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Large or Food Animal and Equine Medicine Commons™
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Articles 571 - 579 of 579
Full-Text Articles in Large or Food Animal and Equine Medicine
49th Annual Feeders Day Progress Report: Improving Beef Production Through Nutrition And Management, E. F. Frolik, A. W. Epp
49th Annual Feeders Day Progress Report: Improving Beef Production Through Nutrition And Management, E. F. Frolik, A. W. Epp
Nebraska Beef Cattle Reports
The science of nutrition has come into its own in the last few years. Greater recognition of the value of protein, the identification of new nutrients and the awareness of the importance of nutrition to health have been part of this trend.
In this new era in nutrition, beef has been found to be one of our most nutritious foods. Not only does it contain a generous amount of protein, but its protein is of high quality, too. In addition, beef supplies important minerals such as iron and phosphorus, which contribute to healthy blood and sturdy bones. The essential B …
Swine Brucellosis: How You Can Eradicate It
Swine Brucellosis: How You Can Eradicate It
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Swine brucellosis is a bacterial disease that affects swine, other domestic animals, and humans. Severe exposure causes the disease in cattle, dogs, cats, and poultry. The disease can spread from one species of animal to another, and from animals to humans. However, it does not normally spread from one human to another, or from humans to animals. The disease costs the swine industry about $10 million a year. Losses due to human infection cannot be estimated. Although human brucellosis, or undulant fever, is difficult to diagnose-especially in mild cases-a total of 892 cases were documented in the United States in …
48th Annual Feeders Day Progress Report: Improving Beef Production Through Nutrition And Management, W. V. Lamber, E. F. Frolik
48th Annual Feeders Day Progress Report: Improving Beef Production Through Nutrition And Management, W. V. Lamber, E. F. Frolik
Nebraska Beef Cattle Reports
As we start a new decade it is appropriate to ponder for a moment on where we have been and where we go from here.
The past ten years have seen significant changes in all phases of animal agriculture. Probably the most spectacular changes came in the area of nutrition. During the past ten years significant advances were made in our knowledge on mineral and vitamin nutrition. Additional facts on the old problem of the ratio of concentrates to roughage have been added. Ways of supplementing poor quality roughage to obtain optimum production were learned.
Leaflet No 2024 - Mulesing And Tail Stripping. Proved Measures For The Control Of Crutch And Tail Strike In Sheep, J Reilly
Bulletins 1 - 2999
FOR many years, the losses from blowfly strike on the crutch and tail areas imposed a tremendous economic burden on the Merino sheep industry in Australia. Today, the modified Mules operation and the tail-strip treatment have provided a convincing answer to this menace. Breech wrinkles encourage strike, and although as a long-term policy, efforts are being made to eliminate wrinkles by breeding for plainness of breech, it is of the utmost importance to give the sheep IMMEDIATE protection by the most effective methods available.
Please note that “THIS ILLUSTRATED ARTICLE CONTAINS GRAPHIC IMAGES”
An Inquiry Into The Influence Of Environment On The Incidence Of Poultry Diseases, L. Van Es, J. F. Olney
An Inquiry Into The Influence Of Environment On The Incidence Of Poultry Diseases, L. Van Es, J. F. Olney
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The principal purpose of the investigation reported here was to evaluate, if possible, hygienic measures, and in addition to gather whatever information might become available pertaining to the relation of certain disorders to a given poultry population after its exposure to their specific etiologic factors. The experiments were conducted on a piece of ground upon which poultry had not been maintained for many years, if ever.
Feeding And Care Of Calves, R. R. Thalman
Feeding And Care Of Calves, R. R. Thalman
Nebraska Agricultural Experiment Station: Historical Circulars
It is not infrequent that considerable difficulty is encountered in raising calves with limited amounts of milk or none at all. Requests for information on calf gruels, mixed grain feeds, and commercial supplements are frequent enough to make a short circular upon this subject seem desirable. Furthermore, as the more diversified agricultural program gets under way these requests are increasmg.
White Scours Of Calves, L. Van Es
White Scours Of Calves, L. Van Es
Nebraska Agricultural Experiment Station: Historical Circulars
It becomes possible to understand some of the reasons for the occurrence of disorders among the newborn of animals kept under the usual conditions imposed by domestication. Among these, the subject of this circular, White Scours in Calves, occupies a prominent place.
The Abortion Problem In Farm Live Stock, L. Van Es
The Abortion Problem In Farm Live Stock, L. Van Es
Nebraska Agricultural Experiment Station: Historical Circulars
Successful animal husbandry is fundamentally dependent on the efficient reproduction and preservation of young stock. Not only are losses among the latter a prolific source of direct economic damage, but they also tend to create an equally serious disadvantage of a more indirect nature. Losses of young animals, unless a reduction of our live stock population can be tolerated, necessitate the setting aside of a larger number of females for purely reproductive purposes than would be required if such losses were not a factor.
On The Nature And Cause Of "The Walking Disease" Of Northwestern Nebraska (Necrobiosis Et Cirrhosis Hepatis Enzootica), L. Van Es, L. R. Cantwell, H. M. Martin, J. Kramer
On The Nature And Cause Of "The Walking Disease" Of Northwestern Nebraska (Necrobiosis Et Cirrhosis Hepatis Enzootica), L. Van Es, L. R. Cantwell, H. M. Martin, J. Kramer
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The "walking disease" of Northwestern Nebraska is essentially an enzootic necrobiosis and cirrhosis of the liver due to a toxic agent and does not materially differ from similar disorders occurring in other regions or countries. The disease affects horses and cattle but it is most commonly encountered in the former. The disease in all its clinical and pathological manifestations may be reproduced with the utmost fidelity by the feeding with plants of Senecio riddellii.