Natural Resource Economics Commons^™

Satellite-Based Monitoring Of Irrigation Water Use: Assessing Measurement Errors And Their Implications For Agricultural Water Management Policy, T. Foster, Taro Mieno, Nicholas Brozovic

Daugherty Water for Food Global Institute: Faculty Publications

Reliable accounting of agricultural water use is critical for sustainable water management. However, the majority of agricultural water use is not monitored, with limited metering of irrigation despite increasing pressure on both groundwater and surface water resources in many agricultural regions worldwide. Satellite remote sensing has been proposed as a low-cost and scalable solution to fill widespread gaps in monitoring of irrigation water use in both developed and developing countries, bypassing the technical, socioeconomic, and political challenges that to date have constrained in situ metering. In this paper, we show through a systematic meta-analysis that the relative accuracy of different …

Sediment Outflow Under Simulated Rainfall Conditions With Varying Geotechnical Properties, Pranjay Joshi, Akhilesh Kumar, P. V. Singh, Jahangeer Jahangeer

Daugherty Water for Food Global Institute: Faculty Publications

The vulnerability of soil toward erosion might be reduced by having a good vegetative cover over the soil surface, slope improvement, and improving soil properties so that it is not easily detached and transported. However, the establishment of proper vegetative cover is a long process because it takes time for seeds to germinate and attain maturity. As an alternative approach, if soil resistance was increased by increasing the shear strength of soil against erosive forces offered by eroding agents, the soil system would become capable of withstanding the detachment of its particles on the application of shear stress. To achieve …

Water Scarcity And Fish Imperilment Driven By Beef Production, Brian D. Richter, Dominique Bartak, Peter Caldwell, Kyle Fankel Davis, Peter Debaere, Arjen Y. Hoekstra, Tianshu Li, Landon Marston, Ryan Mcmanamay, Mesfin Mekonnen, Benjamin L. Ruddell, Richard R. Rushforth, Tara J. Troy

Daugherty Water for Food Global Institute: Faculty Publications

Human consumption of freshwater is now approaching or surpassing the rate at which water sources are being naturally replenished in many regions, creating water shortage risks for people and ecosystems. Here we assess the impact of human water uses and their connection to water scarcity and ecological damage across the United States, identify primary causes of river dewatering and explore ways to ameliorate them. We find irrigation of cattle-feed crops to be the greatest consumer of river water in the western United States, implicating beef and dairy consumption as the leading driver of water shortages and fish imperilment in the …

La Minería Del Litio En Salinas Grandes: Un Análisis De Diferentes Narrativas En Torno A La Extracción De Litio Desde 2010 Hasta El Presente / Lithium Mining In The Salinas Grandes: An Analysis Of Different Narratives Surrounding The Extraction Of Lithium From 2010 Until The Present, Sofia Perrotto

Independent Study Project (ISP) Collection

El litio ha ocupado una posición muy interesante y controvertida dentro del movimiento ambiental desde su descubrimiento en 2010. Entre los muchos usos de este metal precioso está la fabricación de baterías, que es un componente esencial para la transición hacia una "economía verde". Los vehículos eléctricos y las unidades de almacenamiento de energía que funcionan con baterías de litio son dos tecnologías importantes para este movimiento, y como resultado, la demanda de litio está aumentando en el mercado global. En las Salinas Grandes, la cuestión de la extracción de litio involucra a una variedad de actores que tienen diferentes …

Assessment Of An Automated Calibration Of The Sebal Algorithm To Estimate Dry-Season Surface-Energy Partitioning In A Forest–Savanna Transition In Brazil, Leonardo Laipelt, Anderson Luis Ruhoff, Ayan Santos Fleischmann, Rafael Henrique Bloedow Kayser, Elisa De Mello Kich, Humberto Ribeiro Da Rocha, Christopher Michael Usher Neale

