Medicine and Health Sciences Commons^™

Comportamiento Ingestivo Diurno Y Desempeño Productivo De Corderos Suplementados Con Semilla De Algodón Y Maíz Molido, Emiro Andrés Suárez Paternina, Libardo Alfonso Maza Ángulo, Wilson Andrés Barragán Hernández, René Mauricio Patiño Pardo, Oscar David Vergara Garay, Lorena Angélica Aguayo Ulloa

Revista de Medicina Veterinaria

El estudio del comportamiento ingestivo es importante para conocer el desempeño de los animales y es especialmente imprescindible cuando se evalúan diferentes regímenes de alimentación. El objetivo del presente estudio fue evaluar la conducta ingestiva diurna y la respuesta productiva de corderos criollos suplementados con semilla de algodón (SA) y maíz molido (MM). Se emplearon 16 corderos criollos machos enteros con peso inicial de 16 ± 2 kg, los cuales fueron distribuidos aleatoriamente en cuatro tratamientos experimentales consistentes en: T0 = Pastoreo, T1 = Pastoreo + 25 % SA + 75 % MM, T2 = Pastoreo + 50 SA + …

Guacamayos En Peligro De Extinción Criados Por Híbridos, Antonio Alejandro Sciabarrasi Bagilet, Adrián Hugo Cornejo Bering

Revista de Medicina Veterinaria

La intervención humana es generalmente responsable de la creación de psitácidos híbridos en cautiverio. Este es el núcleo de la controversia del presente artículo. Con y sin intención se generan híbridos en los centros de fauna, que se suman a aquellos ingresados por entregas voluntarias de sus tenedores o como resultado del tráfico ilegal de especies. Esto conduce a la existencia de aves, sin una finalidad concreta, en refugios dedicados a la conservación. Este trabajo tiene como objetivo relatar la cría de guacamayos en peligro de extinción como herramienta para la conservación, usando guacamayos híbridos a manera de padres sustitutos, …

Fístula Cutánea Secundaria A Úlcera De Abomaso De Una Cabra: Reporte De Caso, María Angélica Hernández Molina, Laura Paola Pinto Rojas, German Alonso Prada Sanmiguel

Revista de Medicina Veterinaria

Las úlceras abomasales son raras y poco conocidas en los pequeños rumiantes y en los rumiantes, en general. Estas llegan a presentarse por diferentes causas como lo son: la dieta, el estrés, la alteración de los mecanismos protectores de la mucosa gástrica, entre otros. En este artículo, se presenta el caso de un caprino hembra raza criolla de aproximadamente diecisiete años, que presentaba una lesión en la región ventral del abdomen, entre la cicatriz del ombligo y el cartílago xifoides, y, adicionalmente, tenía una enfermedad articular. Como método de diagnóstico se realizaron exámenes paraclínicos como: cuadro hemático, coprológico y toma …

Thoroughbred Racehorse Welfare Through The Lens Of ‘Social License To Operate—With An Emphasis On A U.S. Perspective, Camie Heleski, C. Jill Stowe, Julie Fiedler, Michael L. Peterson, Colleen Brady, Carissa Wickens, James N. Macleod

Agricultural Economics Faculty Publications

This review addresses the question of whether Thoroughbred horse racing is sustainable in the context of current social values. A recently acknowledged framework, known as ‘Social License to Operate’ (SLO), provides us with a lens through which to view and assess racehorse welfare. In multiple surveys of the general public, the horse owning public, and university students, the primary topics of concern regarding Thoroughbred racing show considerable concordance: concern about catastrophic injuries—particularly as related to track surfaces, concern over the racing of two-year-olds, whip use by jockeys, drug/medication policies, and aftercare opportunities for retired Thoroughbred racehorses. Legitimacy of an industry, …

Agricultural Development Addresses Food Loss And Waste While Reducing Greenhouse Gas Emissions, Gillian L. Galford, Olivia Peña, Amanda K. Sullivan, Julie Nash, Noel Gurwick, Gillian Pirolli, Meryl Richards, Julianna White, Eva Wollenberg

Rubenstein School of Environment and Natural Resources Faculty Publications

Food loss and waste (FLW) reduce food available for consumption and increase the environmental burden of production. Reducing FLW increases agricultural and value-chain productivity and may reduce greenhouse gas emissions associated with feeding the global population. Although studies of interventions that reduce FLW exist, almost no research systematically investigates FLW interventions across multiple value chains or countries, most likely due to challenges in collecting and synthesizing data and estimates, let alone estimating greenhouse gas emissions. Our research team investigated changes in FLW in projects supported by the United States Agency for International Development's (USAID) global hunger and food security initiative, …

