Agricultural Science Commons^™

Evaluation Of Macro And Micro Mineral Concentration Of Some Common Forages Of Dausa District Of Rajasthan, Sheela Choudhary

IGC Proceedings (1977-2023)

The Rajasthan state is blessed with huge livestock population but the fodder availability is limited in this region. To deal with scarcity the locally available tree leaves and forages are provided to the livestock. Fodder tree/shrub legumes have the potential for alleviating some of the feed shortages and nutritional deficiencies experienced in the dry season on small holder farms. Tree leaves are rich in protein, carotene and minerals and contribute a sizable amount of edible biomass and has been considered as a potential source of sustenance since ages for raising livestock, particularly sheep and goat which are principle grazing animals. …

Assessment Of Grasslands And Livestock Production In Kangra Valley Of Himachal Pradesh, S. Radotra, Inder Dev, A. Kanan, Birbal Singh

IGC Proceedings (1977-2023)

In Himachal Pradesh 89.96 percent as per 2011 census of population lives in rural areas. The mainstay of the people of Himachal Pradesh is agriculture and has an important place in the economy of the State. Agricultural census shows that 87.95 percent of the total holdings are of small and marginal. Rearing of livestock is an integral component of rural economy (Anonymous, 2014). Livestock depend to a certain extent on fodder and grass grown on common property resources (CPR) as well as on crops and residues. Animal production is an integral part and forms part of the earning of small …

Inventory Of Important Fodder Plants Of Ladakh Himalaya, Suheel Ahmad, J. P. Singh, D. K. Verma

IGC Proceedings (1977-2023)

In Ladakh, livestock rearing is a major activity in the livelihoods of the population and contributes greatly to income generation in the region and therefore alleviating poverty. In agro-pastoral animal husbandry systems of Leh, Khaltsey, and Nubra blocks and limited areas in Nyoma and Durbok, villagers live in settled communities and practice sedentary agriculture, but they also keep relatively large herds of livestock to augment income and meet dietary and fibre subsistence needs (Ahmed, 2002). Due to prolonged and extreme cold winter, the agriculture season is very short which starts from May and ends by September depending upon different altitudes. …

Radiant Temperature Of Cattle According To Rangeland Environment And Breed, Luciano A. González, Anne-Sophie Clerc, Christopher J. O’Neill

IGC Proceedings (1977-2023)

Heat stress can reduce growth rate and reproduction of beef cattle in tropical regions, which might be accentuated under a scenario of climate change. Adaptation of breeds, acclimatisation of individuals, and shade (natural or artificial) can be used to mitigate heat stress in cattle with body temperature used as an indicator (Finch 1977). In the past few years, infrared temperature (IRT) of the eye and hide have been used as an indicators of core body temperature for disease detection and heat produced (Schaefer et al. 2012; Montanholi et al. 2008). IRT could become an automatic and remote measurement …

Estimated Effects Of Climate Change On Grassland Production And Legume Content Across Southern Australia, Andrew D. Moore, Afshin Ghahramani

IGC Proceedings (1977-2023)

Climate changes caused by anthropogenic increases in greenhouse gases such as CO₂ will affect southern Australia along with the rest of the globe. Dryland pastures supporting extensive beef, sheepmeat and wool production occupy a third of southern Australia’s farming zone. These livestock production systems are highly sensitive to climatic variation, because they depend almost entirely on pasture as their source of feed. Given the diversity of current climates, soils and pastures that are found across southern Australia, and the spatial variation in projected climate changes (CSIRO 2007), it can also be expected that the impacts of changing climates on …

Comparative Analysis Of Climate Change Adaptation Options Across The Southern Australian Livestock Industry, Afshin Ghahramani, Andrew D. Moore

IGC Proceedings (1977-2023)

Climate change is predicted to have a substantial negative effect on the productivity of grasslands across southern Australia (Moore and Ghahramani 2013). We used the GRAZPLAN biophysical simulation models to assess several possible grassland management and animal genetic improvement adaptations under SRES A2 climate change scenario. Simulations spanned the five dimensions of geography, time, global circulation models, enterprise, and adaptations. Impact of climate change was predicted to reduce profitability of livestock industry by 46%, 58%, and 72% at 2030, 2050 and 2070, respectively. Increasing soil fertility could return the average profitability of five livestock enterprises to its historical level at …

Performance Of Calves Receiving By-Products Of Oil Palm During The Dry Season In An Integrated Pasture-Forestry System In Pré-Amazonic Regions Of Brazil, Xerxes M. Tosta, Rosane C. Rodrigues, Maria Elizabeth Oliveira, Jose A. C. Junior, Ivan B. M. Sampaio

IGC Proceedings (1977-2023)

