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Natural Resources Management and Policy
University of Nebraska - Lincoln
Daugherty Water for Food Global Institute: Faculty Publications
Articles 1 - 11 of 11
Full-Text Articles in Physical Sciences and Mathematics
Benchmark Levels For The Consumptive Water Footprint Of Crop Production For Different Environmental Conditions: A Case Study For Winter Wheat In China, La Zhuo, Mesfin Mekonnen, Arjen Y. Hoekstra
Benchmark Levels For The Consumptive Water Footprint Of Crop Production For Different Environmental Conditions: A Case Study For Winter Wheat In China, La Zhuo, Mesfin Mekonnen, Arjen Y. Hoekstra
Daugherty Water for Food Global Institute: Faculty Publications
Meeting growing food demands while simultaneously shrinking the water footprint (WF) of agricultural production is one of the greatest societal challenges. Benchmarks for the WF of crop production can serve as a reference and be helpful in setting WF reduction targets. The consumptive WF of crops, the consumption of rainwater stored in the soil (green WF), and the consumption of irrigation water (blue WF) over the crop growing period varies spatially and temporally depending on environmental factors like climate and soil. The study explores which environmental factors should be distinguished when determining benchmark levels for the consumptive WF of crops. …
Modeling Of Soybean Under Present And Future Climates In Mozambique, Manuel António Dina Talacuece, Flávio Barbosa Justino, Rafael De Ávila Rodrigues, Milton Edgar Pereira Flores, Jéssica Garcia Nascimento, Eduardo Eduardo Santos
Modeling Of Soybean Under Present And Future Climates In Mozambique, Manuel António Dina Talacuece, Flávio Barbosa Justino, Rafael De Ávila Rodrigues, Milton Edgar Pereira Flores, Jéssica Garcia Nascimento, Eduardo Eduardo Santos
Daugherty Water for Food Global Institute: Faculty Publications
This study aims to calibrate and validate the generic crop model (CROPGRO-Soybean) and estimate the soybean yield, considering simulations with different sowing times for the current period (1990–2013) and future climate scenario (2014–2030). The database used came from observed data, nine climate models of CORDEX (Coordinated Regional climate Downscaling Experiment)-Africa framework and MERRA (Modern Era Retrospective-Analysis for Research and Applications) reanalysis. The calibration and validation data for the model were acquired in field experiments, carried out in the 2009/2010 and 2010/2011 growing seasons in the experimental area of the International Institute of Tropical Agriculture (IITA) in Angónia, Mozambique. The yield …
The Use Of Semi-Structured Interviews For The Characterisation Of Farmer Irrigation Practices, Jimmy O’Keeffe, Wouter Buytaert, Ana Mijic, N. Brozovic, Rajiv Sinha
The Use Of Semi-Structured Interviews For The Characterisation Of Farmer Irrigation Practices, Jimmy O’Keeffe, Wouter Buytaert, Ana Mijic, N. Brozovic, Rajiv Sinha
Daugherty Water for Food Global Institute: Faculty Publications
For the development of sustainable and realistic water security, generating information on the behaviours, characteristics, and drivers of users, as well as on the resource itself, is essential. In this paper we present a methodology for collecting qualitative and quantitative data on water use practices through semi-structured interviews. This approach facilitates the collection of detailed information on actors’ decisions in a convenient and cost-effective manner. Semi-structured interviews are organised around a topic guide, which helps lead the conversation in a standardised way while allowing sufficient opportunity for relevant issues to emerge. In addition, they can be used to obtain certain …
Mapping Evapotranspiration With High-Resolution Aircraft Imagery Over Vineyards Using One- And Two-Source Modeling Schemes, Ting Xia, William P. Kustas, Martha C. Anderson, Joseph G. Alfieri, Feng Gao, Lynn Mckee, John H. Prueger, Hatim M.E. Geli, C.M.U. Neale, Luis Sanchez, Maria Mar Alsina, Zhongjing Wang
Mapping Evapotranspiration With High-Resolution Aircraft Imagery Over Vineyards Using One- And Two-Source Modeling Schemes, Ting Xia, William P. Kustas, Martha C. Anderson, Joseph G. Alfieri, Feng Gao, Lynn Mckee, John H. Prueger, Hatim M.E. Geli, C.M.U. Neale, Luis Sanchez, Maria Mar Alsina, Zhongjing Wang
Daugherty Water for Food Global Institute: Faculty Publications
