Physical Sciences and Mathematics Commons^™

Mfc-09-1: A New Forage Cowpea (Vigna Unguiculata (L.) Walp) Variety For South Zone Of India, H. C. Lohithaswa, M. R. Krishnappa, B. G. Shekara, N. M. Chikkarugi, N. Manasa

IGC Proceedings (1997-2023)

Cowpea (Vigna unguiculata (L.) Walp) is a leguminous crop grown throughout West Africa, often in association with pearl millet and sorghum. Cowpea is well adapted to the harsh growing conditions, including low soil fertility, high temperatures, and drought. Cowpea can fix atmospheric nitrogen to improve soil fertility and cropping system productivity. Additionally, farmers feed cowpea fodder to livestock to increase income, and collect the manure produced for use in their fields thereby reduces farmers’ reliance on commercial fertilizers and sustains soil fertility. Previous studies with cowpea indicated that this legume improves soil fertility and enhances the intake and utilization …

Genetic Variability In Napier Grass (Pennisetum Purpureum) Germplasm Conserved At Icrisat Genebank, Santosh K. Pattanashetti, H. D. Upadhyaya, Michael Blummel, K. N. Reddy, Y. Ramanareddy, Vinod Kumar, Sube Singh

IGC Proceedings (1997-2023)

Napier grass or elephant grass [Pennisetum purpureum Schum.] is an important forage crop in tropical and sub-tropical regions valued for its high biomass production, perennial nature, pest resistance, and forage quality. It is a unique grass species with high dry matter, which sustains its utilization for direct animal grazing and as a feed complement during drought periods. It has additional advantages like preventing soil erosion and improving soil fertility. Napier grass also has potential for bioenergy production and conversion to alcohol or methane due to its rapid growth and degradable biomass characteristics. The present study was planned to assess …

The Australian Pastures Genebank, Steve Hughes

IGC Proceedings (1997-2023)

Australian grazing enterprises, including all food and fibre productions, as well as crop rotation, are worth $42 billion per annum to the Australian economy, employing around 693,000 Australian workers. Australia has been a major beneficiary from the introduction and utilization of genetic resources in pasture and forages. Assured access to plant genetic diversity underpins Australia’s ability to maintain agricultural productivity in the face of environmental and economic challenges.

Australia is custodian of potentially the world’s largest and globally significant collection of pasture and forage genetic resources. Much of this is unique and held in state-based collections and represents an invaluable …

Does Producing Forages Improve Livelihoods In Dry Areas? The Case Of Afghanistan (On-Going Research), Roberto Tellaria, Serkan Ates, Srinivas Tavva, Hyatullah Esmati

IGC Proceedings (1997-2023)

Agriculture is the main livelihood and a major contributor to the Afghan economy. Livestock production contributes with almost 50% of agricultural GDP in Afghanistan where out of 75% Afghans who live in rural areas, 85% keep some livestock (AusAID and ACIAR, 2011). In particular, small ruminants (sheep and goats) provide small holder rural Afghan families with livelihoods, food and capital. However, insufficient feed is a key constraint that limits productivity, income growth and sustainability in the crop-livestock farming (GIRoA, 2009). The purpose of this research was to assess and identify which forage production technologies offers high productivity and resilience to …

Constraints For Grassland Development In Kadesara Kala Village, Lalitpur, Bundelkhand: A Case Study, Ravi Pratap Singh, Rajiv K. Agrawal, Satendra Kumar, Sunil Kumar, M. M. Das, J. B. Singh, Satyapriya

IGC Proceedings (1997-2023)

India is maintaining a livestock population of over 500 million and has a grim situation of forage and feed deficit to the tune of 35.6% green fodder, 10.95% crop residues and 44% concentrate. In term of nutrients, the deficit is expected to the tune of 24.6 and 19.9% respectively by the year 2020. The gap is to be bridged up through development as well as extension of appropriate fodder production technologies suitable for different farming situation strategies. Fifty-eight % of the available fodder comes from grazing land and 42% from stall feeding with crop residues (30%) and leaf fodder (12%). …

