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Articles 1291 - 1320 of 2076
Full-Text Articles in Sustainability
Fire Effects On Seed Banks And Vegetation In The Eastern Mojave Desert: Implications For Post-Fire Management, Matthew L. Brooks, Steven Ostoja, Robert Klinger
Fire Effects On Seed Banks And Vegetation In The Eastern Mojave Desert: Implications For Post-Fire Management, Matthew L. Brooks, Steven Ostoja, Robert Klinger
Joint Fire Science Program Research Project Reports
Area burned has increased during the past few decades in the Mojave Desert due in part to increased dominance of highly flammable invasive non-native annual grasses. Management responses such as post-fire seedings have been implemented during the first 3 post-fire years to suppress the growth of the invasive annual grasses, promote recovery of native species, and facilitate the restoration of plant species diversity and abundance. Although there is a fair amount of information available on the effects of fire on plant diversity, density, and cover, there is very little information available regarding effects on soil seed banks to help guide …
Fire Rehabilitation Effectiveness: A Chronosequence Approach For The Great Basin, David A. Pyke, David S. Pilliod, Jeanne C. Chambers, Matthew L. Brooks, James Grace
Fire Rehabilitation Effectiveness: A Chronosequence Approach For The Great Basin, David A. Pyke, David S. Pilliod, Jeanne C. Chambers, Matthew L. Brooks, James Grace
Joint Fire Science Program Research Project Reports
Federal land management agencies have invested heavily in seeding vegetation for emergency stabilization and rehabilitation (ES&R) of non-forested lands. ES&R projects are implemented to reduce post-fire dominance of non-native annual grasses, minimize probability of recurrent fire, quickly recover lost habitat for sensitive species, and ultimately result in plant communities with desirable characteristics including resistance to invasive species and resilience or ability to recover following disturbance. Land managers lack scientific evidence to verify whether seeding non-forested lands achieves their desired long-term ES&R objectives. The overall objective of our investigation is to determine if ES&R projects increase perennial plant cover, improve community …
Fuel Lifecycle And Long Term Fire Behavior Responses To Fuel Treatments In Southeastern Us Pine Ecosystems, Joseph J. O'Brien, Bret Butler, J. Kevin Hiers, Dan Jimenez, Robert J. Mitchell, Joseph W. Jones
Fuel Lifecycle And Long Term Fire Behavior Responses To Fuel Treatments In Southeastern Us Pine Ecosystems, Joseph J. O'Brien, Bret Butler, J. Kevin Hiers, Dan Jimenez, Robert J. Mitchell, Joseph W. Jones
Joint Fire Science Program Research Project Reports
We completed an investigation of the long term legacies of fuels treatments in longleaf pine sandhills at Eglin Air Force Base in the panhandle of Florida. From 1994-1999, The Nature Conservancy conducted a large-scale, long-term study at Eglin Air Force Base to compare the effectiveness of midstory reduction treatments, including herbicide, growing season fire, and mechanical clearing on the restoration of longleaf sandhill pine forests. The study plots have been monitored continuously since the completion of the original study and information still exists for all experimental sites, which have been burned as part of the prescribed fire program at Eglin …
Climate Change, Carbon Sequestration, And Wildfire Management In Sierran Mixed Conifer Forests, Scott Stephens Dr., Brandon M. Collins, Sabina Dore, Danny L. Fry, Anna Wong
Climate Change, Carbon Sequestration, And Wildfire Management In Sierran Mixed Conifer Forests, Scott Stephens Dr., Brandon M. Collins, Sabina Dore, Danny L. Fry, Anna Wong
Joint Fire Science Program Research Project Reports
We measured the impacts of prescribed fire and small clear-cut tree harvesting on carbon dynamics in a mixed-conifer forest in the central Sierra Nevada. Soil CO2 efflux, above ground tree biomass, annual tree radial growth, and ecosystem carbon stored as litter, fine root and in the mineral soil were measured in four treatment sites: an un-manipulated control, a prescribed fire site, and two harvested sites, in one of which the soil was mechanically ripped to reduce soil compaction, a common practice done on industrial forest lands in the Sierra Nevada. Biomass and radial tee growth was also measured in a …
Fuel Treatment Effectiveness In The United States, Mark A. Cochrane, Michael C. Wimberly, Jeffrey C. Eidenshink, Zhi-Liang Zhu, Don Ohlen, Mark Finney, Matt Reeves
Fuel Treatment Effectiveness In The United States, Mark A. Cochrane, Michael C. Wimberly, Jeffrey C. Eidenshink, Zhi-Liang Zhu, Don Ohlen, Mark Finney, Matt Reeves