The integrated farming and livestock-forestry constitutes a viable alternative for the advancement of sustainable agriculture through its influence on social and ecological processes. Silvopastoral systems are integrated systems characterised by the management of animals in an agricultural-forestry association. These systems aim to provide shade for animals, stabilize forage production for meat production and/or milk products, forestry and various other environmental services (Maurício et al. 2010). Despite the benefits mentioned, the seasonality in the production of tropical forages needs to be considered. An efficient way to avoid losses in animal production in the dry season is with the use of …

Characterizing Feeds And Feed Availability In Sud-Kivu Province, Dr Congo, Samy B. Bacigale, Birthe K. Paul, Fabrice L. Muhimuzi, Neville Mapenzi, Michael Peters, Brigitte L. Maass

IGC Proceedings (1977-2023)

Animal husbandry in the Sud-Kivu province of the Democratic Republic of the Congo (DRC) is gradually moving towards stall feeding, due to demographic pressure (Battistin et al. 2009) and scarcity of collectable forages (DSRP-RDC 2005). Therefore, feed is considered one of the main constraints faced by livestock production, especially in the dry season (Katunga et al. 2009; Maass et al. 2012). Unaffordable, fluctuating prices and inaccessibility of feed concentrates and the lack of improved forages adapted to marginal conditions, making them non-competitive with food crops, further exacerbate the livestock feeding situation. This study within the African Food …

Managing Grassland Systems In A Changing Climate: The Search For Practical Solutions, Jean-François Soussana, Luis Gustavo Barioni, Tamara Ben Ari, Rich Conant, Pierre Gerber, Petr Havlik, Alexandre Ickowicz, Mark Howden

IGC Proceedings (1977-2023)

By the end of the XXI^st century, a global temperature rise between 1.5 and 4°C compared to 1980-1999 and CO₂ concentrations in the range 550-900 ppm are expected, together with an increased frequency of extreme climatic events (heat waves, droughts, and heavy rain) that is likely to negatively affect grassland production and livestock systems in a number of world regions. Grassland management has a large potential to mitigate livestock greenhouse gas emissions at a low (or even negative) cost, by combining a moderate intensification, the restoration of degraded pastures and the development of silvo-pastoral systems. Climate change vulnerability …

Feeding The World In 2050: Trade-Offs, Synergies And Tough Choices For The Livestock Sector, Jimmy Smith, Shirley Tarawali, Delia Grace, Keith Sones

IGC Proceedings (1977-2023)

Feeding the World in 2050 is a major challenge at the forefront of the global development agenda. The importance of agriculture in addressing this challenge has re-emerged in recent years as food security issues are considered in a more holistic manner. The role of livestock as part of the solution is, however, often not considered. This article presents a brief overview of the global food security challenge, and considers the increased focus on holistic food systems. It contends that animal agriculture is relevant to this complex, multifaceted and dynamic global challenge. However, if livestock-based solutions are to become a reality …

Participatory And Holistic Approaches With Grassland Farmers And Development Of Policies, Alain Peeters

IGC Proceedings (1977-2023)

The world is changing rapidly. Grassland farmers and ruminant livestock breeders will have to adapt to these changing environmental, social and economic conditions. Research can help them at the condition that linear ‘top-down’ technology transfer methods are abandoned for the benefit of participatory and holistic approaches. These approaches classified in the generic term of ‘Farming System Research’ consider farmers as real research partners, and they merge farmer’s and scientist’s ideas with those of other stakeholder types. They combine scientist’s and farmer’s knowledge for creating fast innovations, easily adopted by farmers since farmers themselves contribute to their design and their development. …

Sustainable Grasslands: Resolving Management Options For Livelihood And Environmental Benefits, David R. Kemp, Warwick B. Badgery, David L. Michalk

IGC Proceedings (1977-2023)

To help solve the major issues of improving livelihoods and environmental services, grassland research needs to be evaluated within the context of relevant farm systems. Treatments need to show that they not only have significant effects but that they have effects that are meaningful in the context of the relevant farm system. Research often defines an optimum criterion for management that is a single point, but that is difficult to achieve in practice, especially when there are several components in a grassland system that need to be optimised. It is argued that an appropriate criterion for optimising management is a …

Stakeholders Integration For Sustainable Use Of Temperate Forage/Livestock Agriculture, Garry D. Lacefield, Don Ball

IGC Proceedings (1977-2023)

Forage/livestock production is complex, and best management options are often site-specific, but some concepts have broad application. The intent of this article is to provide an overview of research-based management approaches that the authors believe are necessary to ensure the sustainability of forage/livestock farms. This overview discussion is needed because livestock agriculture is changing, thus creating both challenges and opportunities for producers. In the last 30 years, beef numbers in the USA have declined by 20%, but production per cow has more than doubled, resulting in increased total production on less land with fewer animals. Similar statistics exist for the …