Evaluation Of Productivity Of Pearl Millet And Clusterbean And Growth Parameters Of Neem Strains Under Agro-Forestry System Under Semi-Arid And Rainfed Condition, S. S. Meena, R. P. Nagar, S. L. Meena

IGC Proceedings (1997-2023)

Neem (Azadirachta indica) tree is a native to Indian sub-continent and found throughout the India with maximum number of trees which are distributed over 70-75% geographical area of this country. It is distributed throughout south and southeast Asia, Australia, Africa and many other countries in central and south America including Carribean, Puer to Rica and Virgin Islands (Ram Mohan and Nair, 1993). The tree has been considered so invaluable and miraculous that it became a major inseparable component of the Indian ecosystem. Neem has been held in high esteem because of it provde medicinal and insecticidal properties. As …

Influence Of Foliar Nutrition Of Selenium On Phytochelatines Content In The Forage Of Red Clover (Trifolium Pratense L.), Iva Klusoňová, Pavel Horký, Jiří Skládanka, Markéta Komínková, Vojtěch Adam, René Kizek, Petr Škarpa, Lucia Hodulíková

IGC Proceedings (1997-2023)

Selenium (Se) is an essential element significantly influencing health status of animals and humans. The insufficient supply of organism with this element leads to many disorders. Conversely, higher intake can be toxic. As a part of selenoproteins, it regulates the antioxidant system and thus prevents the oxidative destruction of biological membranes and prevents the damage of the body by heavy metals. Consequently, its deficiency disrupts the overall health of animals and humans because of involvement of selenium compounds in many biological functions. Selenium concentration of plant biomass is derived from its content in the soil and may considerably vary depending …

Development Of Greenhouse Dryer For Forage Conservation In Temperate Climate, Sanjay Kumar Singh, P. K. Pathak

IGC Proceedings (1997-2023)

Greenhouse dryer implies drying of crops in covered structure that allows rapid harvesting of solar radiation and modification of agro climatic conditions conducive for proper drying. The environmental factors which affects plant growth includes air temperature, relative humidity, light, carbon dioxide concentration, soil temperature and moisture content of soil. The greenhouse may have heating, cooling and ventilating equipments for control over microclimates. Control over microclimate results in several fold increase in crop photosynthesis, and optimum thermal energy for forage conservation in the form of hay.

Chandra et al. (2002) have proposed the design of a naturally ventilated greenhouse. Several other …

Accumulation Of Dry Matter And Morphological Composition Of Irrigated Mombaça Grass Fertilized With And Without Nitrogen Under Grazing, Ulysses Cecato, Gracielle C. Mari, Tatiane Beloni, Vanessa C. Piotto, Túlio Otavio D'Almeida Lins, Alyson Andrade Pinehiro

IGC Proceedings (1997-2023)

Brazil is the holder of the largest commercial cattle herd in the world and the world's leading exporter of fresh and industrialized meat. Beef production is based on pastures and the production system is influenced by absence of fertilization and the seasonality of forage during of this the year, caused mainly by temperature, rainfall and luminosity. Nitrogen (N) is the most important element for the development and growth of grasses, since it accelerates the formation and growth of new leaves, improves regrowth vigor resulting in greater production and carrying capacity of pastures (Cecato et al. 2011). The present study …

The Effect Of N-Fertilization Rate Or Inclusion Of Red Clover To Timothy Leys On Fatty Acid Composition In Dairy Cow Milk, Katarina Arvidsson, Anne-Maj Gustavsson, Veerle Fievez, Kjell Martinsson

IGC Proceedings (1997-2023)

There is growing awareness among consumers of the link between diet and health. Further, the public often associates dairy products with coronary heart disease, since most of the fatty acids (FA) in milk are saturated. Therefore, it would be desirable to improve the FA profile of milk, which might be achieved by using appropriate feeding regimes. N-fertilization has been shown to influence both total fatty acid (TFA) content and the FA composition in a wide variety of species (Arvidsson 2009). The aim of this experiment was to evaluate the effects of grass silages subjected to different N fertilisation regimes fed …

