Prevention: An International Journal

Between 1975 and 1979, the Communist Party of Kampuchea sought to establish a non-monetary and non-market economy. In the process, however, upwards of 1.7 million men, women, and children perished. This paper provides a critical evaluation of the CPK’s decision to eliminate money in its attempt to transform Cambodia’s pre-revolutionary economy into a communist mode of production. First, I provide some general remarks on Marx, money, and markets; the purpose here is to establish a common foundation for readers, in order to properly assess Khmer Rouge monetary policies with those of orthodox reading of Marxism. Second, I position CPK macro-economic …

No.07: Demand: The Forgotten Side Of Informal Economy Policy, Graeme Young

Hungry Cities Partnership

■ Policymakers who seek to support informal economic activity too often rely on supply-side solutions that fail to address the central needs of the urban poor.

■ Efforts should instead focus on the alleviation of poverty to ensure that potential customers have the economic means to buy sufficient food to meet their needs.

■ Governments must prioritize the promotion of adequate formal employment opportunities to ensure that the urban poor have livelihood options beyond informality.

No.08: Improving The Profitability Of Wet Market Food Vendors In China, Xinxian Qi, Taiyang Zhong, Zhenzhong Si, Xianjin Huang

Hungry Cities Partnership

■ The characteristics of individual vendors and their business operations have a more significant impact on business profits than more general socioeconomic factors. Policy interventions need to prioritize the former.

■ The profits of wet market vendors vary spatially in Nanjing, China. The average profit level in central urban districts is higher than in peri-urban districts.

■ Almost all determinants have more significant impacts on vendor profitability in peri-urban than urban areas. Measures should therefore be taken to improve the profitability of wet market vendors in peri-urban areas.

No.09: Enhancing Food Security Through Urban Agriculture In Kingston, Jamaica, Elizabeth Thomas-Hope, Robert Kinlocke, Therese Ferguson

Hungry Cities Partnership

■ Much focus has been accorded rural agriculture, both in the literature and in practice. Yet urban agriculture is both a viable and necessary area of focus as it pertains to food security in Jamaica.

■ An education and communication strategy is required to ensure that attitudes towards nutrition and poor food choices are changed (within the range of affordability) in efforts to achieve food security.

■ Given the threats posed by climate change, the development of urban agriculture should incorporate not only previously designated sites through zoning for small-scale livestock and produce rearing; it also should incorporate backyard farming/gardening, …

No.06: Gender Inequality And Food Security Policy Responses, Mary Caesar

Hungry Cities Partnership

■ Gender inequality and the legacy of racial discrimination operate alongside poverty and economic inequality to shape the household food security experience in low-income areas in South African cities.

■ In Cape Town, male-headed households are more likely to be food secure than female-headed households, although both experience high levels of severe food insecurity.

■ National food security policy and local government do not recognize the systemic nature of gender inequality and food insecurity; a gap that needs to be addressed.

No. 21: Inclusive Growth And Informal Food Vending In Nairobi, Kenya, Samuel Owuor

Hungry Cities Partnership

This report presents and analyzes the findings of a city-wide informal food vendors survey conducted by the Hungry Cities Partnership (HCP) in Nairobi, Kenya, in October 2019. It builds on, and should be read in conjunction with previous HCP reports on Nairobi: HCP Report No. 6: The Urban Food System of Nairobi, Kenya (Owuor et al 2017) and HCP Report No. 11, The State of Household Food Security in Nairobi, Kenya (Owuor 2018). This report, which is divided into nine sections, provides an up-to-date overview of the informal food sector in Nairobi’s food system. The next section describes the survey …

No. 42: The Role Of Infrastructure Access In Urban Household Vulnerability To Food Insecurity In Southern Cities, Cameron Mccordic, Bruce Frayne, James Sgro

Hungry Cities Partnership

The geographical concentration of poverty in informal neighbourhoods across cities is a common socioeconomic feature of the urban form. Many of these impoverished areas also suffer from limited access to urban infrastructure. Given the expense and planning necessary to develop urban infrastructure, these areas are socially vulnerable in part because of their exclusion from urban master plans. This vulnerability is made more severe by the knock-on impacts of limited infrastructure access on other aspects of human insecurity. This paper uses HCP data to assess the predictive relationship between household infrastructure access and food insecurity across five case-study cities (Mexico City, …

No. 40: Food Retailing Transitions And New Retail Businesses In Nanjing, China, Ning Dai, Zhenzhong Si

Hungry Cities Partnership

China’s food retailing sector is transitioning towards a digitalized consumer society in the context of widespread food safety anxiety. At the forefront of this transition is an innovative form of food retailing called New Retail Businesses (NRBs). Based on field research and interviews with key stakeholders in Nanjing, this study outlines distinctive features of NRBs in contrast to the conventional food system. It also points out that NRBs have shared goals with the government’s Vegetable Basket Project. Thus the implementation of this project in Nanjing has propelled the growth of a local NRB. Equipped with an integrated ecological food supply …

No. 38: Reconceptualizing Informal Economic Governance: Implications From Cape Town, South Africa, Graeme Young

Hungry Cities Partnership

As awareness of the centrality of informality in urban development processes in the Global South is slowly incorporated into the international development agenda, a full understanding of the myriad ways in which informal economic activity is governed has become increasingly urgent. This discussion paper seeks to address this need through an analysis of informal economic governance in Cape Town, South Africa. It first outlines a general theoretical framework for understanding the governance of informal economies that focuses on the logics that inform governance, the systems in which governance take place, the modes in which governance operates, and the forms that …

