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Articles 61 - 64 of 64
Full-Text Articles in Sustainability
Private Agro-Environmental Management: Green Business Rising, David E. Ervin, Frank Casey
Private Agro-Environmental Management: Green Business Rising, David E. Ervin, Frank Casey
Economics Faculty Publications and Presentations
This article focuses on the role of business environmental management (BEM) in the food industry. Types of BEM; Benefits of implementing the practice; Importance of giving producers flexibility; How private strategies and ventures may succeed. This article is adapted from a keynote address prepared for Challenging the Agricultural Economics Paradigm, a symposium honoring Luther G. Tweeten, Anderson Professor of Agricultural Marketing, Trade and Policy, September 10-11, 2000, The Ohio State University, Columbus, Ohio.
Transgenic Crops: An Environmental Assessment, David E. Ervin, Sandra S. Batie, Rick Welsh, Chantal L. Carpentier, Jacqueline I. Fern, Nessa J. Richman, Mary A. Schulz
Transgenic Crops: An Environmental Assessment, David E. Ervin, Sandra S. Batie, Rick Welsh, Chantal L. Carpentier, Jacqueline I. Fern, Nessa J. Richman, Mary A. Schulz
Economics Faculty Publications and Presentations
The report focuses on the environmental impacts of transgenic crops, and covers biosafety regulations in the US and EU, intellectual property rights, and market and trade developments.
Agenda: Sustainable Use Of The West's Water, University Of Colorado Boulder. Natural Resources Law Center
Agenda: Sustainable Use Of The West's Water, University Of Colorado Boulder. Natural Resources Law Center
Sustainable Use of the West's Water (Summer Conference, June 12-14)
Conference organizers and/or faculty included University of Colorado School of Law professors David H. Getches, Lawrence J. MacDonnell, Teresa A. Rice, Elizabeth A. Rieke and Charles F. Wilkinson.
Sustainable development is on the policy agenda for the '90s. What does sustainability mean? Is it a realistic concept? Are water rights compatible with sustainable use? The Center's 16th annual summer conference will explore the meaning of sustainability in the context of the West's demands, development, and natural values. Presentations by leading experts will address the broad concept of sustainable development, with a particular look at Arizona's experience. The focus will be …
Stubble : Friend And Foe, Department Of Agriculture And Food, Western Australia
Stubble : Friend And Foe, Department Of Agriculture And Food, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
Several articles in this issue of the Journal of Agriculture discuss some of the important issues of stubble management. The articles are condensed from some of the papers presented at a stubble workshop at Geraldton in 1991.