Performance Of Promising Forage In Eastern India And Their Nutritive Value, J. J. Gupta, A. Dey, B. P. Bhatt, S. K. Barari

IGC Proceedings (1997-2023)

Eastern region of India possesses large number of ruminant population (162 million) that depend on available feed resources (GOI, 2014). But, at the same time, an acute shortage of green fodder prevails in the eastern part of India that varies from 82 to 89 per cent. The main reason behind this gap is low land holding and negligible area under fodder production. Shortage of quality feed and fodder resources and neglect of forage crops led to decline in the productivity of Indian livestock. However, as a whole, country having 8.30 million ha area under fodder production (Anon, 2013) and out …

Effect Of Supplementation Frequency On Forage Utilization By Heifers Grazing A Tropical Pasture During The Dry Season, José Augusto Imaz, D. Dos Santos, O. Hernández, A. Radrizzani, J. I. Arroquy

IGC Proceedings (1997-2023)

In tropical pasture, low quality and availability forage during the dry season can limit the cattle intake. Energetic and protein supplementation is a viable practice to improve feed intake and animal performance. Previous studies have shown that infrequent protein supplementation decreases feeding cost achieving similar performance compared with every day supplementation (Farmer et al., 2004). Even though infrequent protein supplementation has been widely studied, little research has been carried out on infrequent energetic supplementation, especially its effect on pasture utilization. Some evidence indicates that negative effects on forage use at low levels of infrequent supplementation (Beaty et al., 1994). …

The Effects Of Tithonia Diversifolia On Dairy Cow Performance, Rafael S. Ribeiro, Sylvia Rocha E Silveira, Joao Paulo Sacramento, Gilberto Debortoli Delarota, Danielle Storino De Freitas, Rogerio M. Mauricio, Thierry Ribeiro Tomich, Luiz G. R. Pereira, Alexandre Vieira Chaves, Stephanie Amelia Terry

IGC Proceedings (1997-2023)

Southeast, South and Central West are the main milk producing regions in the Brazil. Especially in the states of Minas Gerais, Goias and Sao Paulo, the tropical climate is very characteristic, with hot and rainy summers, and dry winters. Dry winters in these states are characterized by scarcity of pasture herbage mass, which directly influence the volume of milk produced.

The high volume of milk produced in summer and low volume of milk produced in winter (i.e. seasonality of production which is about 20% of total milk volume) directly affects dairy farmers by reducing its revenue during dry winters …

Tithonia Diversifolia For Ruminant Nutrition, Rogerio M. Mauricio, Rafael S. Ribeiro, Sylvia R. Silveira, Person L. Silva, Leonardo Calsavara, Luiz G. R. Pereira, Domingos S. C. Paciullo

IGC Proceedings (1997-2023)

India and Brazil lead the world ranking of livestock enteric methane emissions (FAO 2006). According to FAO (2006), Brazil (9.6 Tg of CH4/year) is the highest emitter of methane from cattle, followed by India (8.6 Tg of CH4/year) and the USA (5.1 Tg of CH4/year). In livestock, methane (CH4) formed from enteric fermentation of carbohydrates is primarily responsible for the emissions in the sector. Regarding livestock methane emission, Delgado et al. (2012) evaluated 20 tree and shrub species using in vitro technique and demonstrated a reducing effect on the amount of methane when Tithonia diversifolia was compared with, for …

Relative Preference, Palatability And Intake Of Stylosanthes Scabra Accessions Adapted In Pretoria, Thamsanqa D. E. Mpanza, Abubeker Hassen, Ned E. F. Donkin

IGC Proceedings (1997-2023)

