Agricultural and Resource Economics Commons^™

Concordance Of English Recipes: Thirteenth To Fifteenth Centuries. Heiatt, Constance B. And. Nutter, Terry. With. Holloway, Johnna H. :. Arizona Center For Medieval And Renaissance Studies. ,. 2006. Xvii + 135 Pp. $29.00 (Paper)., Ken Albala

College of the Pacific Faculty Articles

No abstract provided.

Review Of Harvest For Hope: A Guide To Mindful Eating By Jane Goodall With Gary Mcavoy And Gail Hudson, Charles A. Francis

Great Plains Research: A Journal of Natural and Social Sciences

One of the world's preeminent experts on primate behavior, author Jane Goodall now invests her boundless energy traveling and speaking about conservation. After years of studying chimpanzees in the Gombe National Park in Tanzania, Goodall found their very existence threatened by poachers, by encroachment of farming into their habitat, and by global forces far from their wild environment. She is now on a mission to inform the public about what is wrong with our society and its impact on the planet. Harvest for Hope catalogs the problems and provides practical solutions.

Review Of: Une Histoire Culinaire Du Moyen Âge By Bruno Laurioux, Ken Albala

College of the Pacific Faculty Articles

No abstract provided.

Ovophilia In Renaissance Cuisine, Ken Albala

College of the Pacific Faculty Books and Book Chapters

No abstract provided.

Caring Globally: Jane Addams, World War One, And International Hunger, Marilyn Fischer

Philosophy Faculty Publications

Several feminist philosophers, including Virginia Held, Joan Tronto, and Fiona Robinson, see the need for, and the potential of, care ethics for achieving far-reaching political and even global transformation. Tronto recommends that care be used as "a basis for political change" and a "strategy for organizing" (Tronto 1993, 175). Held advocates that "the ethics of care should transform international politics and relations between states as well as within them" (Held 2006, 161).

During and immediately after World War One, Jane Addams attempted to do just that. She sought to bring perspectives and moral sensibilities that have since been theorized in …

Agroecological Transition In Cuba: Towards A Better Way Of Life, Donna Chollett, Bruce Ferguson, Koyu Furusawa, Mari Furusawa, Stephen Hollis, Audrey Hollis, Alley Kent, Sheehy Skeffington, Masuru Sugai

Anthropology Publications

The current financial and fuel crises threaten food security in poorer nations and among the poor in wealthier countries. Sustainable food production benefits communities and their food supply and can maintain farming systems in less developed agricultural regions. Many small farmers have long practiced organic agriculture, but face pressure to adopt green revolution farming, using chemicals and commercial seed. Some are resisting this, but lack the technology to apply organic methods on a larger scale. Cuba provides an instructive example of a nation that confronted a sudden food and fuel crisis by adopting organic agricultural technologies across production systems that …