Joint Fire Science Program Research Project Reports
The fire situation in the United States is well documented with a growing prevalence of larger and more intense fires that have increasingly severe consequences for affected ecosystems and human health and well being. Increasingly, fuels management has been put forth and implemented as part of an integral strategy for limiting extreme fire behavior, reducing the area affected by wildfire and minimizing the economic and ecological costs of fires. Communities and land management agencies are now treating millions of acres of wildland fuels annually and an ever-increasing number of wildfires are burning treated lands. Although the scientific premises of various …
Historic Fire Frequency In Mountain Big Sagebrush Communities Of The Eastern Great Basin And Colorado Plateau: A Comparison Of Estimates Based Upon Proxy Fire Scar Records And Predictions Derived From Post-Fire Succession Rates, Stanley G. Kitchen, Peter J. Weisberg
Historic Fire Frequency In Mountain Big Sagebrush Communities Of The Eastern Great Basin And Colorado Plateau: A Comparison Of Estimates Based Upon Proxy Fire Scar Records And Predictions Derived From Post-Fire Succession Rates, Stanley G. Kitchen, Peter J. Weisberg
Joint Fire Science Program Research Project Reports
Knowledge of past fire regimes associated with mountain big sagebrush-dominated landscapes is inadequate for scientifically-based land management that requires assessment of departures from historic conditions. Widely utilized estimates of fire frequency for sagebrush ecosystems are largely based upon few studies using fire-scarred proxy trees positioned at the forest/shrubland ecotone. These studies, all conducted in the northern half of the species distribution, generally fail to adequately address questions of fire behavior across the fuels threshold at the forest/woodland-shrubland ecotone. Alternatively, post-fire rates of succession have been used to suggest fire frequencies compatible with big sagebrush recovery. Minimum and maximum fire-free intervals …
Impacts Of Repeated Wildfire On Vegetation In The Southern Appalachian Mountains, Thomas A. Waldrop, Donald L. Hagan, Matthew Reilly
Impacts Of Repeated Wildfire On Vegetation In The Southern Appalachian Mountains, Thomas A. Waldrop, Donald L. Hagan, Matthew Reilly
Joint Fire Science Program Research Project Reports
The infrequent occurrence of large wildfires in the southern Appalachian Mountains over the last several decades has offered few opportunities to study the impacts of these types of disturbances. As a result, relatively little is known about how heterogeneity in topography, vegetation, and recent disturbance history interact to influence patterns of fire severity across the landscape. Since 2000, five separate wildfires burned a large portion of the area in, and surrounding the Linville Gorge Wilderness in western North Carolina, two burned the same area a second time. Burn severity and vegetative recovery were measured in 152 plots established in 1992 …
Robert B. Daugherty Water For Food Institute Annual Report 2012-2013, Monica Norby, Gillian Klucas
Robert B. Daugherty Water For Food Institute Annual Report 2012-2013, Monica Norby, Gillian Klucas
Daugherty Water for Food Global Institute: Administrative Materials
The Robert B. Daugherty Water for Food Institute was founded in 2010 to address the global challenge of achieving food security with less pressure on water resources through improved management of water in agricultural and food systems. We are committed to ensuring a water and food secure world without compromising the use of water for other human and environmental needs. Our approach is to extend the University of Nebraska’s expertise through strong partnerships with other universities and public and private sector organizations. Together we are developing research, education and engagement programs in a focused effort to increase food security while …
The Buzz On Bees, Rebecca Ruiz
The Buzz On Bees, Rebecca Ruiz
Lewis Honors College Capstone Collection
Apis mellifera, more commonly known as the honeybee, plays a pivotal role in the ecosystem and in the survival of the planet. Many do not understand, nor realize, that the honeybee offers a wide array of products and services besides sweet honey. Honeybees have become endangered at a time when their presence is vital and evidence indicates that they can be the means to a more sustainable future for our planet. Particularly focused on in this research are the ideas of honeybees’ essential presence in medical advances, their participation in global economics, and their involvement in the development of …
The Value And Propriety Of Reintroduction As A Conservation Tool For Rare Plants, Edward O. Guerrant Jr.
