Open Access. Powered by Scholars. Published by Universities.®

Social and Behavioral Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

Biotechnology

Discipline
Institution
Publication Year
Publication
Publication Type
File Type

Articles 61 - 88 of 88

Full-Text Articles in Social and Behavioral Sciences

Biotechnology: The Genetics Revolution, Minnesota State University, Mankato Jan 2007

Biotechnology: The Genetics Revolution, Minnesota State University, Mankato

Biotechnology

Bibliography and photographs of a display of government documents from Minnesota State University, Mankato.


“The Problem Of Science” In Nietzsche And Heidegger, Babette Babich Jan 2007

“The Problem Of Science” In Nietzsche And Heidegger, Babette Babich

Research Resources

Nietzsche and Heidegger pose important philosophical questions to science and its technological projects. The resultant contributes to what may be called a continental philosophy of science and I argue that only such a rigorously critical approach to the question of science permits a genuinely philosophical reflection on science. The resultant contributes to what may be called a continental philosophy of science and I argue that only such a rigorously critical approach to the question of science permits a genuinely philosophical reflection on science. More than a thoughtful reflection on science, however, the heart of philosophy is also at stake in …


Intellectual Property Management In Health And Agricultural Innovation: Executive Guide, Anatole Krattiger, Richard T. Mahoney, Lita Nelsen, Jennifer A. Thomson, Alan B. Bennett, Kanikaram Satyanarayana, Gregory D. Graff, Carlos Fernandez, Stanley Kowalski Jan 2007

Intellectual Property Management In Health And Agricultural Innovation: Executive Guide, Anatole Krattiger, Richard T. Mahoney, Lita Nelsen, Jennifer A. Thomson, Alan B. Bennett, Kanikaram Satyanarayana, Gregory D. Graff, Carlos Fernandez, Stanley Kowalski

Law Faculty Scholarship

Prepared by and for policy-makers, leaders of public sector research establishments, technology transfer professionals, licensing executives, and scientists, this online resource offers up-to-date information and strategies for utilizing the power of both intellectual property and the public domain. Emphasis is placed on advancing innovation in health and agriculture, though many of the principles outlined here are broadly applicable across technology fields. Eschewing ideological debates and general proclamations, the authors always keep their eye on the practical side of IP management. The site is based on a comprehensive Handbook and Executive Guide that provide substantive discussions and analysis of the opportunities …


Intellectual Property Management In Health And Agricultural Innovation: A Handbook Of Best Practices, Vol. 1, Anatole Krattiger, Richard T. Mahoney, Lita Nelsen, Jennifer A. Thomson, Alan B. Bennett, Kanikaram Satyanarayana, Gregory D. Graff, Carlos Fernandez, Stanley Kowalski Jan 2007

Intellectual Property Management In Health And Agricultural Innovation: A Handbook Of Best Practices, Vol. 1, Anatole Krattiger, Richard T. Mahoney, Lita Nelsen, Jennifer A. Thomson, Alan B. Bennett, Kanikaram Satyanarayana, Gregory D. Graff, Carlos Fernandez, Stanley Kowalski

Law Faculty Scholarship

Prepared by and for policy-makers, leaders of public sector research establishments, technology transfer professionals, licensing executives, and scientists, this online resource offers up-to-date information and strategies for utilizing the power of both intellectual property and the public domain. Emphasis is placed on advancing innovation in health and agriculture, though many of the principles outlined here are broadly applicable across technology fields. Eschewing ideological debates and general proclamations, the authors always keep their eye on the practical side of IP management. The site is based on a comprehensive Handbook and Executive Guide that provide substantive discussions and analysis of the opportunities …


Strategic Ambiguity As A Discourse Practice: The Role Of Keywords In The Discourse On ‘Sustainable’ Biotechnology, S. R. Leitch, S. Davenport Jan 2007

Strategic Ambiguity As A Discourse Practice: The Role Of Keywords In The Discourse On ‘Sustainable’ Biotechnology, S. R. Leitch, S. Davenport

Faculty of Commerce - Papers (Archive)