No. 19: Inclusive Growth And The Informal Food Sector In Kingston, Jamaica, Robert Kinlocke, Elizabeth Thomas-Hope

Hungry Cities Partnership

This report should be read in conjunction with previous work on the food system in Kingston by the Hungry Cities Partnership. HCP No. 4, The Urban Food System of Kingston, Jamaica provides a comprehensive overview of the nature and operation of Kingston’s food system and the current state of knowledge about the informal food sector (Thomas-Hope et al 2017). It demonstrates the importance of the informal sector and city markets as a source of affordable food and employment. HCP No. 15, The State of Household Food Security in Kingston, Jamaica (Kinlocke et al 2019) presents the results of a city-wide …

No. 22: Inclusive Growth And Informal Food Vending In Mexico City, Mexico, Salomón Gonzalález Arellano, Guénola Capron

Hungry Cities Partnership

This report aims to shed further light on the food system of Mexico City’s Metropolitan Zone (referred to in this report as “the ZMCM”). The report is part of a research program on food security in cities of the Global South within the Hungry Cities Partnership (HCP) and builds on earlier HCP publications including The Urban Food System of Mexico City, Mexico (Capron et al 2017), The State of Household Food Security in Mexico City, Mexico (Capron et al 2018), and Urban Food Deserts in Nairobi and Mexico City (Wagner et al 2019). It also contributes to the comparative analysis …

No. 20:Inclusive Growth And The Informal Food Sector In Bangalore, India, Kailas Shankar Honasoge, Keerthana Jagadeesh, Veneet J. Kalloor, Shriya Anand

Hungry Cities Partnership

This report presents and analyzes the findings of a food vendor survey conducted by the Indian Institute for Human Settlements as part of the Hungry Cities Partnership (HCP) in Bangalore, India, in September and October 2018. It is a supplement to, and should be read in conjunction with, HCP Report No. 5: The Urban Food System of Bangalore, India (Surie and Sami 2017) and HCP Report No. 14, The State of Household Food Security in Bangalore, India (Koduganti et al 2019). The former provides essential contextual background on the history, demography, and economy of Bangalore, while the latter presents findings …

No. 18: Inclusive Growth And Informal Vending In Maputo's Food Markets, Inês Raimundo, Jeremy Wagner, Jonathan Crush, Ezequiel Abrahamo, Cameron Mccordic

Hungry Cities Partnership

This report builds on, and should be read in conjunction with related work on informality in the Mozambican capital by the Southern African Migration Program (SAMP) (Chikanda and Raimundo 2017, Crush et al 2015, Peberdy 2000), the African Food Security Urban Network (AFSUN) (Raimundo et al 2013), and the Hungry Cities Partnership (HCP). The HCP has produced two reports that provide essential context. HCP Report No. 2, The Urban Food System of Maputo, Mozambique (Chikanda et al 2016), provides a comprehensive overview of current knowledge about the nature and operation of Maputo’s food system. It demonstrates the importance of the …

No. 44: Change, Challenge And Opportunity In The Indian Urban Food System: Lessons From Bangalore, India, Farhan Rahman

Hungry Cities Partnership

Over the past decade and a half, food policies have undergone much change as decentralization and the reliance on free markets have escalated. Increasing levels of research into the traditional wholesaling system prompted Indian lawmakers to embark upon reform. Using evidence obtained from doctoral research in Bangalore, India, this paper demonstrates that the traditional system is still largely intact. However, there are structural socio-economic and political challenges that act as barriers towards the continued survival of traditional food vendors in the urban sphere. This paper outlines key areas of research in price management, micro-small medium enterprise development, political empowerment and …

No. 45: Food Security Policy Responses To Covid-19 In Wuhan And Nanjing, China, Yi-Shin Chang, Zhenzhong Si, Steffanie Scott, Taiyang Zhong, Jonathan Crush

Hungry Cities Partnership

After decades of famine and thousands of deaths caused by food shortages and starvation, China was able to achieve food security for the majority of its population through ensuring food availability. Despite this, during COVID-19, the government needed to heighten their responses to ensure food security and faced several challenges in doing so. This paper analyzes Chinese policies around food security during COVID-19 in two cities: Wuhan and Nanjing. The United Nations Food and Agriculture Organization’s definition of food security and the four pillars it identifies (availability, access, utilization, and stability) are used to provide a framework for this analysis. …

No. 39: Urban Food Governance Perspectives In Changing African And Southern Cities, Gareth Haysom

Hungry Cities Partnership

The key urban food governance question in African and other Southern cities is understanding the role that appropriate infrastructures could play in delivering positive outcomes in the urban food system. This discussion paper looks at urban food governance needs in African cities and reflects on the governance actions required in order to respond to wider food system changes and challenges. It argues that food in the African city is a public good and discusses the role that a state (and city government) should play in enabling access. The paper finds that the normalization of food poverty, the absence of agency, …

No. 41: Migration And Food Security In Cities Of The Global South, Abel Chikanda, Jonathan Crush, Godfrey Tawodzera

Hungry Cities Partnership

South-South migration is an important, though poorly researched, component of the global migration regime. This discussion paper focuses on the movement of migrants from one country in the Global South to live and work in urban areas of another. While they move from one country to another for a variety of reasons and with variable outcomes, the vast majority of South-South migrants move to cities in countries of destination where employment and livelihood opportunities are greatest. The authors find that the data for generating an overall picture of the global distribution of South-South migrants in cities is patchy and dated …