The Value And Propriety Of Reintroduction As A Conservation Tool For Rare Plants, Edward O. Guerrant Jr.
Environmental Science and Management Faculty Publications and Presentations
Three recent reviews of reintroduction for conservation purposes, which draw on substantial and largely non-overlapping data sets, have come to strikingly different conclusions about its value. One concludes that “reintroduction is generally unlikely to be a successful conservation strategy as currently conducted.” Another that “…this review cannot conclusively comment on the effectiveness of re-introductions…” The third concludes there is “strong evidence in support of the notion that reintroduction, especially in combination with ex situ conservation, is a tool that can go a long way toward meeting the needs it was intended to address.” The argument over the conservation value of …
Critical Research Needs For Successful Food Systems Adaptation To Climate Change, Michelle Miller, Molly Anderson, Charles A. Francis, Chad Kruger, Carol Barford, Jacob Park, Brent H. Mccown
Critical Research Needs For Successful Food Systems Adaptation To Climate Change, Michelle Miller, Molly Anderson, Charles A. Francis, Chad Kruger, Carol Barford, Jacob Park, Brent H. Mccown
Department of Agronomy and Horticulture: Faculty Publications
There is a growing sense of the fragility of agricultural production in the Global North and South and of increasing risks to food security, as scientific observations confirm significant changes in the Gulf Stream, polar ice, atmospheric CO2, methane release, and other measures of climate change. This sense is heightened as each of us experiences extreme weather, such as the increasing frequency of droughts, floods, unseasonal temperatures, and erratic seasonality. The central research challenge before us is how global, national, regional, and local food systems may adapt to accelerating climate change stresses and uncertainties to ensure the availability, …
Comparison Of A Length Size Limit Of Northern Pike Population On Two Lakes In North Central Minnesota, Ethan A. Puttonen
Comparison Of A Length Size Limit Of Northern Pike Population On Two Lakes In North Central Minnesota, Ethan A. Puttonen
Journal of Earth and Life Science
Fisheries managers use length size limits on northern pike (Esox lucis) to improve the size structure in select lakes. The objective of this study was to compare two similar lakes, one with a length size limit and one without, to determine if a length size limit is improving the northern pike size structure. Blueberry Lake showed a higher abundance of larger fish than Stocking Lake. Of the fish caught, 25% in Blueberry Lake were over 600 mm (24 in), and were in the protected slot. Stocking Lake had a smaller portion of fish of this size with only …
The Contested Vision For Agriculture's Future: Sustainable Intensive Agriculture And Agroecology, Drew L. Kershen
The Contested Vision For Agriculture's Future: Sustainable Intensive Agriculture And Agroecology, Drew L. Kershen
Faculty Articles
No abstract provided.