In this article we examined the ways in which strategic ambiguity (Eisenberg, 1984) in the use of keywords (Williams, 1976/1983) served an enabling function within a discourse marked by conflict and ideological divisions. Our analysis focused on the intertextual relationships between five documents intended by the Government to guide the development of biotechnology in New Zealand. Through our analysis we identified ‘sustainability’ as a keyword and three major roles for the deployment of the discourse strategy of strategic ambiguity in the use of this keyword. First, strategic ambiguity lent an internal and intertextual coherence to the texts (albeit superficial). Second, …


Fundamental And Biotechnological Applications Of Neutron Scattering Measurements For Macromolecular Dynamics, M. Tehei, R. Daniel, G. Zaccai Sep 2006

Fundamental And Biotechnological Applications Of Neutron Scattering Measurements For Macromolecular Dynamics, M. Tehei, R. Daniel, G. Zaccai

Faculty of Science - Papers (Archive)

To explore macromolecular dynamics on the picosecond timescale, we used neutron spectroscopy. First, molecular dynamics were analyzed for the hyperthermophile malate dehydrogenase from Methanococcus jannaschii and a mesophilic homologue, the lactate dehydrogenase from Oryctolagus cunniculus muscle. Hyperthermophiles have elaborate molecular mechanisms of adaptation to extremely high temperature. Using a novel elastic neutron scattering approach that provides independent measurements of the global flexibility and of the structural resilience (rigidity), we have demonstrated that macromolecular dynamics represents one of these molecular mechanisms of thermoadaptation. The flexibilities were found to be similar for both enzymes at their optimal activity temperature and the resilience …


Strategic Labeling And Trade Of Gmos, Luc Veyssiere, Konstantinos Giannakas Jan 2006

Strategic Labeling And Trade Of Gmos, Luc Veyssiere, Konstantinos Giannakas

Department of Agricultural Economics: Faculty Publications

The emergence of agricultural biotechnology and the subsequent introduction of genetically modified organisms (GMOs) into the food system have been among the most controversial issues surrounding the increasingly scrutinized agri-food system. They have received considerable attention in the economics literature with the main focus being on the optimal regulatory response to products of biotechnology. This paper builds on the literature on the regulation of products of biotechnology by placing the analysis of labeling decisions in a multi-country context. Specifically, the objective of this study is to examine the effect of the strategic interdependence between countries on their regulatory responses to …


Biotechnology And The Law: A Consideration Of Intellectual Property Rights And Related Social Issues, Michael D. Mehta Mar 2004

Biotechnology And The Law: A Consideration Of Intellectual Property Rights And Related Social Issues, Michael D. Mehta

The University of New Hampshire Law Review

[Excerpt] “Recent advances in biotechnology are expected by many to improve crop yield, reduce reliance on agricultural inputs like pesticides and herbicides, alleviate world hunger, improve the safety and effectiveness of pharmaceuticals, assist in the discovery of genes that trigger diseases like cancer, and make more efficient our legal institutions through DNA testing. Clearly, innovations in biotechnology are a powerful force for social change, and they pose unique challenges and opportunities for legal scholars and institutions. This section of the Pierce Law Review focuses on the interface between law and technology by examining how innovations in biotechnology accelerate debates about …


Awareness And Acceptance Of Biotechnology Issues Among Youth, Undergraduates, And Adults, Susan Fritz, Dann E. Husmann, Gary Wingenbach, Tracy Rutherford, Valerie Egger, Preeti Wadhwa Dec 2003

Awareness And Acceptance Of Biotechnology Issues Among Youth, Undergraduates, And Adults, Susan Fritz, Dann E. Husmann, Gary Wingenbach, Tracy Rutherford, Valerie Egger, Preeti Wadhwa

Department of Agricultural Leadership, Education, and Communication: Faculty Publications

To be successful both domestically and internationally, biotechnology must establish an acceptable position in the sociopolitical framework. This United States (US) study assessed levels of awareness and acceptance of biotechnology issues among youth (n = 283), undergraduate students (n = 330), and adults (n = 166). The percentage of adults who were aware of how biotechnology would affect food, health, and the environment was almost three times that of youth respondents. It was concluded that consumer groups would most likely be impacted by accurate, unbiased agricultural biotechnology information delivered through the Internet and newspapers that originates from reliable, accessible, and …


Mr432: The Business Climate For Biotechnology In Maine, Thomas G. Allen, Todd M. Gabe Dec 2003

