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Agenda: Coping With Water Scarcity In River Basins Worldwide: Lessons Learned From Shared Experiences, University Of Colorado Boulder. Getches-Wilkinson Center For Natural Resources, Energy, And The Environment

Coping with Water Scarcity in River Basins Worldwide: Lessons Learned from Shared Experiences (Martz Summer Conference, June 9-10)

Water scarcity is increasingly dominating headlines throughout the world. In the southwestern USA, the looming water shortages on the Colorado River system and the unprecedented drought in California are garnering the greatest attention. Similar stories of scarcity and crisis can be found across the globe, suggesting an opportunity for sharing lessons and innovations. For example, the Colorado River and Australia's Murray-Darling Basin likely can share many lessons, as both systems were over-allocated, feature multiple jurisdictions, face similar climatic risks and drought stresses, and struggle to balance human demands with environmental needs. In this conference we cast our net broadly, exploring …

Slides: Rivers And People In The Neotropics: Social And Ecological Science For Environmental Flows, Elizabeth P. Anderson

Coping with Water Scarcity in River Basins Worldwide: Lessons Learned from Shared Experiences (Martz Summer Conference, June 9-10)

Presenter: Elizabeth P. Anderson, Florida International University

38 slides

Slides: Murray-Darling Basin, Australia, Tony Mcleod

Coping with Water Scarcity in River Basins Worldwide: Lessons Learned from Shared Experiences (Martz Summer Conference, June 9-10)

Presenter: Tony McLeod, MDBA, Murray-Darling Basin Authority

17 slides

Slides: Scarcity And Bc's Water Future - The Evolution Of Western Water Law?, Oliver M. Brandes

Coping with Water Scarcity in River Basins Worldwide: Lessons Learned from Shared Experiences (Martz Summer Conference, June 9-10)

Oliver M. Brandes, University of Victoria

28 slides

Slides: Arizona Contributions To Address Lake Mead's Structural Deficit, Amy Mccoy

Coping with Water Scarcity in River Basins Worldwide: Lessons Learned from Shared Experiences (Martz Summer Conference, June 9-10)

Presenter: Amy McCoy, Director, Aylward + McCoy & Pilz Consulting LLC, University of Arizona

18 slides

Slides: Food For Thought: Water Requirements For Social-Ecological Systems, Michael Douglas, Sue Jackson

Coping with Water Scarcity in River Basins Worldwide: Lessons Learned from Shared Experiences (Martz Summer Conference, June 9-10)

Presenters:

Michael Douglas, University of Western Australia, Charles Darwin University

Sue Jackson, Griffith University

35 slides

Slides: Indigenous Water Justice In The Columbia River Basin, Barbara Cosens

Indigenous Water Justice Symposium (June 6)

Presenter: Barbara Cosens, Professor and Associate Dean of Faculty, University of Idaho College of Law, Waters of the West Interdisciplinary Program

17 slides

Slides: Policy Framework: Fpwec: First Peoples' Water Engagement Council, Phil Duncan, First Peoples' Water Engagement Council

Indigenous Water Justice Symposium (June 6)

Presenter: Phil Duncan, Gomeroi Nation, New South Wales Aboriginal Land Council

25 slides

Options For An Indigenous Economic Water Fund (Iewf), First Peoples' Water Engagement Council

Indigenous Water Justice Symposium (June 6)

Presenter: Phil Duncan, Gomeroi Nation, New South Wales Aboriginal Land Council

15 pages

Contains footnotes

"OPTIONS PAPER for the First Peoples' Water Engagement Council (FPWEC)"

"DATED 20 APRIL 2012"

Abstract: This paper highlights the options for a path forward to establish an Indigenous Economic Water Fund (IEWF) through acquisition of water entitlements¹ by indigenous people in systems where the consumptive pool is fully allocated. The water allocation that comes from indigenous holdings in the consumptive pool is an important mechanism for enabling Indigenous communities to achieve economic development and as such is a legitimate strategy for ‘Closing the Gap’. …

Agenda: Indigenous Water Justice Symposium, University Of Colorado Boulder. Getches-Wilkinson Center For Natural Resources, Energy, And The Environment

Indigenous Water Justice Symposium (June 6)

Indigenous peoples throughout the world face diverse and often formidable challenges of what might be termed “water justice.” On one hand, these challenges involve issues of distributional justice that concern Indigenous communities’ relative abilities to access and use water for self-determined purposes. On the other hand, issues of procedural justice are frequently associated with water allocation and management, encompassing fundamental matters like representation within governance entities and participation in decision-making processes. Yet another realm of water justice in which disputes are commonplace relates to the persistence of, and respect afforded to, Indigenous communities’ cultural traditions and values surrounding water—more specifically, …