Daugherty Water for Food Global Institute: Faculty Publications

Evapotranspiration (ET) provides a strong connection between surface energy and hydrological cycles. Advancements in remote sensing techniques have increased our understanding of energy and terrestrial water balances as well as the interaction between surface and atmosphere over large areas. In this study, we computed surface energy fluxes using the Surface Energy Balance Algorithm for Land (SEBAL) algorithm and a simplified adaptation of the CIMEC (Calibration using Inverse Modeling at Extreme Conditions) process for automated endmember selection. Our main purpose was to assess and compare the accuracy of the automated calibration of the SEBAL algorithm using two different sources of meteorological …

Risk And Cost Assessment Of Nitrate Contamination In Domestic Wells, Pongpun Juntakut, Erin M.K. Haacker, Daniel D. Snow, Chittaranjan Ray

Daugherty Water for Food Global Institute: Faculty Publications

This study combines empirical predictive and economics models to estimate the cost of remediation for domestic wells exceeding suggested treatment thresholds for nitrates. A multiple logistic regression model predicted the probability of well contamination by nitrate, and a life cycle costing methodology was used to estimate costs of nitrate contamination in groundwater in two areas of Nebraska. In south-central Nebraska, 37% of wells were estimated to be at risk of exceeding a threshold of 7.5 mg/L as N, and 17% were at risk of exceeding 10 mg/L as N, the legal limit for human consumption in the United States. In …

Arjen Y. Hoekstra 1967–2019, Davy Vanham, Mesfin Mekonnen, Ashok K. Chapagain

Daugherty Water for Food Global Institute: Faculty Publications

Arjen Hoekstra introduced the water footprint in 20021, building on the concept of virtual water Tony Allan to discuss the role of trade in alleviating water scarcity in the Middle East. He thereby opened a new dimension in the debate around fair and sustainable allocation of freshwater resources. He laid the foundations to show the role of indirect water (that is, water used elsewhere to produce goods we consume) in our daily life beyond our direct use for drinking, cooking or washing. The water footprint is an indicator of direct and indirect water use by a producer or consumer, showing …

Effects Of Surface Heterogeneity Due To Drip Irrigation On Scintillometer Estimates Of Sensible, Latent Heat Fluxes And Evapotranspiration Over Vineyards, Hatim M. E. Geli, José González-Piqueras, Christopher M. U. Neale, Claudio Balbontín, Isidro Campos, Alfonso Calera

Daugherty Water for Food Global Institute: Faculty Publications

Accurate estimates of sensible (H) and latent (LE) heat fluxes and actual evapotranspiration (ET) are required for monitoring vegetation growth and improved agricultural water management. A large aperture scintillometer (LAS) was used to provide these estimates with the objective of quantifying the effects of surface heterogeneity due to soil moisture and vegetation growth variability. The study was conducted over drip-irrigated vineyards located in a semi-arid region in Albacete, Spain during summer 2007. Surface heterogeneity was characterized by integrating eddy covariance (EC) observations of H, LE and ET; land surface temperature (LST) and normalized difference vegetation index (NDVI) data from Landsat …

Assessment Of An Automated Calibration Of The Sebal Algorithm To Estimate Dry-Season Surface-Energy Partitioning In A Forest–Savanna Transition In Brazil, Leonardo Laipelt, Anderson Luis Ruhoff, Ayan Santos Fleischmann, Rafael Henrique Bloedow Kayser, Elisa De Mello Kich, Humberto Ribeiro Da Rocha, Christopher Michael Usher Neale

Daugherty Water for Food Global Institute: Faculty Publications

Evapotranspiration (ET) provides a strong connection between surface energy and hydrological cycles. Advancements in remote sensing techniques have increased our understanding of energy and terrestrial water balances as well as the interaction between surface and atmosphere over large areas. In this study, we computed surface energy fluxes using the Surface Energy Balance Algorithm for Land (SEBAL) algorithm and a simplified adaptation of the CIMEC (Calibration using Inverse Modeling at Extreme Conditions) process for automated endmember selection. Our main purpose was to assess and compare the accuracy of the automated calibration of the SEBAL algorithm using two different sources of meteorological …