Correction To: He ʻIke ʻAna Ia I Ka Pono (It Is A Recognizing Of The Right Thing): How One Indigenous Worldview Informs Relational Values And Social Values (Sustainability Science, (2019), 14, 5, (1213-1232), 10.1007/S11625-019-00721-9), Rachelle K. Gould, Māhealani Pai, Barbara Muraca, Kai M.A. Chan

Rubenstein School of Environment and Natural Resources Faculty Publications

In the original publication of the article, under the section “Indigenous and local knowledge”, on the 4th page, the following sentence “… Megan Bang, a scholar of Native American (Menominee) descent, and her team…” was published incorrectly. The correct sentence should read as “… Megan Bang, a scholar of Native American (Ojibwe) and Italian descent, and her team…”.

Exploring The Nebraska Rural Poll, 2020, Rebecca Vogt, Cheryl Burkhart-Kriesel, Bradley Lubben, L.J. Mcelravy, Tim Meyer, Steve Schulz, Jason L. Weigle

Rural Futures Institute: Publications

The Nebraska Rural Poll was initiated in 1996. Over the past 24 years, input has been gathered from over 64,000 nonmetropolitan Nebraskans. 102 separate reports have been produced covering 31 unique topics

Trend Analysis

Subgroup Comparisons

Some questions have been repeated at various intervals of time

The Impact Of Income On Nutrition: A Case Study Of Northern Mozambique, Hunter Swanigan, Lawton Lanier Nalley

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

In 2017, Mozambique ranked as one of the least developed countries in the world by measures of health, education, and income. With a minimal annual income, purchasing adequate food to meet recommended levels of nutrients for a healthy diet is difficult, leaving 40% of the country undernourished. This study analyzed what foods are available during the dry months (hungry season) of May through October in the Nampula province of Mozambique to determine if it is possible to meet recommended levels of nutrients from purchasing and growing food. Three different levels of income were used to determine what percentage of the …

Plant-Based Diets And Covid-19: Those Who Harvest Crops Are At High Risk, Jarret S. Lovell

Animal Sentience

This commentary extends Wiebers & Feigin’s (2020) plea to adopt diets that are less dependent on animals by calling on experts and activists to work for change with regard to farm worker labor conditions. Already doing among the most dangerous jobs, farmworkers are at increased risk of COVID-19. As we increasingly transition to plant-based diets, we must all ensure that farmworkers have safe and just working conditions to meet the demands of our changing diets.

Full Issue-- Volume 3 Issue 1, 2020, Issue 1 Volume 3

Pursue: Undergraduate Research Journal

PURSUE: Undergraduate Research Journal

Volume 3 Issue 1, 2020

Article 1 - Harvesting Electrical Energy Produced by Electrogenic Bacteria in Microbial Fuel Cells

Article 2 – The Effects of Fertilizer Rate on the Growth of Egyptian Spinach in a Greenhouse

Article 3 – Exploring the Association Between Nutrition and Mental Health in Adolescence: A Systematic Literature Review

Article 4— Biological Pathways Associated with Wild and Domestic Animals

Volume 16, Number 2 (Fall/Winter 2020), Ut Institute Of Agriculture

Tennessee Land, Life and Science Magazine

Issue Highlights:

• The four pillars of the Institute of Agriculture
• Alumna forges partnership amid Waldo Canyon fire
• Fishery biologists revive a river

New Approach To Health And The Environment To Avoid Future Pandemics, Serge Morand

Animal Sentience

This commentary expands Wiebers & Feigin’s target article by pinpointing how declining wildlife, expanding livestock and globalisation contribute to the increase in epidemics of zoonotic diseases, the COVID-19 crisis and future health crises. Epidemics and the emergence of zoonoses are manifestations of dysfunctional links with animals, both wild and domestic, requiring a new approach to health and the environment.

Growing South Dakota (Winter 2020), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

This issue contains the SDSU Extension 2019 Annual Report

[Page] 2-3 South Dakota Animal Disease Research and Diagnostic Laboratory Ribbon Cutting Ceremony
[Page] 4 SDSU Extension
[Page] 4 From the Director of Extension Karla Trautman
[Page] 5 2019 USDA Risk Management Agency Crop Indemnities
[Page] 6-8 SDSU Extension Responds to Mother Nature in 2019
[Page] 9 Successful Energize! Conference Buoys Community Efforts in Lemmon & Beyond
[Page] 10-11 Helping Loved Ones Transition Smoothly
[Page] 12 AmeriCorps VISTA Members Expand Extension Programming
[Page] 13 South Dakota Wellness Coalitions Make Big Impacts in Small Communities [Page] 14-16 Extension Programs in Our Own …