Nutrient Movements Through Ruminant Livestock Production Systems, Adegbola T. Adesogan, Jose C. B. Dubeux, Lynn E. Sollenberger

IGC Proceedings (1977-2023)

Considerable attention has been paid to reducing nutrient emissions from ruminant livestock in the last few decades. This area will continue to attract considerable research in the future due to increasing farm sizes in some developed countries as well as the increasing demand for meat and dairy products, particularly in developing countries. This paper discusses the deposition and losses of carbon and nitrogen in soils and plants in grazed and harvested forage systems as well as utilization and losses of both nutrients by ruminants in both systems. The paper also outlines several soil, plant, and animal-focused strategies that can be …

Livestock And Local Development: Going To A New Humananimal Relationship, Jean François Tourrand, Laurent Dobremez, Benoit Dedieu, Guillaume Duteurtre, M. G. Piketty, P. Lescoat, B. Hubert

IGC Proceedings (1977-2023)

Along the past ten years, the French National Agency for Research (ANR) has financed projects regarding livestock. Results of five projects were gathered to understand the long-term livestock trends. At the end of the 19th century, animal breeding was oriented towards the production of goods to meet the local, regional, national and global demand, according to the zone. The market gradually became the key-factor to norm both production and consumption. It is now integrating environmental norms and is starting to invest in the social domain. However, this economical vision of animal production does not take into account the other functions …

Growing Biserrula To Improve Grain And Livestock Production, Angelo Loi, Natalie Hogg, Clinton Revell, Diana Fedorenko

Bulletins 4000 -

Biserrula pelecinus is a new genus of pasture legume which was developed for commercial agriculture by a team of Perth-based legume pasture scientists in the early 1990s. Biserrula is an annual pasture legume that is found in natural grasslands of the Mediterranean Basin, frequently on acidic soils derived from granite. It was this feature that first caught the eye of researchers who were attempting to develop species that could tolerate the soil stresses of acidity and low moisture-holding capacity. These stresses are common in WA and when they occur together they are problematical for the survival of annual medics and …

Poisonous Rangeland Plants In San Luis Obispo County, Sara Litten, Amanda Ou

Animal Science

Poisonous Rangeland Plants in San Luis Obispo County is a comprehensive educational guide to rangeland plants that are toxic to domestic livestock. This guide begins with an exploration of how the biological systems are affected by the poisonous plant toxins. The biochemistry behind these toxins is included in the discussion. Next, reference material for fourteen plants that inhabit San Luis Obispo County is provided. This information includes specific toxins found in poisonous plants, affected animals, symptoms of poisoning, stages of growth, lethal dose, and distribution of the plant in California. This section of the guide is filled with helpful photos …

Ua66/5/2 Newsletter, Wku Department Of Agriculture

WKU Administration Documents

Newsletter regarding programs, events, students and alumni of the WKU Agriculture department.

Ua66/5/2 Newsletter, Wku Department Of Agriculture

WKU Administration Documents

Newsletter regarding programs, events, students and alumni of the WKU Agriculture department.

Slides: Agriculture: Climate Change Problem, Solution, Or Both? And U.S. Agriculture And Climate Change: Challenge And Opportunity, David L. Carlson

Climate Change and the Future of the American West: Exploring the Legal and Policy Dimensions (Summer Conference, June 7-9)

Presenter: David L. Carlson, President, Resource Analysis, Inc., Denver, CO.

1 page and 19 slides.

Contains footnotes.

Moisture Potential Affects Rate Of Leaf Appearance In Cool Season Grasses, Nina Cherone Terrell

McCabe Thesis Collection

The rate of leaf appearance and onset of growth in cool season grasses may be influenced by soil moisture potential and exposure to below freezing temperatures. Levels of moisture potential and days exposed to freezing temperatures, which will restrict leaf appearance, are not well defined. The first part of this study was to determine the effects of different moisture potentials on the leaf appearance rates in two cool season grasses. Italian ryegrass (IRG) and tall wheat grass (TWG) were grown hydroponically at 4 moisture potentials in seed pouches in an incubator under a photoperiod of 13 hours light and 11 …

Arkansas Agriculture Situation And Outlook 2003, Bruce L. Ahrendsen, Eric J. Wailes, Bruce L. Dixon, Michael Popp, Pat Manning, Tony E. Windham

Arkansas Agricultural Experiment Station Research Series

The purpose of this research series is to highlight the situation of Arkansas farmers and to offer an outlook for 2003. The research emphasizes the production, price, income, policy, financial, farmland value, and interest rate outlook for Arkansas farmers and considers the impact of the macro economy on agriculture. In addition, the advantages and disadvantages of biodiesel as an alternative to petroleum diesel are discussed.