Evaluating The Sustainability Of Four Organic Vegetable Production Systems, Delia W. Scott
Evaluating The Sustainability Of Four Organic Vegetable Production Systems, Delia W. Scott
Theses and Dissertations--Plant and Soil Sciences
A field study evaluating the sustainability of four organic vegetable production systems was conducted in Lexington, Kentucky in 2006 and 2007. The four systems included no-till, raised beds covered with biodegradable black mulch, bare ground with shallow cultivation, and bare ground with shallow cultivation and wood chip mulch. The two-year study compared yield, weed control, labor, and costs associated with each system, as well as physical, chemical, and microbiological soil characteristics. In 2006, tomatoes (Lycopersicon esculentum Mill.) were grown in the four systems, with no significant difference in yield. Summer squash (Cucurbita pepo L.) was grown in the …
Agroforestry And Smallholder Farmers: Climate Change Adaptation Through Sustainable Land Use, Colin Mccabe
Agroforestry And Smallholder Farmers: Climate Change Adaptation Through Sustainable Land Use, Colin Mccabe
Capstone Collection
Agriculture in the developing world will be extremely hard hit by climate change, and smallholder farmers in Least Developed Countries (LDCs) are among the most vulnerable to its impacts. There is a range of agricultural adaptations to climate change, and each context demands a unique appraisal of impacts and adaptations based on specific geography, local climate variability and expected change, and social conditions. The term “climate-smart agriculture” (CSA) has come to embody a set of practices in crop and livestock cultivation that 1) reduce greenhouse gas emissions (climate change mitigation), 2) build resilience to the impacts of climate change for …
Barrow Island Ute Guide - Non-Indigenous Invertebrates, Frogs, Reptiles & Weeds, Mike Grimm, Kristofer Collett, Jessica Harrison, Peter Davis, Marc Widmer, Andras Szito, Rob Emery, Peter Mangano, John Botha, David Robinson, Brad Maryan
Barrow Island Ute Guide - Non-Indigenous Invertebrates, Frogs, Reptiles & Weeds, Mike Grimm, Kristofer Collett, Jessica Harrison, Peter Davis, Marc Widmer, Andras Szito, Rob Emery, Peter Mangano, John Botha, David Robinson, Brad Maryan
Biosecurity published reports
Barrow Island, the second largest island in Western Australia, is a Class A Nature Reserve and home to a variety of rare and endangered fauna and flora, some of which occur nowhere else. To protect fauna and flora it is essential workers and visitors to the island are aware of the risks that a non-indigenous species (NIS) poses to the ecological balance of Barrow Island.
Workers and visitors to Barrow Island need to be aware and keep their eyes open for any unusual fauna and flora that might be in accommodation units, recreation areas or the work place. Reports from …
Carbon Farming In Wa, Department Of Agriculture And Food, Western Australia, Department Of Regional Development And Lands, Western Australia
Carbon Farming In Wa, Department Of Agriculture And Food, Western Australia, Department Of Regional Development And Lands, Western Australia
Natural resources published reports
Fact sheets:
1. Applying biochar to improve soil quality and crop productivity
2. Reducing methane emissions from cattle using feed additives
3. Cattle breeding for lower greenhouse gas emissions
4. Managing genetic codes to reduce methane emissions from cattle
5. Managing pastures and stocking rate to reduce methane emissions from cattle
6. Claying as a method of increasing soil carbon content
7. Green and brown manuring as part of carbon farming
8. Permanent environmental plantings to earn carbon credits
9. Nitrous oxide emissions from agricultural soils
10. Sheep genetics in methane reduction
11. Managing sheep pastures to reduce methane production …
Managing Soil Microbial Communities With Organic Amendments To Promote Soil Aggregate Formation And Plant Health, Shawn T. Lucas
Managing Soil Microbial Communities With Organic Amendments To Promote Soil Aggregate Formation And Plant Health, Shawn T. Lucas
Theses and Dissertations--Plant and Soil Sciences
The effects of managing soil with organic amendments were examined with respect to soil microbial community dynamics, macroaggregate formation, and plant physio-genetic responses. The objective was to examine the possibility of managing soil microbial communities via soil management, such that the microbial community would provide agronomic benefits. In part one of this research, effects of three amendments (hairy vetch residue, manure, compost) on soil chemical and microbial properties were examined relative to formation of large macroaggregates in three different soils. Vetch and manure promoted fungal proliferation (measured via two biomarkers: fatty acid methyl ester 18:2ω6c and ergosterol) and also stimulated …
The Essentials Of Economic Sustainability By John Ikerd [Book Review], Charles A. Francis
The Essentials Of Economic Sustainability By John Ikerd [Book Review], Charles A. Francis
