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Articles 3481 - 3510 of 9898
Full-Text Articles in Agricultural Science
Buffelgrass Forage And Seed Production Responses To N And Fertilization, W R. Ocumpaugh, M A. Hussey, B L. Burson
Buffelgrass Forage And Seed Production Responses To N And Fertilization, W R. Ocumpaugh, M A. Hussey, B L. Burson
IGC Proceedings (1977-2023)
Forage and seed production responses to nitrogen (N) and phosphorus (P) fertilizer of Common buffelgrass (Cenchrus ciliaris L.) were evaluated for three years (1991-93). An incomplete factorial set of five rates of N and P were applied each year. Seed data were collected by hand stripping mature seed followed by a forage harvest. Seed quality characteristics were determined on each seed sample. No response to N fertilizer was observed in 1991 nor to P in any year. In 1992, there was a linear forage yield response to N fertilizer. In 1993, both the linear and quadratic effects of N …
Grassland Management In Central Area Of The Masurian Landscape Park, K Mlynarczyk, E Marks, E Korona
Grassland Management In Central Area Of The Masurian Landscape Park, K Mlynarczyk, E Marks, E Korona
IGC Proceedings (1977-2023)
Permanent grassland occupy some 12% of the area of the Masurian Landscape Park. The Cirsio-Polygonetum plant association was distinguished on the semi-natural meadows situated on the peat-marsh soil. Changes in botanical composition of the meadow sward and the productivity of DM, against a background of different mineral fertilization, were examined in a medium-scale plot experiment. It was concluded that both aspects ofutilization must be accorded high priority in the case of extensively managed meadows: medium level of forage production and the landscape conservation.
Reserving Pastures In Communal Grasslands By Agropastoralists Of Tanzania, M L. Kusekwa, A J. Mwilawa, J.K K. Msechu
Reserving Pastures In Communal Grasslands By Agropastoralists Of Tanzania, M L. Kusekwa, A J. Mwilawa, J.K K. Msechu
IGC Proceedings (1977-2023)
Studies were conducted in “Maasai” and “Gogo” tribal communities to gain understanding of traditional management of reserved pastures. Survey techniques were used and forage production and chemical composition were estimated. Household heads were invariably old men who had no formal education. Household size averaged 14 and 11, in Maasai and Gogo tribes respectively. Most reserved pastures were privately owned. Over 90% of pastoralists preferred individual ownership of reserved grazing. Herbage production was 2510 kg DM/ha in Maasai and 3680 kg DM/ha in Gogo locations. Pastures and low protein content (5.1-6.5% CP). Constraints to reserve grazing strategies were land and water …
Impact Of Extensive Management On Demography Of One Invasive Species Of Permanent Grasslands, D Magda
Impact Of Extensive Management On Demography Of One Invasive Species Of Permanent Grasslands, D Magda
IGC Proceedings (1977-2023)
The objective of this study is to show the effect of extensive practices on the population dynamics of a grassland species (Chaerophyllum aureum) in order to control invasion process. Fertilisation intensity (none or 45g/m2), number (none, one or two) and date of cutting (before or after seed maturity) have been experienced on permanent plots in fields to follow consequences on demography of adults and seedlings. Adult density is regulated through cutting effect and intraspecific competition process. Reduction of competition by cutting leads to a paradoxal highest adult survival rate in on cut treatment compared with abandoned invaded fields. …
Influence Of Drying Method And Temperature On Ruminal Degradable Protein Of Switchgrass, D E. Farnham, K J. Moore, J R. George
Influence Of Drying Method And Temperature On Ruminal Degradable Protein Of Switchgrass, D E. Farnham, K J. Moore, J R. George
IGC Proceedings (1977-2023)
The nutritional value of herbage protein fed to ruminant livestock can be influenced greatly by the extent to which it is degraded in the rumen. This study was conducted to determine if drying method and temperature alters measurements of in situ ruminal escape protein (EP) of switchgrass herbage. Switchgrass harvested at the pre-heading stage was either air dried, freeze dried, or oven dried at 38, 49, 60, or 710 C. Samples from each of the six drying treatments were digested in situ in Dacron bags for 4, 8, 12, or 16 h. Drying treatment had a significant impact on EP …
Development Of Natural Horse Pastures In Finland In The 1900s, H Jansson, K H. Jansson, A Olin, T Talikka, J Pykala
Development Of Natural Horse Pastures In Finland In The 1900s, H Jansson, K H. Jansson, A Olin, T Talikka, J Pykala
IGC Proceedings (1977-2023)
The purpose of the study was to assess the importance of natural pastures as a growing environment for horses and, at the same time, to evaluate the landscape value of such pastures. Another aim was to look at possible ways of conserving areas which have been in use as horse pastures for a long period of time as traditional biotopes belonging to the Finnish horse grazing culture, and to examine how their management and care could be improved.