Arkansas Agriculture Situation And Outlook 2002, Bruce L. Ahrendsen, Eric J. Wailes, Bruce L. Dixon, Michael Popp, Pat Manning, Tony E. Windham

Arkansas Agricultural Experiment Station Research Series

Many farmers in Arkansas and other parts of the United States are experiencing financial stress. The purpose of this special report is to highlight the situation of Arkansas farmers and to offer an outlook for 2002. The report emphasizes the production, price, income, policy, financial, farmland value, and interest rate outlook for Arkansas farmers and considers the impact of the macro economy on agriculture. In addition, a summary of commercial rowcrop farm characteristics and production practices is presented.

Arkansas Agriculture Situation And Outlook 2001, Bruce L. Ahrendsen, Eric J. Wailes, Bruce L. Dixon, Andrew Mckenzie, Tony E. Windham

Arkansas Agricultural Experiment Station Research Series

Many farmers in Arkansas and other parts of the United States are experiencing financial stress. The purpose of this special report is to highlight the situation of Arkansas farmers and to offer an outlook for 2001. The report emphasizes the production, price, income, financial, farmland value, and interest rate outlook for Arkansas farmers and considers the impact of the macro economy on agriculture. In addition, price risk management and pre-harvest marketing strategies for farmers are presented.

Arkansas Agriculture Situation And Outlook 2000, Bruce Ahrendsen, Eric Wailes, Bruce Dixon, H. L. Goodwin Jr., Tony Windham

Arkansas Agricultural Experiment Station Research Series

Many farmers in Arkansas and other parts of the United States are experiencing financial stress. The purpose of this report is to highlight the situation of Arkansas farmers and to offer an outlook for 2000. The report emphasizes the production, price, income, financial, farmland value, and interest rate outlook for Arkansas farmers and considers the impact of the macroeconomy on agriculture. The contribution of poultry production to the Arkansas agricultural economy is also presented and analyzed.

Bulletin No 4168 - Plants In Australia Which When Eaten Produce Photosensitization In Livestock, T E H Aplin

Bulletins 4000 -

Photosensitization is the term used to describe inflammation of the skin (usually unpigmented) caused by photodynamic compounds, circulating in blood stream, becoming bound to dermal cells and fluorescing when the animal is exposed to ultraviolet light (290-400 nm).

Photosensitization usually occurs when an animal eats certain plants that contain photodynamic compounds. These compounds can be deposited unchanged in the skin after ingestion, the normal liver being incapable of excreting the native fluorescent compound. This is termed type 1 photosensitization and the compounds involved are naphthodianthrone derivatives. Photodynamic compounds can also be produced through aberrant metabolism by the liver due to …

Housing And Management To Reduce Climactic Impacts On Livestock, G. Leroy Hahn

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

Weather is a constraint on efficient livestock production systems. Evaluation of the degree of constraint is a difficult, but necessary task before selection of appropriate modifications in management or environments can be made. The basis for rational selection from available alternatives for the limitation of climatic stress in livestock has continued to improve, particularly with the development of rudimentary functional relationships between animal performance and weather parameters. Such relationships, when combined with probabilistic knowledge of the weather parameters, permit prediction of the reduction in animal performance under natural conditions, or of the benefits to be derived from proposed housing or …

Bulletin 3967 - Cyanogenetic Plants Of Western Australia, T E H Aplin

Bulletins - 3000 - 3999

This article deals with those native, naturalized and cultivated plants, which by virtue of contained cyanogenetic glycosides, are known to be poisonous or potentially poisonous to livestock in Western Australia.

Cyanogenetic glycosides are chemical compounds which contain a cyanogen (cyanide) radical combined with a sugar molecule. The sugar moiety may differ in glycosides obtained from different plants, and as a consequence glycosides from different plants, containing different sugar moieties, may be given different names.

When a cyanogenetic glycoside is broken down by enzyme action, through injury to the plant or by microbial action in the digestive system of the animal, …

Ua3/3/1 Comments On Activities At The Western Kentucky State College Farm, Randolph Richards

WKU Administration Documents

WKU Farm report emphasizing ongoing research projects, crops and livestock yields and physical facilities.

Bulletin No. 237 - Panguitch Livestock Experimental Farm Progress Report, B. F. Hulme

UAES Bulletins

The Panguitch Experimental Livestock Farm is located three miles north of Panguitch, the county seat of Garfield County. Prior to 1909 it was held by the United States as an Indian school. In 1909 the United States Congress transferred title to the State of Utah. Two years later, in 1911 , the Utah Legislature decided that this property should "be used as an experiment station in connection with the Agricultural College of Utah ...", and control was vested in the Board of Trustees of the Utah State Agricultural College.