Slides: Crystalised Not Frozen: Addressing Historical Exclusion Of Traditional Owners From Water, Poh-Ling Tan

Indigenous Water Justice Symposium (June 6)

Poh-Ling Tan, Griffith University

13 slides

Fact Sheet: Water Licences, New South Wales Aboriginal Land Council

Indigenous Water Justice Symposium (June 6)

Presenter: Phil Duncan, Gomeroi Nation, New South Wales Aboriginal Land Council

4 pages

Contains references

Submission To The Review Of The Australian And New Zealand Guidelines For Fresh And Marine Water Quality - Cultural And Spiritual Values Chapter, Lesley Turner, New South Wales Aboriginal Land Council

Indigenous Water Justice Symposium (June 6)

Presenter: Phil Duncan, Gomeroi Nation, New South Wales Aboriginal Land Council

6 pages

Letter dated 3/9/15, addressed to Sheryl Hedges, Director, Water Quality and Water Knowledge Section, Department of the Environment, from Lesley Turner, CEO, New South Wales Aboriginal Land Council.

Framework For Drafting Ecological Objectives For Water Sharing Plans - Submission Of The Nsw Aboriginal Land Council, Geoff Scott, New South Wales Aboriginal Land Council

Indigenous Water Justice Symposium (June 6)

Presenter: Phil Duncan, Gomeroi Nation, New South Wales Aboriginal Land Council

4 pages

Contains 1 footnote

Letter addressed to Nick Cook, A/Team Leader, WSP Science & Evaluation - North, NSW Office of Water, from Geoff Scott, Chief Executive Officer, New South Wales Aboriginal Land Council.

The Use Of Semi-Structured Interviews For The Characterisation Of Farmer Irrigation Practices, Jimmy O’Keeffe, Wouter Buytaert, Ana Mijic, N. Brozovic, Rajiv Sinha

Daugherty Water for Food Global Institute: Faculty Publications

For the development of sustainable and realistic water security, generating information on the behaviours, characteristics, and drivers of users, as well as on the resource itself, is essential. In this paper we present a methodology for collecting qualitative and quantitative data on water use practices through semi-structured interviews. This approach facilitates the collection of detailed information on actors’ decisions in a convenient and cost-effective manner. Semi-structured interviews are organised around a topic guide, which helps lead the conversation in a standardised way while allowing sufficient opportunity for relevant issues to emerge. In addition, they can be used to obtain certain …

Chapman University 2016 Environmental Audit: Residence Life Dining Services Equipment, Alexandra Fw Sidun, Devon T. Bloss

Student Scholar Symposium Abstracts and Posters

Chapman University accommodates over 1700 student meal plans per day through the on-campus dining services provided by Sodexo Restaurant Services. The commercial-grade kitchens found in the Randall Dining Commons (RDC) of Sandhu Conference Center are frequently used to prepare food for students for every meal, seven days a week. The RDC kitchen facility has staff working around the clock and high consumption electrical, water, and gas appliances constantly running to parallel the high demand. The frequent use of commercial kitchen appliances results in an enormous consumption of energy and water resources leading to comparably high utility bills. Measuring the energy …

Mapping Evapotranspiration With High-Resolution Aircraft Imagery Over Vineyards Using One- And Two-Source Modeling Schemes, Ting Xia, William P. Kustas, Martha C. Anderson, Joseph G. Alfieri, Feng Gao, Lynn Mckee, John H. Prueger, Hatim M.E. Geli, C.M.U. Neale, Luis Sanchez, Maria Mar Alsina, Zhongjing Wang

Daugherty Water for Food Global Institute: Faculty Publications

Thermal and multispectral remote sensing data from low-altitude aircraft can provide high spatial resolution necessary for sub-field ( 10 m) and plant canopy (1 m) scale evapotranspiration (ET) monitoring. In this study, highresolution (sub-meter-scale) thermal infrared and multispectral shortwave data from aircraft are used to map ET over vineyards in central California with the two-source energy balance (TSEB) model and with a simple model having operational immediate capabilities called DATTUTDUT (Deriving Atmosphere Turbulent Transport Useful To Dummies Using Temperature). The latter uses contextual information within the image to scale between radiometric land surface temperature (TR) values representing hydrologic limits of …

An Adaptive Visual Learning Approach For Waterborne Disease Prevention In Rural West Africa, Jonathan Le Mar Oglesby

Masters Theses & Specialist Projects

Depleted water supplies, along with industrial and human waste, are driving a world water crisis that poses a growing risk to food markets, energy production, political stability, and human health (Global Water Security 2012). One obvious example of the this crisis is the more than 1 billion people who obtain their drinking water from contaminated sources (WHO/UNICEF 2006; Clasen et al. 2008). With a projected increase of 1.3 billion people between now and 2050, Africa will add more to the global population than any other world region (Haub and Kaneda 2013). For this research, visual learning design factors were incorporated …