Relationship Of Soil To Native Pasture In A Flooding Pampa Area (Argentine), S P. Debelis, A A. Bozzo, A Bujan, M B. Barrios
Relationship Of Soil To Native Pasture In A Flooding Pampa Area (Argentine), S P. Debelis, A A. Bozzo, A Bujan, M B. Barrios
IGC Proceedings (1977-2023)
The influence of the topography in soils found in the area surrounding the Chascomús lagoon is examined. The study of the profiles within the representative transect in each microenvironment reveals changes related to its traits. Its relationship with the vegetation present in each toposequence position was observed. The worsening of the natural drainage conditions, are related to reduction of organic matter, increase in the values of pH and PSI, greater intensity of hydromorphic traces and appearance of groups of characteristic species.
Extensification Of Sheep Grazing Systems: Effects On Soil Nutrients, Species Composition And Animal Production, C A. Marriott, I J. Gordon
Extensification Of Sheep Grazing Systems: Effects On Soil Nutrients, Species Composition And Animal Production, C A. Marriott, I J. Gordon
IGC Proceedings (1977-2023)
The effects of ceasing fertiliser inputs to perennial ryegrass/white clover swards, combined with patterns of seasonal grazing, on soil nutrient status, floristic composition and animal production (ewes and single lambs) were studied in a long-term experiment at three upland sites in Scotland. Four unfertilised treatments had a factorial combination of seasonal grazing in summer and autumn at two sward heights (4 and 8 cm). There was also an ungrazed, unfertilised control and a fertilised treatment (140 kg N/ha plus maintenance P and K), grazed at 4 cm sward height in both seasons. All treatments were imposed annually from 1990/91. By …
Grassland Management For Geese: Sustainable Use For Conservation And Agriculture, S M. Percival, R Lilley
Grassland Management For Geese: Sustainable Use For Conservation And Agriculture, S M. Percival, R Lilley
IGC Proceedings (1977-2023)
Increasing numbers of overwintering wild geese have caused considerable problems to agriculture but are often also of conservation concern as their populations are relatively small. Islay, Scotland, is one site where this problem is particularly acute. We studied the two goose species which use this site, the barnacle goose, Branta leucopsis, and the white-fronted goose, Anser albifrons flavirostris, and found that they preferred younger pastures located closer to their roost sites. These preferred areas could be important in developing a sustainable strategy for future goose management. Further non-sustainable population increases might be avoided by increasing disturbance in these areas.
Deferred Grazing And Sheep At The Break Of Season In South West Western Australia, Department Of Primary Industries And Regional Development, Western Australia
Deferred Grazing And Sheep At The Break Of Season In South West Western Australia, Department Of Primary Industries And Regional Development, Western Australia
Animal production and livestock factsheets
Grazing annual pastures in the first 12 days after germination can lower the productivity of pastures during winter by removing poorly rooted plants, and by reducing plant leaf area to sub-optimal levels. The Department of Primary Industries and Regional Development (DPIRD) recommends deferring grazing of pasture paddocks at the break-of-season until feed on offer is at least 500–800 kilograms of dry matter per hectare (kg DM/ha). At this level, pasture plants are likely to be firmly rooted and have sufficient leaf area to be productively grazed.
Herbicides, Department Of Primary Industries And Regional Development, Western Australia
Herbicides, Department Of Primary Industries And Regional Development, Western Australia
Grains and other field crops factsheets
Herbicides play a vital role in integrated weed management programs. Knowledge of the mechanisms and activity of herbicides will improve the impact and sustainability of herbicides as a weed management tactic. This fact sheet is a guide to the types of herbicides available and when and how they should be used.
Herbicide Application, Department Of Primary Industries And Regional Development, Western Australia
Herbicide Application, Department Of Primary Industries And Regional Development, Western Australia
Grains and other field crops factsheets
Herbicides can be applied by a variety of means, including boom sprayers, aerial spraying, misters, blanket wipers, rope wick applicators, weed seekers and back-pack sprayers. This fact sheet reviews the different methods, including nozzles and calibration of equipment, used to apply herbicides.
