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Articles 121 - 124 of 124
Full-Text Articles in Natural Resources and Conservation
Tracks In The Woods: Identifying And Evaluating Historic Logging Railroad Systems Within The Mt. Baker-Snoqualmie National Forest, Carol Taylor Hearne
Tracks In The Woods: Identifying And Evaluating Historic Logging Railroad Systems Within The Mt. Baker-Snoqualmie National Forest, Carol Taylor Hearne
All Master's Theses
The Sauk River Lumber Company (SRLC) operated in western Washington's Sauk River valley between 1922 and 1954. Impacts made on the landscape during that time can still be identified. Archival research, oral history interviews and archaeological fieldwork were undertaken to identify and evaluate the many landscape features associated with the SRLC's timber harvest activities. The systematic identification and documentation of this single company's logging operations and the features that resulted from those operations can be used to assist cultural resource managers facing the same task elsewhere. Maps, diagrams, and photographs are included to provide resource managers with basic tools and …
A Tribute To John M. Golden, Chief Ranger Unf Wildlife Sanctuary, Unf Wildlife Sanctuary
A Tribute To John M. Golden, Chief Ranger Unf Wildlife Sanctuary, Unf Wildlife Sanctuary
Faculty and Staff History Printed Materials
A tribute to John M. Golden, Chief Ranger at the UNF Wildlife Sanctuary.
Determination Of Home Techniques For Storing And Conserving Food In The Homes Of Cuambo And La Rinconada In Imbabura Province, 2001-2002, Marisol Caicedo Barrios
Determination Of Home Techniques For Storing And Conserving Food In The Homes Of Cuambo And La Rinconada In Imbabura Province, 2001-2002, Marisol Caicedo Barrios
Theses and Dissertations
In Ecuador, there is a grave socioeconomic nutritional problem, and it is seen clearest in Imbabura province in the communities of Cuambo and La Rinconada. One of the biggest problems is inadequate food, due principally to the poor food storage and conservation habits. Considering this problem, it is necessary to deepen the knowledge of improved traditional techniques for storing and conserving food, through which families can store and manage their product better, controlling and avoiding losses due to insects, rodents, and climate, and guaranteeing conservation of the same. The investigation was oriented to implement alternative, improved storage and conservation technologies …
Water Resources Year In Review - Winter 2003, Annis Water Resource Institute
Water Resources Year In Review - Winter 2003, Annis Water Resource Institute
AWRI Reviews
No abstract provided.