Treenuts And Groundnuts In The Eat-Lancet Reference Diet: Concerns Regarding Sustainable Water Use, Davy Vanhama, Mesfin Mekonnen, Arjen Y. Hoekstra

Daugherty Water for Food Global Institute: Faculty Publications

The EAT-Lancet universal healthy reference diet recommends an increase in the consumption of healthy foods, among which treenuts and groundnuts. Both are, however, water-intensive products, with a large water footprint (WF) per unit of mass and protein and already today contribute to blue water stress in different parts of the world. The envisaged massive required increase in nut production to feed a global population with this reference diet, needs to occur in a water-sustainable way. In this paper, we identify and quantify where current nut production contributes to local blue water stress and discuss options for water-sustainable nut production. We …

Water Productivity Benchmarks: The Case Of Maize And Soybean In Nebraska, Mesfin Mekonnen, Arjen Y. Hoekstra, Christopher Michael Usher Neale, Chittaranjan Ray, Haishun Yang

Daugherty Water for Food Global Institute: Faculty Publications

Water productivity benchmarks for irrigated and rainfed agriculture will provide relevant information to manage scarce water resources and control groundwater level decline. We analyze the temporal and spatial variation of the water productivity (WP) of maize and soybean in Nebraska, with WP defined as harvested crop weight per total evapotranspiration. The results show that WP of both maize and soybean increase from west to east within Nebraska and have increased over the last 25 years, mainly due to the increase in crop yields (land productivity). We derive WP benchmarks for each crop per climate zone. Increasing actual WPs in the …

Potential Of Using Spectral Vegetation Indices For Corn Green Biomass Estimation Based On Their Relationship With The Photosynthetic Vegetation Sub-Pixel Fraction, Luan Peroni Venancio, Everardo Chartuni Mantovani, Cibele Hummel Do Amaral, Christopher M.U. Neale, Ivo Zution Gonçalves, Roberto Filgueiras, Fernando Coelho Eugenio

Daugherty Water for Food Global Institute: Faculty Publications

Crop biomass (Bio) is one of the most important parameters of a crop, and knowledge of it before harvest is essential to help farmers in their decision making. Both green and dry Bio can be estimated from vegetation spectral indices (VIs) because they have a close relationship with accumulated absorbed photosynthetically active radiation (APAR), which is proportional to total Bio. The aims of this study were to analyze the potential capacity of spectral vegetation indices in estimating corn green biomass based on their relationship with the photosynthetic vegetation sub-pixel fraction derived from spectral mixture analysis and to analyze the best …

Ferrihydrite Reduction Increases Arsenic And Uranium Bioavailability In Unsaturated Soil, Arindam Malakar, Michael Kaiser, Daniel D. Snow, Harkamal Walia, Banajarani Panda, Chittaranjan Ray

Daugherty Water for Food Global Institute: Faculty Publications

Redox driven mobilization and plant uptake of contaminants under transiently saturated soil conditions need to be clarified to ensure food and water quality across different irrigation systems. We postulate that solid-phase iron reduction in anoxic microsites present in the rhizosphere of unsaturated soil is a key driver for mobilization and bioavailability of contaminants under nonflooded irrigation. To clarify this, two major crops, corn and soybean differing in iron uptake strategies, were grown in irrigated synthetic soil under semiarid conditions with gravimetric moisture content ∼12.5 ± 2.4%. 2-line ferrihydrite, which was coprecipitated with uranium and arsenic, served as the only iron …

Use Of Multiple Environment Variety Trials Data To Simulate Maize Yields In The Ogallala Aquifer Region: A Two Model Approach, Vaishali Sharda, Mesfin Mekonnen, Chittaranjan Ray, Prasanna H. Gowda

Daugherty Water for Food Global Institute: Faculty Publications

With a long-term goal to optimize use of groundwater in the Ogallala Aquifer Region (OAR) to sustain food production systems, this study was conducted to calibrate Decision Support System for Agrotechnology Transfer (DSSAT) and AquaCrop crop modeling platforms to simulate maize production at a regional scale using historic datasets. Calibration of the models with local crop growth data and crop management practices is important, but usually this in-season crop growth information is not available. This study determined the possibility of using maize variety trial data for the evaluation of the CSM-Crop Estimation through Resources and Environmental Synthesis-Maize and AquaCrop models …