Grazing Annual Pastures – Using Feed On Offer (Foo) As A Guide, Department Of Primary Industries And Regional Development, Western Australia
Grazing Annual Pastures – Using Feed On Offer (Foo) As A Guide, Department Of Primary Industries And Regional Development, Western Australia
Animal production and livestock factsheets
Grazing management in winter and spring in South West Western Australia (SW WA) can manipulate the quality, quantity and composition of pasture. These pasture changes can increase livestock feed efficiency and productivity, reduce insect populations and improve pasture persistence. Seasonal grazing based on feed on offer (FOO) is described here to maximise stocking rate and pasture production.
The Department of Primary Industries and Regional Development recommends using feed measurements and feed budgeting to increase productivity and reduce livestock health risks.
Boosting Winter Pasture Growth, Department Of Primary Industries And Regional Development, Western Australia
Boosting Winter Pasture Growth, Department Of Primary Industries And Regional Development, Western Australia
Grains and other field crops factsheets
Applying gibberellic acid or nitrogen fertiliser to pasture in winter can increase dry matter production of grasses and broadleaf weeds and help reduce feed shortages in winter.
Assessing The Use Of Regenerative Agriculture In California Almonds As Climate Change Resilience, Skyler M. Seamons
Assessing The Use Of Regenerative Agriculture In California Almonds As Climate Change Resilience, Skyler M. Seamons
Master's Projects and Capstones
The agriculture sector is responsible for 10% of the United States’ greenhouse gas emissions. In turn, anthropogenic climate change threatens crops. With its Mediterranean climate, California is the country’s largest agricultural-producing state. Many California crops are at risk due to increasing temperatures and changed precipitation patterns. This paper investigates regenerative farming techniques as a tool to protect California crops from a changing climate. Almonds are used as a case study to analyze the soil management practices, finances, and policies underlying regenerative agriculture in California. A literature review and comparative analysis are used to compare regenerative and conventional soil management practices …
Agroecology And Soil Stewardship: Values And Techniques Of Smallholder Farmers In Bernalillo County, Stephanie Olivas
Agroecology And Soil Stewardship: Values And Techniques Of Smallholder Farmers In Bernalillo County, Stephanie Olivas
Geography ETDs
Agrarian movements around the world use agroecology to build sovereignty and steward dynamic ecosystems. Research has shown that agroecological farmers steward more resilient crops, more resilient soil biomes, and greater biodiversity than conventional agriculture. GIS and remote sensing offer many tools to detect the impacts of these farmers on the environment, but it is less clear how such technologies fit into agroecological goals. This study asks: what values, experiences and knowledge do smallholder producers in Bernalillo County embody in their soil stewardship practices? Also, what experience or knowledge do smallholder producers in Bernalillo County have about remote sensing, and would …
Identifying High-Value Tactical Livestock Decisions On A Mixed Enterprise Farm In A Variable Environment, Michael Young, John Young, Ross S. Kingwell, Philip E. Vercoe
Identifying High-Value Tactical Livestock Decisions On A Mixed Enterprise Farm In A Variable Environment, Michael Young, John Young, Ross S. Kingwell, Philip E. Vercoe
Animal production and livestock research articles
Context
Australia is renowned for its climate variation, featuring years with drought and years with floods, which result in significant production and profit variability. Accordingly, to maximise profitability, dryland farming systems need to be dynamically managed in response to unfolding weather conditions.
Aims
The aim of this study is to identify and quantify optimal tactical livestock management for different weather-years.