Mr432: The Business Climate For Biotechnology In Maine, Thomas G. Allen, Todd M. Gabe

Miscellaneous Reports

This report presents the findings from a survey of biotechnology firms located in Maine. The purpose of the survey, conducted during the spring of 2003, was to collect information on a variety of issues related to the companies. operations and the state.s business climate for biotechnology. Some of the issues addressed in the survey include the research and development activities of Maine biotechnology companies, partnerships formed within the biotechnology industry, and the companies’ participation in government-sponsored business assistance programs. The survey results present a “snapshot” of the industry in 2002, which can be used to establish a baseline against which …


Day 1. Monday, August 11, 2003: National Renewable Energy Lab, National Energy Renewable Laboratory Aug 2003

Day 1. Monday, August 11, 2003: National Renewable Energy Lab, National Energy Renewable Laboratory

Energy Field Tour 2003 (August 11-16)

8 pages (includes illustrations).

Contains references.


Strategic Labeling And Trade Of Gmos, Luc Veyssiere, Konstantinos Giannakas Apr 2003

Strategic Labeling And Trade Of Gmos, Luc Veyssiere, Konstantinos Giannakas

Department of Agricultural Economics: Faculty Publications

The emergence of agricultural biotechnology and the subsequent introduction of genetically modified organisms (GMOs) into the food system have been among the most controversial issues surrounding the increasingly scrutinized agri-food system. They have received considerable attention in the economics literature with the main focus being on the optimal regulatory response to products of biotechnology. This paper builds on the literature on the regulation of products of biotechnology by placing the analysis of labeling decisions in a multi-country context. Specifically, the objective of this study is to examine the effect of the strategic interdependence between countries on their regulatory responses to …


Information Policy And Genetically Modified Food: Weighing The Benefits And Costs, Mario F. Teisl, Julie A. Caswell Jan 2003

Information Policy And Genetically Modified Food: Weighing The Benefits And Costs, Mario F. Teisl, Julie A. Caswell

PERI Working Papers

The labeling of genetically modified foods (GMFs) is the topic of a debate that could dramatically alter the structure of the U.S. and international food industry. The current lack of harmonization of policy across countries makes GMF labeling an international trade issue. The U.S. and Canada do not require GMFs to be labeled unless the GMF is significantly different than the conventional food or the GMF presents a health concern. However, many other countries are requiring GMFs to be labeled. This paper discusses empirical work on the sources and magnitude of benefits and costs from labeling programs, with particular emphasis …


Golden Rice: A Case Study In Intellectual Property Management And International Capacity Building, Stanley P. Kowalski, R. David Kryder Mar 2002

Golden Rice: A Case Study In Intellectual Property Management And International Capacity Building, Stanley P. Kowalski, R. David Kryder

Law Faculty Scholarship

In order for agricultural biotechnology (agri-biotech) to play a larger role in the development of sustainable agricultural systems, intellectual property (IP) rights management must be addressed. These issues are not limited to developing countries. With increased globalization, the management of agri-biotech IP rights affects both developing and industrialized countries. In industrialized countries, for example, IP rights risk management entails protection of inventions via strong patent portfolios. For developing countries, IP rights risk management includes the acquisition of rights requisite for the use of inventions essential to the basic welfare of the population. Strategies are needed to bridge these disparate IP …


Biotechnology -- Some Implications Of Its Use In Agriculture, Evert Van Der Sluis Oct 2001

Biotechnology -- Some Implications Of Its Use In Agriculture, Evert Van Der Sluis

Economics Commentator

No abstract provided.


Biotechnology -- Some Implications Of Its Use In Agriculture, Evert Van Der Sluis Oct 2001

Biotechnology -- Some Implications Of Its Use In Agriculture, Evert Van Der Sluis

Economics Commentator

No abstract provided.


