Horticulture Commons^™

Geraniums : Floral Beauty With A Camel Touch, B Giles

Journal of the Department of Agriculture, Western Australia, Series 4

THERE are about 30 different kinds of ivy geraniums alone which a geranium enthusiast can collect.

Better Peach Varieties, Frank Melville

Journal of the Department of Agriculture, Western Australia, Series 4

The PEACH is a very versatile fruit and a universal favourite. It is surprising then that the area of peaches in this State is very little different today to what it was 15 years ago. This is in spite of the fact that the population has increased by 48 per cent.

New peach varieties now under test could help satisfy the consumers' demand for a better range of high quality eating peaches— and expand the market for peaches in Western Australia.

Selection Of Fruit Trees, W J. Hart

Journal of the Department of Agriculture, Western Australia, Series 4

Every winter almost a quarter of a million fruit trees are offered for sale by stores and nurserymen throughout the State.

Unfortunately, many of the trees fail to thrive or do not produce satisfactory crops of fruit.

Research Report : Chemical Thinning Of Apples, J E L Cripps, N. J. Halse

Journal of the Department of Agriculture, Western Australia, Series 4

MANY progressive fruit growers have adopted spray thinning of apples, and have found that it pays well.

More widespread adoption to reduce costs of production in the face of returns which show no tendency to rise, would benefit the apple industry.

For this reason improved recommendations have been formulated, based on local research.

The Fruit Industry In Other Lands. 1. The United Kingdom, Frank Melville

Journal of the Department of Agriculture, Western Australia, Series 4

THE following report deals with the many aspects of fruit growing both technical and commercial covered during a tour of three overseas countries undertaken on behalf of the Department of Agriculture and the fruitgrowers of Western Australia.

In the course of the three and a half months spent on this work, 13 research establishments were visited and contacts were made with research personnel both within these organisations and elsewhere.

Visits to commercial fruit growing areas were made with extension officers and these included brief visits to packing houses.

Altogether I had discussions with 127 research and extension personnel and industry …

Field Bean Production Under Irrigation In Nebraska, F. V. Pumphrey

Nebraska Agricultural Experiment Station: Historical Circulars

The purpose of this bulletin is to bring together the latest information available on the production of dry edible beans under irrigation in Nebraska. Cultural practices and disease control are stressed, but included are items on marketing, cleaning, and the use of by-products - straw and cull beans.

Safflower Production In The Western Part Of The Northern Great Plains, C. E. Classen

Nebraska Agricultural Experiment Station: Historical Circulars

Recent development of new varieties with seeds averaging more than 30 per cent oil give safflower a good chance of becoming an important oil seed crop in the United States. It is the purpose of this circular to acquaint farmers with the crop and to outline the most promising production practices for those who undertake its production in the western part of the northern Great Plains.

Safflower Production In The Western Part Of The Northern Great Plains, C. E. Classen

Nebraska Agricultural Experiment Station: Historical Circulars

Recent development of new varieties with seeds averaging more than 30 per cent oil give safflower a good chance of becoming an important oil seed crop in the United States. It is the purpose of this circular to acquaint farmers with the crop and to outline the most promising production practices for those who undertake its production in the western part of the northern Great Plains.

Strawberries In Nebraska, C. C. Wiggans

Nebraska Agricultural Experiment Station: Historical Circulars

The strawberry is more widely grown than any other fruit in Nebraska and is the most valuable of the small fruits. Its total value is greater than that of any of the other fruit crops grown with the exception of apples, cherries, and grapes. It thrives well in all sections where moisture is not too limited and is found almost always in home gardens. It is also produced commercially to some extent, especially near the larger cities in the eastern end of the state.

The University Fruit Farm At Union, Nebraska, C. C. Wiggans

Nebraska Agricultural Experiment Station: Historical Circulars

The University Fruit Farm may be considered as a substation or detached portion of the Nebraska Experiment Station. It was established to assist in answering questions pertaining to fruit production, and only experiments of this sort are carried on. Supervision of this property rests with the Department of Horticulture of the Nebraska College of Agriculture. This circular has been prepared with the view of furnishing visitors to the farm with a brief outline of the experimental projects. Further information is available from either the local foreman or from the Department. Visitors are always welcome and helpful suggestions are solicited.

Strawberries In Nebraska, C. C. Wiggans

Nebraska Agricultural Experiment Station: Historical Circulars

The strawberry is probably the most important small fruit grown in Nebraska. It thrives well in all sections of the State where the moisture supply is not too limited, being found almost universally in home plantings. It is also produced commercially in certain favored localities but this acreage is limited.