Methods
This study employed a whole-farm optimisation model to analyse a representative mixed enterprise farm located in the Great Southern region of Western Australia. Using this model, we investigated the economic significance of five key livestock management tactics. These included …
Combining Temperature-Dependent Life Table Data Into Insect Life Cycle Model To Forecast Fall Armyworm Spodoptera Frugiperda (Je Smith) Distribution In Maize Agro-Ecological Zones In Africa, Marian Adan, Henri E.Z. Tonnang, Cojdo E.F. Kassa, Klaus Greve, Christian Borgemeister, Georg Goergen
Combining Temperature-Dependent Life Table Data Into Insect Life Cycle Model To Forecast Fall Armyworm Spodoptera Frugiperda (Je Smith) Distribution In Maize Agro-Ecological Zones In Africa, Marian Adan, Henri E.Z. Tonnang, Cojdo E.F. Kassa, Klaus Greve, Christian Borgemeister, Georg Goergen
All Peer-Reviewed Publications
The fall armyworm (FAW), Spodoptera frugiperda (JE Smith) (Lepidoptera: Noctuidae), an invasive agricultural pest, has significantly impacted crop yields across Africa. This study investigated the relationship between temperature and FAW life history traits, employing life cycle modeling at temperatures of 20, 25, 28, 30, and 32̊C. The development time for eggs, larvae, and pupae varied from 0–3 days, 10–18 days, and 7–16 days, respectively. The optimal temperature range for immature stage survival and female fecundity was identified as 21–25̊C, with the intrinsic rate of increase (rm) and gross reproductive rate (GRR) peaking at 25–28̊C. Model validation confirmed the accuracy of …
Linking Reactive Nitrogen Species Within The Vadose Zone With Surface Irrigation, Kaitlyn Richards
Linking Reactive Nitrogen Species Within The Vadose Zone With Surface Irrigation, Kaitlyn Richards
Honors Program: Senior Projects (Public)
This study investigated the relationship between irrigation methods and the mobilization of nitrogen in the vadose zone, focusing on soil properties, water dynamics, and nitrogen species distribution. Data collected from dryland and pivot-irrigated soil cores reveal distinct patterns in water content, bulk density, soil texture, pH, conductivity, and nitrogen concentrations. Results indicated that water content has a major influence in nitrogen availability and microbial activity. Nitrate-N and ammonium-N concentrations varied between dryland and pivot soils, with notable disparities observed. In dryland soils, nitrate-N concentrations varied widely across depth intervals, with notable accumulation in deeper layers, while ammonium-N concentrations exhibited a …
Arkansas Soil Erosion And Conservation Methods In Ornamental Landscapes, Abby J. Cutsinger
Arkansas Soil Erosion And Conservation Methods In Ornamental Landscapes, Abby J. Cutsinger
ATU Scholars Symposium
This study will attempt to identify the best soil erosion mitigation methods for Arkansas ornamental landscape settings by comparing the strengths and weaknesses of known techniques. Since soil is not a renewable resource, we must apply conservation practices wherever possible, not just in agricultural settings. To determine the most effective erosion prevention techniques, this study will review soil studies conducted by the NRCS and NASA, as well as articles on best practices observed in ornamental landscape and agricultural industries. These are analyzed by comparing and contrasting techniques against known problems with Arkansas soil to determine which methods are most effective. …
Influence Of Low-Level Condensed Tannins Concentrations In Temperate Forages On Sheep Performace, F Montossi, F Liu, J Hodgson, S T. Morris, T N. Barry, D F. Risso
Influence Of Low-Level Condensed Tannins Concentrations In Temperate Forages On Sheep Performace, F Montossi, F Liu, J Hodgson, S T. Morris, T N. Barry, D F. Risso
IGC Proceedings (1977-2023)
Results from a series of six comparative lamb grazing trials with temperate forages are summarised, and compared with results from the literature. Condensed tannin (CT) concentrations in the diet ranged from 0.12% to 0.47% on a dry matter (DM) basis. Values were generally similar for Yorkshire fog (Holcus lanatus), perennial ryegrass (Lolium perenne) and annual ryegrass (L. multiflorum), each grown with white clover (Trifolium repens), in similar circumstances. Concentrations for tall fescue (Festuca arundinacea)/white clover pastures were relatively low, but may have been artefacts. Drenching with polyethylene glycol (PEG) to bind …
Tannin Contents Of Some Indigenous Browse Plants Of Botswana, A A. Aganga, C M. Tsopito, K M. Morake
Tannin Contents Of Some Indigenous Browse Plants Of Botswana, A A. Aganga, C M. Tsopito, K M. Morake
IGC Proceedings (1977-2023)
A study was carried out to evaluate the tannin content and crude protein degradation of leaves and twigs from indigenous browsable trees which provide feed for grazing livestock on natural rangelands of Botswana. These browses include the families Leguminosae (Acacias), Capparidaceae (Boscias), Combretaceae (Combretum) and Tiliaceae (Grewias). These were found to be of good nutritive value, with the leaves having a high content of crude protein (9 - 16%) and a wide range of dry matter digestibility (37 - 69.82%). The correlation between crude protein disappearance and tannin content was found to be negative (-0.582) and significant (P<0.05).