Inadequate supply of forage particularly during dry season is the major constraint in livestock production in sub-Saharan Africa (Anele et al. 2011). Poor management of the available feeds, seasonal variability in weather and climate changes may contribute to the high fluctuation of forage quality and quantity between season and years (Sultan et al. 2008). To improve livestock production in sub-Sahara Africa there is a need to improve feed deficiencies both in quantity and quality. Stylosanthes scabra cv. Seca was evaluated for dry season feed supplementation, and was found to be adaptive and productive under subtropical climate of Gauteng …

Performance Of Anatolian Merino And Akkaraman Lambs Fed Triticale, Hungarian Vetch Or A Mixture Of The Two Forages, Serkan Ates, Gurhan Keles, Fatma Inal, Ahmet Gunes, Mounir Louhaichi

IGC Proceedings (1997-2023)

Forages from Hungarian vetch and triticale monocultures or mixtures that can be produced with relatively low cost are important feed sources for ruminants in spring particularly in the arid and semiarid regions. The feed intake and the response of different sheep breeds (Fraser et al. 2009) to forage resources that vary in feeding value may differ. Therefore it is critical to match forage to animal and crop production needs for more efficient production in integrated crop livestock farming system.

Graphical Analysis Of Spatio-Temporal Patterns In Forage Quality, A. Bracher, M. Böhlen, F. Cafagna, A. Taliun

IGC Proceedings (1997-2023)

Due to the highly structured topography in Switzerland, crop growth conditions vary within short distances. Differences in altitude are one of the major causes for climatic variation resulting in significant spatio-temporal effects on forage quality in terms of nutrient content and feeding value, particularly in grassland dominated regions. It is one of the goals of the Swiss feed database to support queries that visualize and quantify the temporal and spatial influence on feed quality.

Pelletized Forage-Based Rations As Alternative Feeds For Improving Goat Productivity, E. A. Orden, E. M. Cruz, A. N. Espino, Z. M. Battad, R. G. Reyes, M. E. M. Orden, N. O. Frias, A. G. Gibe, N. A. Del Rosario, E. C. Villar

IGC Proceedings (1997-2023)

Goat farming is very popular in the Philippines as it is considered by many to be a viable rural enterprise. Despite this, the goat industry is faced with many challenges, including problems relating to high pre-weaning mortality, poor nutrition and lack of strategic approaches to accelerate genetic improvement. The long term rate of increase of goat numbers is only 0.97% per annum, due to high offtake rates and low productivity. Thus, the Philippine goat population is only expected to reach 4.27million by 2020 (compared with the target of 6.2 million), given the 3.88million population in 2010 (Alo 2012). Interventions are …

Nutritive Quality Of Hay And Silage From Natural Grazing Land In South Western Nigeria, Victoria O. A. Ojo, Alaba O. Jolaosho, Oluwasanmi M. Arigbede, Peter A. Dele, Samson A. Adeoye, Ronke Y. Aderinboye, Oluwaseun J. Idowu, Oludotun O. Adelusi

IGC Proceedings (1997-2023)

In the tropics, inadequate nutrition caused by scarcity of forages and its low quality constitutes a major constraint to good performance of ruminant animals (Lukuyu et al. 2011). Herbage availability during the wet season often exceeds animal requirements (Chakoma et al. 1999). As the dry season sets in, the protein level of the accumulated forages drops and the fibre level increases, with an increase in lignin content while voluntary intake decreases. Due to lack of quality forage especially in the dry season, animals feeding on them tend to lose weight and their productivity will be negatively affected.

In …

Α-Tocopherol And Β-Carotene Concentrations In Legume-Grass Mixtures As Affected By Wilting And Ensiling, Elisabet Nadeau, Hanna Lindqvist, Søren Krogh Jensen

IGC Proceedings (1997-2023)

Fresh or preserved forage is the largest source of natural α-tocopherol and β-carotene for dairy cows. Plant species, wilting and method of preservation can affect the vitamin content of forage and, consequently, have a large impact on the concentrations of these vitamins in plasma of dairy cows (Agabriel et al.2007).

The aim of this study was to determine the effects of species mixture, wilting, ensiling and additive on the contents of α-tocopherol and β-carotene in legume-grass forages.