Selected Economic Implications And Policy Aspects Of Agricultural Biotechnology, Evert Van Der Sluis, Matthew Diersen, Thomas Dobbs Oct 2001

Selected Economic Implications And Policy Aspects Of Agricultural Biotechnology, Evert Van Der Sluis, Matthew Diersen, Thomas Dobbs

Economics Staff Paper Series

The paper provides an overview of the types of economic costs, benefits, and risks involved with agricultural biotechnology at the farm level, at the market level, and for the farm and food system as a whole. Both advantages and disadvantages of agricultural biotechnology are discussed. Among the drivers of the US domestic and international consumer demand for transgenic crop products discussed in the paper are environmental and food safety concerns. A comparison is made between a 'science-based' regulatory framework and a policy based on the precautionary principle. The authors argue that open dialogue is needed for achieving improved public understanding …


Food For Thought On Cognitive Scripts And Genetically Engineered Food, Ibpp Editor Mar 2000

Food For Thought On Cognitive Scripts And Genetically Engineered Food, Ibpp Editor

International Bulletin of Political Psychology

This article identifies some of the common thought sequences seemingly harbored by members of the sociopolitical opposition to the production and sale of genetically engineered food.


Biotechnology And The Environment: Issues And Linkages, Sandra S. Batie, David E. Ervin Nov 1999

Biotechnology And The Environment: Issues And Linkages, Sandra S. Batie, David E. Ervin

Economics Faculty Publications and Presentations

The rapidity of change has left scant opportunity for investigation of the consequences of biotechnology adoption on long-term ecosystem or economic system functioning. Economic theory suggests that, if the "Biotechnology Revolution" is left to market forces alone, there will be neglected public goods. Theory and limited empirical evidence suggests that there are significant incentives for private firms to discount and neglect negative environmental impacts and to develop products that meet only the needs of those able and willing to pay. Negative distributional impacts on rural societies and economies will not normally enter the private calculus nor will the long-term problems …


Attitudes To Biotechnology And Genetically Modified Food : A Review, Juliana Rose Cannon Jan 1999

Attitudes To Biotechnology And Genetically Modified Food : A Review, Juliana Rose Cannon

Theses : Honours

Debate surrounds the introduction of new biotechnological applications such as genetically modified food (GMF). With this in mind a critical review of the debate, it's emerging themes, and approaches to measurement was undertaken. The intention of this review was to argue that while existing empirical measures have advanced our understanding of attitudes to GMF, they are limited both conceptually and methodologically. Overall, the validity and reliability of research support was compromised. Conceptually, attitudes to GMF were composed of a number of potential dimensions that have yet to be measured. Adherence to sound scale construction techniques may facilitate more reliable and …


The Valley Of Innovation Springfield Biotechnology Summary Report, Center For Economic Development Jan 1998

The Valley Of Innovation Springfield Biotechnology Summary Report, Center For Economic Development

Center for Economic Development Technical Reports

The Valley of Innovation is a new industrial region that is being formed as the result of recent technology transfers and significant growth in the biotechnology sector. The region includes part of western Massachusetts along with Central Connecticut and runs from north to south along the I-91 corridor, following the general borders of the Connecticut River Valley. The region extends from the University of Massachusetts at Amherst, through Springfield, Massachusetts, and continues past Hartford, Connecticut, to New Haven, and down I-95 towards New York State.

Currently in embryonic form, the region has the potential to grow rapidly. It is nurtured …


Biotechnology And Industrial Development, Center For Economic Development Jan 1997

Biotechnology And Industrial Development, Center For Economic Development

Center for Economic Development Technical Reports

Biotechnology is defined by the industry as the commercial application of modern biology. It is a fairly young industry and it recently celebrated its 20th anniversary in 1996. There are over 13,000 biotech companies in the United States which employ over 100,000 people. The main focus of their research includes agricultural, environmental and medical applications. The agricultural sector research is directed towards food, food processing, animal and plant breeding applications. The areas in medical research include pharmaceuticals, gene therapy, medical instruments and medical software. Environmental applications deal with bioremediation, biopesticides and other alternatives to waste removal. The biotech industry is …


Biological Pesticides: Biotechnology's Answer To Silent Spring, Donald H. Dean Jan 1989

Biological Pesticides: Biotechnology's Answer To Silent Spring, Donald H. Dean

Journal of the Iowa Academy of Science: JIAS

In the 25 years since the publication of Rachel Carson’s Silent Spring the public has come to realize the environmental impact of heavy use of chemical pesticides. To add insult to injury, many insects, including the disease vector, the mosquito, are now virtually resistant to standard chemical pesticides. Biotechnology is now providing a positive response to these dilemmas through the production and development of improved forms of microbial pest control agents: biological pesticides. Biological pesticides are pathogens, or predators, of insects such as bacteria, fungi, and viruses, and predatory insects or vertebrates such as mosquito fish which reduce the population …