Department of Agronomy and Horticulture: Faculty Publications
Essentials of Economic Sustainability is the latest challenging statement on innovative economic philosophy from an alternative opinion leader John Ikerd, retired agricultural economist from University of Missouri, Columbia (Columbia, Missouri, United States). His perspective is that accelerating changes surrounding us require more than small adaptations, but rather a thoughtful reconsideration of basic principles about how the world works and our role in this dynamic reality. Ikerd paraphrases the challenge of the 1988 Brundtland Report of the United Nations that we must design strategies ‘to meet the economic needs of the present without diminishing economic opportunities for the future’ (page 1). …
Food Webs And Food Sovereignty: Research Agenda For Sustainability, Charles A. Francis, Michelle Miller, Molly Anderson, Nancy Creamer, Michelle Wander, Jacob Park, Thomas Green, Brent Mccown
Food Webs And Food Sovereignty: Research Agenda For Sustainability, Charles A. Francis, Michelle Miller, Molly Anderson, Nancy Creamer, Michelle Wander, Jacob Park, Thomas Green, Brent Mccown
Department of Agronomy and Horticulture: Faculty Publications
Future food production will be constrained by the scarcity of fossil fuel and fresh water as well as increasing intensity and unpredictability of weather events and climate changes. The assurance of food security and equity for many consumers is complicated by concentration of ownership of land and other production resources, as well as a global corporate food systems model that is driven by profit at the expense of people and the environment. To assess potential alternatives to the contemporary global food chain, well focused research is needed on local food production and food webs where small- and midscale family farms …
Assessment Of Students’ Crisis Communications Skill Increase Based On Classroom Instruction And Second Life™ Training, Gregory C. Jernigan, Jessica R. England, Leslie D. Edgar
Assessment Of Students’ Crisis Communications Skill Increase Based On Classroom Instruction And Second Life™ Training, Gregory C. Jernigan, Jessica R. England, Leslie D. Edgar
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Crisis communication training and skill development are critical to ensure the sustainability of the agriculture industry. The purpose of this study was to assess students’ perceptions of knowledge, ability, and skills on select crisis-related skills, tasks, and activities in order to identify the potential effectiveness of a Second LifeTM (SL) simulation. Pre- and post-test data were collected to determine the potential changes in skill in the seven crisis communication constructs of (a) related knowledge; (b) mass, group, and intrapersonal communications; (c) contingency planning; (d) use of related supplies and tools; (e) identifying learning and training needs; (f) related areas of …
Sustainable Production Of Swine: Putting Lipstick On A Pig?, Michelle B. Nowlin
Sustainable Production Of Swine: Putting Lipstick On A Pig?, Michelle B. Nowlin
Faculty Scholarship
No abstract provided.
Cultivating Local: Building A Local Food System In Western North Carolina, Allison S. Perrett
Cultivating Local: Building A Local Food System In Western North Carolina, Allison S. Perrett
USF Tampa Graduate Theses and Dissertations
This dissertation examines a movement in Western North Carolina to build a local food system, one grounded in the conditions and relationships of place. In 2000, Mountain Family Farms launched the Local Food Campaign to raise public awareness about the region's farms and farming heritage, to educate consumers about the benefits of buying food grown by local farms, and, ultimately, to build markets for locally grown food to sustain the region's farms. The campaign sparked a social movement and over a decade later local farms and locally grown food are a palpable feature of life in the mountains of Western …
Walmart's Sustainability Journey: Peter Redmond And The Search For Sustainable Seafood, David G. Hyatt
Walmart's Sustainability Journey: Peter Redmond And The Search For Sustainable Seafood, David G. Hyatt
Wal-Mart Sustainability Case Project
In “Peter Redmond and the Search for Sustainable Seafood,” students examine the responses of Peter Redmond, Vice President and Divisional Merchandise Manager of Deli and Seafood, to organizational pressures to make seafood more sustainable at Walmart.
Moving Forward: Preventing Water Shortage For Nevada, Sandra Blandon, Brianna Lyon
Moving Forward: Preventing Water Shortage For Nevada, Sandra Blandon, Brianna Lyon
Anthropology 100: Feast and Famine In a Global World Poster Assignment
Southern Nevada is located in the arid Mojave Desert, which averages about 4 inches of rain each year. Southern Nevada gets about 90% of its water supply from the Colorado River. Seven western states and Mexico share the river. This means that The Colorado River provides water to 25 million people.