Environmental Variables Affecting The Performance Of Large-Scale Solar Photovoltaic Power Plants, Parikhit Sinha

Climate Sustainability Lecture Series

The environmental sciences have been critical to identifying global environmental challenges such as climate change, but they have been less extensively utilized in deploying solutions to those challenges, such as solar energy. Environmental variables such as temperature, humidity, aerosols, clouds, soiling, and snowfall have important effects on solar PV performance, and these effects can vary regionally. The current status of large-scale solar PV deployment will be discussed along with the role of environmental variables on PV performance.

Estimating Evapotranspiration Of An Apple Orchard Using A Remote Sensing-Based Soil Water Balance, Magali Odi-Lara, Isidro Campos, C.M.U. Neale, Samuel Ortega-Farías, Carlos Poblete-Echeverria, Claudio Balbontín, Alfonso Calera

Daugherty Water for Food Global Institute: Faculty Publications

The main goal of this research was to estimate the actual evapotranspiration (ETc) of a drip-irrigated apple orchard located in the semi-arid region of Talca Valley (Chile) using a remote sensing-based soil water balance model. The methodology to estimate ETc is a modified version of the Food and Agriculture Organization of the United Nations (FAO) dual crop coefficient approach, in which the basal crop coefficient (Kcb) was derived from the soil adjusted vegetation index (SAVI) calculated from satellite images and incorporated into a daily soil water balance in the root zone. A linear relationship between the Kcb and SAVI was …

Four Billion People Facing Severe Water Scarcity, Mesfin Mekonnen, Arjen Y. Hoekstra

Daugherty Water for Food Global Institute: Faculty Publications

Freshwater scarcity is increasingly perceived as a global systemic risk. Previous global water scarcity assessments, measuring water scarcity annually, have underestimated experienced water scarcity by failing to capture the sea- sonal fluctuations in water consumption and availability. We assess blue water scarcity globally at a high spatial resolution on a monthly basis. We find that two-thirds of the global population (4.0 billion people) live under conditions of severe water scarcity at least 1 month of the year. Nearly half of those people live in India and China. Half a billion people in the world face severe water scarcity all year …

A Compact To Revitalise Large-Scale Irrigation Systems Using A Leadership-Partnership-Ownership 'Theory Of Change', Bruce Lankford, Ian Makin, Nathanial Matthews, Peter G. Mccornick, Andrew Noble, Tushaar Shah

Daugherty Water for Food Global Institute: Faculty Publications

In countries with transitional economies such as those found in South Asia, large-scale irrigation systems (LSIS) with a history of public ownership account for about 115 million ha (Mha) or approximately 45% of their total area under irrigation. In terms of the global area of irrigation (320 Mha) for all countries, LSIS are estimated at 130 Mha or 40% of irrigated land. These systems can potentially deliver significant local, regional, and global benefits in terms of food, water and energy security, employment, economic growth, and ecosystem services. For example, primary crop production is conservatively valued at about US$355 billion. However, …

Controlling Groundwater Exploitation Through Economic Instruments: Current Practices, Challenges And Innovative Approaches, Marielle Montginoul, Jean-Daniel Rinaudo, N. Brozovic, G. Donoso

Daugherty Water for Food Global Institute: Faculty Publications

Groundwater can be considered as a common-pool resource, is often overexploited and, as a result, there are growing management pressures. This chapter starts with a broad presentation of the range of economic instruments that can be used for groundwater management, considering current practices and innovative approaches inspired from the literature on Common Pool Resources management. It then goes on with a detailed presentation of groundwater allocation policies implemented in France, the High Plains aquifer in the USA, and Chile. The chapter concludes with a discussion of social and political difficulties associated with implementing economic instruments for groundwater management.

Hydrothermal Monitoring In Yellowstone National Park Using Airborne Thermal Infrared Remote Sensing, C. M. U. Neale, C. Jaworowski, H. Heasler, S. Sivarajan, A. Masih

Daugherty Water for Food Global Institute: Faculty Publications

This paper describes the image acquisition and processing methodology, including surface emissivity and atmospheric corrections, for generating surface temperatures of two active hydrothermal systems in Yellowstone National Park. Airborne thermal infrared (8–12 μm) images were obtained annually from 2007 to 2012 using a FLIR SC640 thermal infrared camera system. Thermal infrared image acquisitions occurred under clear-sky conditions after sunset to meet the objective of providing high-spatial resolution, georectified imagery for hydrothermal monitoring. Comparisons of corrected radiative temperature maps with measured ground and water kinetic temperatures at flight times provided an assessment of temperature accuracy. A repeatable, time-sequence of images for …