Integrated Techno-Economic And Life Cycle Analyses Of Biomass Utilization For Value-Added Bioproducts In The Northeastern United States, Yuxi Wang

Graduate Theses, Dissertations, and Problem Reports (ETD)

A multi-stage spatial analysis was first conducted to select locations for lignocellulosic biomass-based bioproduct facility, using Geographical Information System (GIS) spatial analysis, multi-criteria analysis ranking algorithm, and social-economic assessment. A case study was developed to determine locations for lignocellulosic biorefineries using feedstocks including forest residue biomass and three energy crops for 13 states in the northeastern United States. In the entire study area, 11.1% of the counties are high-suitable, 48.8% are medium-suitable for biorefinery siting locations. A non-parametric analysis of cross-group surveys showed that preferences on biorefinery siting are homogeneous for experts in academia and industry groups, but people in …

Small Ruminant Health Intervention Calendar In Ethiopia, Mesfin Mekonnen, Ayalew Assefa, Tesfalem Nane, Firdawok Ayele, Asrat Arke, Belay Elias, Barbara Wieland

Daugherty Water for Food Global Institute: Faculty Publications

Contents

1 Background................................................................................................... 3
2 Developing the health intervention calendar............................................................ 4
The treatment calendar ......................................................... 4 Applying the calendar..................................................................... 5 4 References................................................................... 8

Assessing The Implications Of A Tidal Barrage Power Plant In Hvalfjörður, Iceland, Olive M. Colangelo

Independent Study Project (ISP) Collection

As climate change continues to threaten the future state of our world, we are searching for measures to take for mitigation. Among these measures, the most talked about method is the development of renewable energies. Great amounts of attention is paid to solar and wind power, but relatively little effort is given to researching the possibilities of ocean energy, particularly tidal barrage energy. This study assesses the possibility of a tidal barrage plant in Hvalfjörður, Iceland. This hypothetical power plant in Hvalfjörður would have an installed capacity of 840MWh and could produce 613GWh per year. This is less than 0.01% …

The Water/Energy Nexus: Climate, Consumption And Ecosystem Services, Hildegaard D. Link

Dissertations, Theses, and Capstone Projects

Water and energy are drivers of living systems. This work provides an assessment of the Water Energy Nexus in the United States, comparing the well-watered north-east and the arid west. Electric grid systems are most stressed on hot summer afternoons. Grid stress can lead to cascading failures of electricity, water and wastewater treatment systems. (Zimmerman, 2017) Water for power generation and/or water supply depend on ecosystem services. The ecosystem services and resource trade-offs embedded in provision of a watt of power and an ounce of potable water, however, have yet to be comprehensively enumerated nor have the cost relationships been …

Modeling Irrigation Behavior In Groundwater Systems, Timothy Foster, Nicholas Brozovic, Adrian P. Butler

Daugherty Water for Food Global Institute: Faculty Publications

Integrated hydro-economic models have been widely applied to water management problems in regions of intensive groundwater-fed irrigation. However, policy interpretations may be limited as most existing models do not explicitly consider two important aspects of observed irrigation decision making, namely the limits on instantaneous irrigation rates imposed by well yield and the intraseasonal structure of irrigation planning. We develop a new modeling approach for determining irrigation demand that is based on observed farmer behavior and captures the impacts on production and water use of both well yield and climate. Through a case study of irrigated corn production in the Texas …

Water Productivity In Meat And Milk Production In The Us From 1960 To 2016, Mesfin Mekonnen, C.M.U. Neale, Chittaranjan Ray, Galen E. Erickson, Arjen Y. Hoekstra

