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Psychological Phenomena and Processes Commons™
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Articles 1 - 2 of 2
Full-Text Articles in Psychological Phenomena and Processes
The Effects Of Taste Quality And Spatial Location On The Potentiation Of An Aversion To A Non-Gustatory Stimulus, David Keith Kennedy
The Effects Of Taste Quality And Spatial Location On The Potentiation Of An Aversion To A Non-Gustatory Stimulus, David Keith Kennedy
Theses Digitization Project
Taste potentiation--Spatial and temporal contiguity--No-choice suppression of ingestion--Palatable and unpalatable tastes--Distal auditory stimulus--Variant distal locations.
An Introduction To The Five-Factor Model And Its Applications, Robert R. Mccrae, Oliver P. John
An Introduction To The Five-Factor Model And Its Applications, Robert R. Mccrae, Oliver P. John
United States Public Health Resources
The five-factor model of personality is a hierarchical organization of personality traits in terms of five basic dimensions: Extraversion, Agreeableness, Conscientiousness, Neuroticism, and Openness to Experience. Research using both natural language adjectives and theoretically based personality questionnaires supports the comprehensiveness of the model and its applicability across observers and cultures. This article summarizes the history of the model and its supporting evidence; discusses conceptions of the nature of the factors; and outlines an agenda for theorizing about the origins and operation of the factors. We argue that the model should prove useful both for individual assessment and for the elucidation …