Public Policy On The Introduction Of Genetically Engineered Microorganisms, Anne K. Vidaver Jan 1989

Public Policy On The Introduction Of Genetically Engineered Microorganisms, Anne K. Vidaver

Journal of the Iowa Academy of Science: JIAS

This presentation raises questions of research needs and issues. Underlying assumptions are that only beneficial or useful microorganisms will be "released"; that extensive laboratory and contained experiments will have been done prior to introduction and live microorganisms can be confined within the areas of introduction. Evidence to support these assertions will be presented. Critical needs for progress in this area include: 1) Recognition that the nature of the product introduced into the environment is of primary significance, not how the organism was genetically altered or modified. 2) Recognition that microorganisms are introduced into the environment as part of our daily …


Release And Behavior Of Recombinant Bacteria In Field Studies, Steven E. Lindow Jan 1989

Release And Behavior Of Recombinant Bacteria In Field Studies, Steven E. Lindow

Journal of the Iowa Academy of Science: JIAS

Numerous opportunities exist for the utilization of genetically engineered microorganisms for useful purposes in agriculture and in waste management. An extremely diverse array of microorganisms is likely to be considered for such processes as biological control of plant pests, degradation of to toxic wastes, reclamation of rare metals and other processes. For some purposes, such as in the degradation of toxic materials, it may be possible to make biologically compromised microorganisms that will exist only in the presence of the toxic chemicals that they were designed to transform. A better understanding of the genetics, biology and physiology of microorgansims which …


Biotechnology: A Dilemma For Land-Grant Institutions, A. David Kline Jan 1988

Biotechnology: A Dilemma For Land-Grant Institutions, A. David Kline

Journal of the Iowa Academy of Science: JIAS

There is at least a prima facie moral tension between universities asserting land-grant principles and simultaneously sponsoring biotechnology. The core of the problem is the likely deleterious economic effects of biotechnology on rural communities -- the very constituency whose welfare is supposedly promoted by land-grant institutions. Considered are a number of responses to this tension including efforts to show that the tension is only apparent or that it can be eliminated through various public policies. It is argued that these "solutions" fail.

The upshot is that if the land-grant label is to be taken seriously, those institutions should begin allocating …


Economic Changes From The Use Of Biotechnology In Production Agriculture, Loren W. Tauer Jan 1988

Economic Changes From The Use Of Biotechnology In Production Agriculture, Loren W. Tauer

Journal of the Iowa Academy of Science: JIAS

The potential economic impact of biotechnology in production agriculture is discussed. There are challenges and difficulties in completing economic research when little production information is available on biotechnologies. I argue that little impact differences exist between cost-reducing versus output-increasing technological change. Rapid technological change results in low average returns in agriculture but continuous early innovators earn higher returns. Various plant and animal technologies are presented and discussed.


Explorations, Vol. 3, No. 1, Michael R. Gross, David K. Vaughan, Marisue Pickering, Richard A. Hale, James F. Philip, Richard Jagels, Detmar Schnitker Oct 1986

Explorations, Vol. 3, No. 1, Michael R. Gross, David K. Vaughan, Marisue Pickering, Richard A. Hale, James F. Philip, Richard Jagels, Detmar Schnitker

Explorations — A Journal of Research

Cover: Debouche, a thermo-formed acrylic sculpture, by Deborah de Moulpied, Associate Professor of Art at the University of Maine, (from the collection of Barbara Heldt and Gerald Smith, Oxford, England); photograph by Dale and Nedra Van Volkinburg.

Articles include:
"Biotechnology," by Michael R. Gross

"The Search for Tom Swift or Some Reflections on One of America's Best-Known Cultural Heroes," by David K. Vaughan

"ENDO-EXO 1 Sculpture in Motion"

"Communication is Not Just Saying Words; It is Creating True Understanding," by Marisue Pickering

"Maine Outreach: Teaching Success," by Richard A. Hale and James F. Philp

"Through Cloud and Fog, Hunting the …