Daugherty Water for Food Global Institute: Faculty Publications

Global demand for livestock products is rising, resulting in a growing demand for feed and potentially burdening freshwater resources to produce this feed. To offset this increased pressure on water resources, the environmental performance of livestock sector should continue to improve. Over the last few decades, product output per animal and feedstuff yields in the US have improved, but before now it was unclear to what extent these improvements influenced the water productivity (WP) of the livestock products. In this research, we estimate changes in WP of animal products from 1960 to 2016. We consider feed conversion ratios (dry matter …

Limits To The World’S Green Water Resources For Food, Feed, Fiber, Timber, And Bioenergy, Joep F. Schyns, Arjen Y. Hoekstra, Martijn J. Booij, Rick J. Hogeboom, Mesfin Mekonnen

Daugherty Water for Food Global Institute: Faculty Publications

Green water––rainfall over land that eventually flows back to the atmosphere as evapotranspiration––is the main source of water to produce food, feed, fiber, timber, and bioenergy. To understand how freshwater scarcity constrains production of these goods, we need to consider limits to the green water footprint (WFg), the green water flow allocated to human society. However, research traditionally focuses on scarcity of blue water––groundwater and surface water. Here we expand the debate on water scarcity by considering green water scarcity (WSg). At 5 × 5 arc-minute spatial resolution, we quantify WFg and the maximum sustainable level to this footprint (WFg,m), …

Potential Economic Impacts Of Allocating More Land For Bioenergy Biomass Production In Virginia, Thomas O. Ochuodho, Janaki R. R. Alavalapati, Pankaj Lal, Domena A. Agyeman, Bernabas Wolde, Pralhad Burli

Forestry and Natural Resources Faculty Publications

The growing attention to renewable energy and rural development has created greater demand for production of biomass feedstock for bioenergy. However, forest growth rates and the amount of land in most existing forests may not be sufficient to sustainably supply the forest biomass required to support existing forest products industries and the expanding bioenergy industry. Additionally, concerns about agricultural land use competition have dampened expansion of biomass production on agricultural land base. One of the ways to meet the growing forest biomass feedstock demand for bioenergy production is by allocating currently marginal non-forested land for growing bioenergy feedstocks. In Virginia, …

Assessing Landscape Scale Heterogeneity In Irrigation Water Use With Remote Sensing And In Situ Monitoring, T. Foster, I. Z. Goncalves, I. Campos, C. M.U. Neale, N. Brozovic

Daugherty Water for Food Global Institute: Faculty Publications

Understanding how irrigation is used across agricultural landscapes is essential to support efforts to grow more food while reducing pressures on limited freshwater resources. However, to date, few studies have analyzed the underlying spatial and temporal variability in farmers’ individual water use decisions at a landscape scale.Wecompare estimates of irrigation water requirements derived using state-of-the-art remote sensing models with metered abstraction records for 1400 fields over a 13 year period in the US state of Nebraska, one of the world’s most intensively irrigated agricultural regions. Weshow that farmers’ observed water use decisions often diverge significantly from biophysical estimates of crop …

Twenty-Three Unsolved Problems In Hydrology (Uph) – A Community Perspective, Günter Blöschl, Christopher M. U. Neale, A Cast Of Thousands

Daugherty Water for Food Global Institute: Faculty Publications

This paper is the outcome of a community initiative to identify major unsolved scientific problems in hydrology motivated by a need for stronger harmonisation of research efforts. The procedure involved a public consultation through online media, followed by two workshops through which a large number of potential science questions were collated, prioritised, and synthesised. In spite of the diversity of the participants (230 scientists in total), the process revealed much about community priorities and the state of our science: a preference for continuity in research questions rather than radical departures or redirections from past and current work. Questions remain focused …

Impact Of The Application Of Domestic Wastewater By Subsurface Drip Irrigation On The Soil Solution In Sugarcane Cultivation, Aline Azevedo Nazário, Ivo Zution Gonçalves, Eduardo Augusto Agnellos Barbosa, Leonardo Nazário Silva Dos Santos, Daniel Rodrigues Cavalcante Feitosa, Edson Eiji Matsura

