Food Studies Commons^™

Miriam Kahn's Review Of Lenore Manderson's Shared Wealth And Symbol: Food, Culture, And Society In Oceania And Southeast Asia, Miriam Kahn

Pacific Studies

No abstract provided.

The Return Of The Nomad: An Analysis Of The Process Of Nomadization In Jordan, Oystein S. Labianca

Faculty Publications

No abstract provided.

The Local Environment And Human Food-Procuring Strategies In Jordan: The Case Of Tell Hesban And Its Surrounding Region, Lawrence T. Geraty, Oystein Labianca

Faculty Publications

No abstract provided.

Frontier Subsistence: An Example Of Nineteenth Century Fur Trade Food Procurement, Leslie A. Perry

Department of Anthropology: Theses and Student Research

The area of Frontier subsistence strategies holds considerable potential for explaining Euroamerican adaptation in North America between A.D. 1500 and 1900. This thesis examines the interrelationships between food procurement activities of a nineteenth century northern Plains fur trade post, Fort Union, and its environmental and economic settings. The subsistence strategy identified from ethnohistorical, archival, and archeological data illustrates the way in which inhabitants of the fort coped with a variable local environment and the demands of the fur trade. Evaluation of the effectiveness of the post's subsistence strategy indicates that both the subsistence strategy and the economic base of the …

Snacks With A Difference : A Novel Shopping Bag : To Line An Evening Stole, H M. Gloster

Journal of the Department of Agriculture, Western Australia, Series 4

FOR those who like to try something a little different, these recipes will strike a new note and I think that they will prove popular with most members of most families.

Meals For Cooler Seasons : A Plain Cushion, H M. Gloster

Journal of the Department of Agriculture, Western Australia, Series 4

ALTHOUGH March, April and May go to make up the "official" autumn season, the Clerk of the Weather does not always send us typical autumn weather.

Easter has passed however, we can usually expect cooler days and can look forward to the preparation and enjoyment of foods that are richer and more substantial than our hot weather fare.

Here are some suggestions for two universal favourites— roast duck and baked ham.

Gourmet Suite For Orchestra On A French Menu, Darrell Dale Handel

University of the Pacific Theses and Dissertations

A musical score. I. Crisp Canape. II. Creole Gumbo. III. Salade. IV. Filet Mignon. V. Crepes Suzette. VI. Demitasse.

A Study Of Nutrition As A Mass Educational Movement During World War Ii : With Particular Reference To The Work Done In San Joaquin County, Maxine V. Garrigan

University of the Pacific Theses and Dissertations

During the decade, 1930-1940, most of the government efforts were directed to the task of seeing that no one should starve. Through welfare programs it was possible to insure low income groups against starvation; "but through the depression years and the poet-depression months, it was recognized that just the guarantee against starvation was not enough. Our nutritional goal should be commensurate with natural resources of our country and with our ability to produce, have the land, the equipment and the man power necessary to furnish good food for our whole nation. Knowing this and recognizing from surveys that a large …