The Influence Of Market Proximity On National Forest Hazardous Fuels Treatments, Max Nielsen-Pincus, Susan Charnley, Cassandra Moseley
The Influence Of Market Proximity On National Forest Hazardous Fuels Treatments, Max Nielsen-Pincus, Susan Charnley, Cassandra Moseley
Environmental Science and Management Faculty Publications and Presentations
The US Department of Agriculture Forest Service's focus on hazardous fuels reduction has increased since the adoption of the National Fire Plan in 2001. However, appropriations for hazardous fuels reduction still lag behind wildfire suppression spending. Offsetting fuels treatment costs through biomass utilization or by using innovative administrative mechanisms such as stewardship contracting are two approaches to stretching appropriated dollars further across the landscape. We use fuels treatment data (n = 8,451 locations) to ask how wood- processing infrastructure influences where and how much hazardous fuels treatments, biomass utilization, and stewardship contracting occur on national forests in Oregon and Washington. …
Long-Term Integrated Studies Show Complex And Surprising Effects Of Climate Change In The Northern Hardwood Forest, Peter M. Groffman, Lindsay E. Rustad, Pamela H. Templer, John L. Campbell, Lynn M. Christenson, Nina K. Lany, Anne M. Socci, Matthew A. Vadeboncoeur, Paul G. Schaberg, Geoffrey W. Wilson, Charles T. Driscoll, Timothy J. Fahey, Melany C. Fisk, Christine L. Goodale, Mark B. Green, Steven P. Hamburg, Chris E. Johnson, Mryon J. Mitchell, Jennifer L. Morse, Linda H. Pardo, Nicholas L. Rodenhouse
Long-Term Integrated Studies Show Complex And Surprising Effects Of Climate Change In The Northern Hardwood Forest, Peter M. Groffman, Lindsay E. Rustad, Pamela H. Templer, John L. Campbell, Lynn M. Christenson, Nina K. Lany, Anne M. Socci, Matthew A. Vadeboncoeur, Paul G. Schaberg, Geoffrey W. Wilson, Charles T. Driscoll, Timothy J. Fahey, Melany C. Fisk, Christine L. Goodale, Mark B. Green, Steven P. Hamburg, Chris E. Johnson, Mryon J. Mitchell, Jennifer L. Morse, Linda H. Pardo, Nicholas L. Rodenhouse
Environmental Science and Management Faculty Publications and Presentations
Evaluations of the local effects of global change are often confounded by the interactions of natural and anthropogenic factors that overshadow the effects of climate changes on ecosystems. Long-term watershed and natural elevation gradient studies at the Hubbard Brook Experimental Forest and in the surrounding region show surprising results demonstrating the effects of climate change on hydrologic variables (e.g., evapotranspiration, streamflow, soil moisture); the importance of changes in phenology on water, carbon, and nitrogen fluxes during critical seasonal transition periods; winter climate change effects on plant and animal community composition and ecosystem services; and the effects of anthropogenic disturbances and …
The Houtman Abrolhos Islands Management Plan., Department Of Fisheries Western Australia.
The Houtman Abrolhos Islands Management Plan., Department Of Fisheries Western Australia.
Fisheries Management Papers
The Houtman Abrolhos Islands Management Plan aims to describe how this vision and associated strategic objectives can be achieved over the next five years, through addressing the risks posed to the cultural and environmental heritage values of the Abrolhos.
Traditional Wild Protein Collection Techniques Of The Naso People: On The Verge Of Change, Caldwell Rohrbach
Traditional Wild Protein Collection Techniques Of The Naso People: On The Verge Of Change, Caldwell Rohrbach
Independent Study Project (ISP) Collection
I studied the traditional wild protein collection techniques of the Naso people in the Syellick community Naso Territory, Bocas del Toro for 15 days during the end of November. The goal of this research was to record the various hunting techniques used by the Naso and determine whether those practices will disappear after the passing of this generation. I used informal and unstructured interviews as well as participant, objective, and passive observation (Master of Business Administration).
The Naso people complete at least one form of wild protein collection every day. The given technique is directly related to the weather on …
Genetically Modified Organisms As A Potential Solution For Decreasing Hunger In Developing Nations: An Ethical Paradox, Rachel Sherman
Genetically Modified Organisms As A Potential Solution For Decreasing Hunger In Developing Nations: An Ethical Paradox, Rachel Sherman
Independent Study Project (ISP) Collection
I first became aware of and interested in genetically modified organisms (GMOs) in the “Politics of Food in America” course I took spring semester of 2012, my junior year at the University of Texas at Austin. I was intrigued by the fact that such a concept was so unfamiliar to the public, yet genetically engineered products were in our everyday foods. Though I received a basic introduction to GMOs through my course, I was curious to learn more about the regulatory practices of GM crops and the political relationships sustained by GM firms and government agencies in the United States. …