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Full-Text Articles in Veterinary Preventive Medicine, Epidemiology, and Public Health

Rearing Orphan Kangaroos, G L. Ward Jan 1970

Rearing Orphan Kangaroos, G L. Ward

Journal of the Department of Agriculture, Western Australia, Series 4

LICENCES are required in Western Australia if certain kangaroos and all species of wallabies are kept in captivity, but orphaned young joeys often need care and hand feeding before they can be released to fend for themselves.


Inoculation Abscesses Can Downgrade Carcasses, M R. Gardiner Jan 1970

Inoculation Abscesses Can Downgrade Carcasses, M R. Gardiner

Journal of the Department of Agriculture, Western Australia, Series 4

THE presence of inoculation abscesses in meat is one of the lesser known causes of downgrading or rejection of carcasses, but these abscesses have caused increasing concern in recent years.

They have obvious importance in export carcasses.


A Control Programme For Cheesy Gland In Sheep, M R. Gardiner Jan 1970

A Control Programme For Cheesy Gland In Sheep, M R. Gardiner

Journal of the Department of Agriculture, Western Australia, Series 4

CASEOUS LYMPHADENITIS, or "cheesy gland" as it is usually known in Australia, is a common disease of sheep which is very important in the economics of the lamb and mutton industry.


1970 Nebraska Beef Cattle Report, J. L. Adams, E. F. Frolik, H. W. Ottoson, F. E. Eldridge Jan 1970

1970 Nebraska Beef Cattle Report, J. L. Adams, E. F. Frolik, H. W. Ottoson, F. E. Eldridge

Nebraska Beef Cattle Reports

The use of high concentrate rations in finishing cattle has led to a rather high loss of livers due to abscesses.

The 1967 Statistical Summary of the Federal Meat Inspection Service of the USDA indicated the total number of cattle inspected was 27,859,980. Of these, 9.6% were condemned because of liver abscess. Considering the value of a liver to be about $3, the estimated loss to the industry because of condemnatIon due to abscess would be over $8 million annually.

The incidence of liver abscesses increases as the roughage level in a finishing ration decreases below 5% (Table I). The …