Mixed Species Seeding: A Means To Increase Production In Temperate Pastures, Michael P. Schellenberg, Bili Biligetu, Valentin Picasso

IGC Proceedings (1997-2023)

Seeding mixed species for forage production has been suggested as a means of increasing productivity and stabilizing yields under a changing climate. Forages have traditionally been sown as monocultures or binary mixtures only, with the emphasis being on species and not necessarily their function or compatibility. While natural plant communities typically may be dominated by a single species, they are comprised of several species and function-al groups.

This paper provides the results of sowing multiple species at semiarid sites within the North American Great Plains and identifies a similar result from a more humid region reported within the literature.

Generation Of Transgenic Tall Fescue Plants With Enhanced Abiotic Stress Tolerance, I. Alam, Y. G. Kim, K. H. Kim, N. Y. Ahn, B. H. Lee

IGC Proceedings (1997-2023)

Environmental stresses, such as drought, salinity and temperature extremes significantly decrease the yield of forage crops. Therefore, traits associated with abiotic stress-tolerance are of prime importance for their improvement. Biotechnological approaches have the potential to accelerate and complement conventional breeding by extending the range of gene sources for valuable traits, thus offering new opportunities for forage improvement. Transgenic technology appears as an efficient biotechnological tool of molecular breeding for improving forage quality and yield as well as tolerance to various environmental stresses. Occurrence of high level of reactive oxygen species (ROS) is a common phenomenon in abiotic stress-challenged plants. Plants …

Drivers Of Change For Grassland And Forage Systems: A Case Study Of China, Yingjun Zhang, L. Z. Zhang, M. L. Wang, X. L. Li, Q. C. Yang, J. Hanson, M. A. Jorge

IGC Proceedings (1997-2023)

Grassland and forage systems have changed dramatically across the world. This paper describes some of the key drivers of change of grassland and forage systems using examples from China as a case study. The key drivers of change for grassland and forage systems include political, economic, social, technical and environmental factors and their impact on changes in grasslands ecosystems in China is discussed. There are interactions among the drivers and their impact is similar in many developing countries.

Problems And Prospects Of Grassland Development: Policy Issues, S. Ray Smith

IGC Proceedings (1997-2023)

There are a range of government and non-government policies that affect grassland development around the world. The objective of this paper is to provide examples of successful policies which have been instrumental in the preservation and maintenance of grasslands and to highlight policies which have resulted in negative consequences. This paper will not attempt to provide a complete overview of policies, but instead will provide examples from representative countries. Policies which affect grasslands can be classified into two broad categories: government policies that cover comprehensive landscape issues like the Grassland Household Contract System (GHCS) in China or the Federal Land …

Enhancing Grassland Productivity Through Disease Management Of Grass And Forage Species, Tingyu Duan, Chunjie Li, Yanzhong Li, Binhua Yu, Zhibiao Nan

IGC Proceedings (1997-2023)

The total area of grassland in China is about 400 million hectares, accounting for 41.7% of the country’s land area, which plays important role in ecological construction and food security assurance of the national. However, diseases of grass and forage limited the development of the pastoral agriculture. There are more than1500 new diseases were reported in the past 16 years with more and more new diseases were discovered. The damage to grassland is becoming more severe with the known diseases prevalent areas expanding.

Stakeholders Integration For Sustainable Use Of Temperate Forage/Livestock Agriculture, Garry D. Lacefield, Don Ball

IGC Proceedings (1997-2023)

Forage/livestock production is complex, and best management options are often site-specific, but some concepts have broad application. The intent of this article is to provide an overview of research-based management approaches that the authors believe are necessary to ensure the sustainability of forage/livestock farms. This overview discussion is needed because livestock agriculture is changing, thus creating both challenges and opportunities for producers. In the last 30 years, beef numbers in the USA have declined by 20%, but production per cow has more than doubled, resulting in increased total production on less land with fewer animals. Similar statistics exist for the …