Thermal and multispectral remote sensing data from low-altitude aircraft can provide high spatial resolution necessary for sub-field ( 10 m) and plant canopy (1 m) scale evapotranspiration (ET) monitoring. In this study, highresolution (sub-meter-scale) thermal infrared and multispectral shortwave data from aircraft are used to map ET over vineyards in central California with the two-source energy balance (TSEB) model and with a simple model having operational immediate capabilities called DATTUTDUT (Deriving Atmosphere Turbulent Transport Useful To Dummies Using Temperature). The latter uses contextual information within the image to scale between radiometric land surface temperature (TR) values representing hydrologic limits of …
Estimating Evapotranspiration Of An Apple Orchard Using A Remote Sensing-Based Soil Water Balance, Magali Odi-Lara, Isidro Campos, C.M.U. Neale, Samuel Ortega-Farías, Carlos Poblete-Echeverria, Claudio Balbontín, Alfonso Calera
Estimating Evapotranspiration Of An Apple Orchard Using A Remote Sensing-Based Soil Water Balance, Magali Odi-Lara, Isidro Campos, C.M.U. Neale, Samuel Ortega-Farías, Carlos Poblete-Echeverria, Claudio Balbontín, Alfonso Calera
Daugherty Water for Food Global Institute: Faculty Publications
The main goal of this research was to estimate the actual evapotranspiration (ETc) of a drip-irrigated apple orchard located in the semi-arid region of Talca Valley (Chile) using a remote sensing-based soil water balance model. The methodology to estimate ETc is a modified version of the Food and Agriculture Organization of the United Nations (FAO) dual crop coefficient approach, in which the basal crop coefficient (Kcb) was derived from the soil adjusted vegetation index (SAVI) calculated from satellite images and incorporated into a daily soil water balance in the root zone. A linear relationship between the Kcb and SAVI was …
Four Billion People Facing Severe Water Scarcity, Mesfin Mekonnen, Arjen Y. Hoekstra
Four Billion People Facing Severe Water Scarcity, Mesfin Mekonnen, Arjen Y. Hoekstra
Daugherty Water for Food Global Institute: Faculty Publications
Freshwater scarcity is increasingly perceived as a global systemic risk. Previous global water scarcity assessments, measuring water scarcity annually, have underestimated experienced water scarcity by failing to capture the sea- sonal fluctuations in water consumption and availability. We assess blue water scarcity globally at a high spatial resolution on a monthly basis. We find that two-thirds of the global population (4.0 billion people) live under conditions of severe water scarcity at least 1 month of the year. Nearly half of those people live in India and China. Half a billion people in the world face severe water scarcity all year …
A Compact To Revitalise Large-Scale Irrigation Systems Using A Leadership-Partnership-Ownership 'Theory Of Change', Bruce Lankford, Ian Makin, Nathanial Matthews, Peter G. Mccornick, Andrew Noble, Tushaar Shah
A Compact To Revitalise Large-Scale Irrigation Systems Using A Leadership-Partnership-Ownership 'Theory Of Change', Bruce Lankford, Ian Makin, Nathanial Matthews, Peter G. Mccornick, Andrew Noble, Tushaar Shah
Daugherty Water for Food Global Institute: Faculty Publications
In countries with transitional economies such as those found in South Asia, large-scale irrigation systems (LSIS) with a history of public ownership account for about 115 million ha (Mha) or approximately 45% of their total area under irrigation. In terms of the global area of irrigation (320 Mha) for all countries, LSIS are estimated at 130 Mha or 40% of irrigated land. These systems can potentially deliver significant local, regional, and global benefits in terms of food, water and energy security, employment, economic growth, and ecosystem services. For example, primary crop production is conservatively valued at about US$355 billion. However, …
Controlling Groundwater Exploitation Through Economic Instruments: Current Practices, Challenges And Innovative Approaches, Marielle Montginoul, Jean-Daniel Rinaudo, N. Brozovic, G. Donoso
Controlling Groundwater Exploitation Through Economic Instruments: Current Practices, Challenges And Innovative Approaches, Marielle Montginoul, Jean-Daniel Rinaudo, N. Brozovic, G. Donoso
Daugherty Water for Food Global Institute: Faculty Publications
Groundwater can be considered as a common-pool resource, is often overexploited and, as a result, there are growing management pressures. This chapter starts with a broad presentation of the range of economic instruments that can be used for groundwater management, considering current practices and innovative approaches inspired from the literature on Common Pool Resources management. It then goes on with a detailed presentation of groundwater allocation policies implemented in France, the High Plains aquifer in the USA, and Chile. The chapter concludes with a discussion of social and political difficulties associated with implementing economic instruments for groundwater management.