Demonstration And Evaluation Of Dual Purpose Chicken “Potchefstroom Koekoek” Packages At Areka Areas, Snnpr, Ethiopia, Aman Getiso, Melese Yilma, Mesfin Mekonnen, Addisu Jimma, Mebratu Asrat, Asrat Tera, Endrias Dako

Daugherty Water for Food Global Institute: Faculty Publications

The demonstration was conducted in Wolaita zone, Boloso Sore district at Areka and around Areka areas. Participants (farmers) were selected purposively on the basis of willingness to construct poultry house; to cover all the associated package costs and record the required was selected. Survival of chicks during the first 8 weeks of brooding using hay-box at the farmers management condition was 79.8% (359 were survived out 450). On average about 93.1% of the chicken were survived to the laying age while mortality reduced from 20.2% to 6.9%. The average age at first egg-laying recorded at each farmers was 142 days …

Anthropogenic Nitrogen And Phosphorus Emissions And Related Grey Water Footprints Caused By Eu-271s Crop Production And Consumption, Mesfin Mekonnen, Stephan Lutter, Aldo Martinez

Daugherty Water for Food Global Institute: Faculty Publications

Water is a prerequisite for life on our planet. Due to climate change and pollution, water availability for agricultural production, industry and households is increasingly put at risk. With agriculture being the largest water user as well as polluter worldwide, we estimate anthropogenic nitrogen and phosphorus emissions to fresh water related to global crop production at a spatial resolution level of 5 by 5 arc min and calculate the grey water footprints (GWF) related to EU-271s crop production. A multiregional input-output model is used to trace the the GWF embodied in the final consumption of crop products by the EU-27. …

2016 Nebraska Water Monitoring Programs Report, Marty Link, Ryan Chapman

Nebraska Department of Environmental Quality: Reports

The Nebraska Department of Environmental Quality (NDEQ) is charged with monitoring, assessing, and to the extent possible, managing the state’s water resources. The purpose of this work is to protect and maintain high quality water and encourage or execute activities to improve poor water quality. Monitoring is done on nearly 17,000 miles of flowing rivers and streams, more than 134,000 acres of surface water in lakes and reservoirs, as well as the vast storage of groundwater in Nebraska’s aquifers.

Nebraska Water Center Annual Report 2016, Nebraska Water Center

Nebraska Water Center: Administrative Materials

Contents

Foreword

Director’s Letter

Since 1964: The Nebraska Water Center

Building the future

Nebraska’s Top 10 water challenges

Nebraska Water Center advisory board

Water Resources Advisory Panel: A key to success

Nebraska Water Sciences Laboratory

USGS 104b projects for 2016

Ogallala Aquifer focus of USDA research grant

Graduate research on amphetamines draws attention

NIC hosts water symposium and law conference

Water seminar lectures key on “Water and health”

Four picked for IRES program in Czech Republic

WARI program begins

2016 tour to Colorado’s South Platte basin

45th annual tour visits Platte River basin in Colorado

McCornick new Water for Food …

Nebraska Water Center (Brochure ), Nebraska Water Center

Nebraska Water Center: Administrative Materials

The Nebraska Water Center was established in 1964 as one of 54 Water Resources Research Institutes nationwide with passage of the first Clean Water Act. It facilitates the University of Nebraska-Lincoln’s land grant missions in research, extension and teaching in water science, law and policy to address water quantity and quality issues of priority to Nebraska. NWC helps water researchers by awarding small grants, conducting water-related education and outreach activities for stakeholders, and disseminating research results through media, colloquia, conferences, lectures, and tours. NWC provides state-of-the-art analytical technology to conduct water research and education to scientists and engineers, helping them …

Non-Point Sources And Point Sources For Nutrient And Fecal Microbe Contamination In A Typical Upland Stream: Tates Creek, Madison County, Kentucky, Walter S. Borowski, Malcolm P. Frisbie

EKU Faculty and Staff Scholarship

Tates Creek (Madison County, Kentucky) is characterized by an oversupply of nutrients and fecal microbe contamination. Its watershed is dominated by pastureland and immature woodlands with scattered settlements served by septic systems, whereas, 5% of the watershed drains urban areas of Richmond, Kentucky. Creek waters are eutrophic and commonly display levels of Escherichia coli deemed unfit for human contact by United States Environmental Protection Agency standards. Both point and non-point sources existed for stream contaminants. A secondary sewage treatment plant (STP) discharged effluent into the creek until mid-2011 and was a point source for nitrate and phosphate. Pastureland likely contributes …