Daugherty Water for Food Global Institute: Faculty Publications

The agricultural use of domestic sewage is a viable alternative for recycling nutrients; however, there is concern regarding the impact of its use due to the concentration of chemical elements present in this type of effluent. The use of principal component analysis determines the existence or lack of anomalous samples and the relations between measured variables and their relative contribution among samples that help in monitoring the impact of the use of effluents on soil chemical components. Thus, the objective of this work was to identify nutrient ions present in the soil solution during the first ratoon sugarcane irrigated with …

Public Attitudes About Private Forest Management And Government Involvement In The Southeastern United States, Melissa M. Kreye, Renata Rimsaite, Damian C. Adams

Daugherty Water for Food Global Institute: Faculty Publications

In the southern United States the country’s top wood-producing region, factors such as intergenerational land transfer and population spillover from urban areas have resulted in forestland conversion and reduced production of critical ecosystem services associated with forest systems (e.g., timber, clean water supply, wildlife habitat). Public attitudes, which drive forestland policy prescriptions, may also be evolving due to the way people experience and perceive forests (e.g., recreation), and think about the role of government in private forest decisions. These changes have significant implications for forestland management and the forest-based economy, both locally and globally. We present the results of a …

Mapping Regional Turbulent Heat Fluxes Via Assimilation Of Modis Land Surface Temperature Data Into An Ensemble Kalman Smoother Framework, Xinlei He, Tongren Xu, Sayed M. Bateni, Christopher M. U. Neale, Shaomin Liu, Thomas Auligne, Kaicun Wang, Shoudong Zhu

Daugherty Water for Food Global Institute: Faculty Publications

Estimation of turbulent heat fluxes via variational data assimilation (VDA) approaches has been the subject of several studies. The VDA approaches need an adjoint model that is difficult to derive. In this study, remotely sensed land surface temperature (LST) data from the Moderate Resolution Imaging Spectroradiometer (MODIS) are assimilated into the heat diffusion equation within an ensemble Kalman smoother (EnKS) approach to estimate turbulent heat fluxes. The EnKS approach is tested in the Heihe River Basin (HRB) in northwest China. The results show that the EnKS approach can estimate turbulent heat fluxes by assimilating low temporal resolution LST data from …

Agricultural Water Transfers In The Western United States, Richael Young, Nicholas Brozovic

Daugherty Water for Food Global Institute: Faculty Publications

Irrigation for agricultural production represents the largest consumptive use of water in the western United States. Understanding the ways in which agricultural producers respond to physical and institutional water scarcity is therefore key to managing water risk. One of the important risk management tools available to agricultural producers is the ability to transfer water across space and time. Water transfers range from very informal handshake agreements between neighbors to very formal transfers of real property across large distances with mandatory state and federal reporting. Given the range of potential water transfer mechanisms, there are significant knowledge gaps on the variety, …

2019 Nebraska Water Productivity Report, Mesfin Mekonnen, Christopher Michael Usher Neale, Chittaranjan Ray, Galen E. Erickson, Adam Liska, Haishun Yang, Thiago L. Romanelli, Arjen Y. Hoekstra

Daugherty Water for Food Global Institute: Faculty Publications

Nebraska’s agricultural production is diverse and vast, ranking the state fourth in total value of agricultural products in the U.S. The state is a national leader in terms of agricultural production: it is the third largest producer of corn and second largest in cattle production. Nebraska is also the second largest producer of ethanol and distillers’ grains. The production and use of these three commodities are highly interlinked. Corn is a major input in livestock feed and the ethanol industry. Ethanol plants then produce distillers’ grains as a co-product that is also used as livestock feed, thus forming what the …

Programming Of Collaborative Robot (Cobot) To Selectively Disassemble Products To Obtain Critical Materials, Brittany Felder

Research Opportunities for Engineering Undergraduates (ROEU) Program 2018-19

End-of-life products that contain critical materials, such as rare earth magnets, are often discarded even though there is remaining value that can be fed back into a remanufacturing process. This research aims to develop high throughput and economic value recovery from electric machines using collaborative robotics.