Hydrothermal Monitoring In Yellowstone National Park Using Airborne Thermal Infrared Remote Sensing, C. M. U. Neale, C. Jaworowski, H. Heasler, S. Sivarajan, A. Masih
Hydrothermal Monitoring In Yellowstone National Park Using Airborne Thermal Infrared Remote Sensing, C. M. U. Neale, C. Jaworowski, H. Heasler, S. Sivarajan, A. Masih
Daugherty Water for Food Global Institute: Faculty Publications
This paper describes the image acquisition and processing methodology, including surface emissivity and atmospheric corrections, for generating surface temperatures of two active hydrothermal systems in Yellowstone National Park. Airborne thermal infrared (8–12 μm) images were obtained annually from 2007 to 2012 using a FLIR SC640 thermal infrared camera system. Thermal infrared image acquisitions occurred under clear-sky conditions after sunset to meet the objective of providing high-spatial resolution, georectified imagery for hydrothermal monitoring. Comparisons of corrected radiative temperature maps with measured ground and water kinetic temperatures at flight times provided an assessment of temperature accuracy. A repeatable, time-sequence of images for …
Demonstration And Evaluation Of Dual Purpose Chicken “Potchefstroom Koekoek” Packages At Areka Areas, Snnpr, Ethiopia, Aman Getiso, Melese Yilma, Mesfin Mekonnen, Addisu Jimma, Mebratu Asrat, Asrat Tera, Endrias Dako
Demonstration And Evaluation Of Dual Purpose Chicken “Potchefstroom Koekoek” Packages At Areka Areas, Snnpr, Ethiopia, Aman Getiso, Melese Yilma, Mesfin Mekonnen, Addisu Jimma, Mebratu Asrat, Asrat Tera, Endrias Dako
Daugherty Water for Food Global Institute: Faculty Publications
The demonstration was conducted in Wolaita zone, Boloso Sore district at Areka and around Areka areas. Participants (farmers) were selected purposively on the basis of willingness to construct poultry house; to cover all the associated package costs and record the required was selected. Survival of chicks during the first 8 weeks of brooding using hay-box at the farmers management condition was 79.8% (359 were survived out 450). On average about 93.1% of the chicken were survived to the laying age while mortality reduced from 20.2% to 6.9%. The average age at first egg-laying recorded at each farmers was 142 days …
Anthropogenic Nitrogen And Phosphorus Emissions And Related Grey Water Footprints Caused By Eu-271s Crop Production And Consumption, Mesfin Mekonnen, Stephan Lutter, Aldo Martinez
Anthropogenic Nitrogen And Phosphorus Emissions And Related Grey Water Footprints Caused By Eu-271s Crop Production And Consumption, Mesfin Mekonnen, Stephan Lutter, Aldo Martinez
Daugherty Water for Food Global Institute: Faculty Publications
Water is a prerequisite for life on our planet. Due to climate change and pollution, water availability for agricultural production, industry and households is increasingly put at risk. With agriculture being the largest water user as well as polluter worldwide, we estimate anthropogenic nitrogen and phosphorus emissions to fresh water related to global crop production at a spatial resolution level of 5 by 5 arc min and calculate the grey water footprints (GWF) related to EU-271s crop production. A multiregional input-output model is used to trace the the GWF embodied in the final consumption of crop products by the EU-27. …