Effect Of Tannin In Animal Diet On Nitrification Rate Of Pasture Soil Under Dung Patches, J R. Crush
Effect Of Tannin In Animal Diet On Nitrification Rate Of Pasture Soil Under Dung Patches, J R. Crush
IGC Proceedings (1977-2023)
The rate of formation of nitrate and ammonium in the soil under dung patches was compared for dung from animals fed either ryegrass (Lolium perenne)/white clover (Trifolium repens) or ryegrass/Lotus pedunculatus forage. Tannin derived from the Lotus did not inhibit ammonification in the soil under dung but nitrate formation was strongly inhibited. The results support the theory that polyphenolics may bind to nitrite in acid soils and cause immobilisation of mineral nitrogen. Apart from their effect of reducing the proportion of dietary nitrogen excreted in urine, tannins in animal diets may make a further contribution to …
Condensed Tannins In Tropical Legumes: Concentration, Astringency And Effects On The Nutrition Of Ruminants, R Barahona, C E. Lascano, R C. Cochran, J L. Morrill, E C. Titgemeyer
Condensed Tannins In Tropical Legumes: Concentration, Astringency And Effects On The Nutrition Of Ruminants, R Barahona, C E. Lascano, R C. Cochran, J L. Morrill, E C. Titgemeyer
IGC Proceedings (1977-2023)
A feeding trial was carried out to determine the effect of extractable condensed tannins (ECT) concentration and tannin astringency in tropical legumes on nitrogen (N) digestion by sheep. Test legumes were Desmodium ovalifolium (Do) and Flemingia macrophylla (Fm) which had similar concentrations of Extractable CT (9% DM) but tannins with different degree of astringency (Do, 0.6 and Fm, 0.3 g protein bound/g of ECT). Chopped sun-dried forage of each legume was sprayed with either water (control) or polyethylene glycol (PEG, 3.5% DM) to reduce ECT and fed to 8 sheep with ruminal and duodenal canulas arranged in a replicated 4 …
Effect Of Condensed Tannin In Lotus Corniculatus And Lotus Pedunculatus On Digestion Of Rubisco In The Rumen, W C. Mcnabb, R J. Aerts, A Brand, J S. Peters, Y L. Foo, G C. Waghorn
Effect Of Condensed Tannin In Lotus Corniculatus And Lotus Pedunculatus On Digestion Of Rubisco In The Rumen, W C. Mcnabb, R J. Aerts, A Brand, J S. Peters, Y L. Foo, G C. Waghorn
IGC Proceedings (1977-2023)
The in vitro precipitation of ribulose-1,5-bisphosphate carboxylase (Rubisco) by condensed tannin (CT) extracted from Lotus corniculatus and Lotus pedunculatus and the effect of these CT on the in vitro rumen degradation of Rubisco was used to compare the reactivity of these CT. The chemical structure of CT from Lotus corniculatus was homogenous with epicatechin stereochemistry and mostly procyanidin units. The CT from Lotus pedunculatus was heterogenous with mostly prodelphinidin units. The amount of CT required to precipitate all the Rubisco when total soluble leaf protein was incubated with CT from Lotus corniculatus and Lotus pedunculatus was similar. Although CT from …
Nitrogen And Fiber Digestion In Sheep Fed Fresh-Frozen And Field-Dried High And Low Tannin Sericea Lespedeza, T H. Terrill, W R. Windham, C S. Hoveland, H E. Amos, B Kouakou, S Gelaye
Nitrogen And Fiber Digestion In Sheep Fed Fresh-Frozen And Field-Dried High And Low Tannin Sericea Lespedeza, T H. Terrill, W R. Windham, C S. Hoveland, H E. Amos, B Kouakou, S Gelaye
IGC Proceedings (1977-2023)
Field-drying reduces extractable condensed tannin (CT) of sericea lespedeza [Lespedeza cuneata (Dum-Cours) G. Don], but effects on specific bound and unbound forms of CT and the relationship to protein and fiber digestion in ruminants are unclear. Intake and digestibility of fresh-frozen and field-dried high- and low-tannin sericea were investigated in a feeding trial with sheep (Ovis spp.). Field-drying had no effect on crude protein (CP) and fiber content of sericea, but shifted CT from extractable to bound forms. Digestion coefficients for CP, neutral detergent fiber (NDF), and acid detergent fiber (ADF) were lower for high-tannin sericea than the low-tannin …
Alteration Of Condensed Tannin Sythesis In Transgenic Forage Legumes, F Paolocci, G Tanner, S Arcioni, F Damiani
Alteration Of Condensed Tannin Sythesis In Transgenic Forage Legumes, F Paolocci, G Tanner, S Arcioni, F Damiani
IGC Proceedings (1977-2023)
The transformation of Lotus corniculatus plants with the maize gene Sn, reorganizes the tissue specificity of condensed tannins accumulation. In particular the transformed plants show an increase of tannin content in roots and a decrease in leaves. Molecular and enzymatic analyses suggest that the transgene can functionally substitute an endogenous unknown gene not expressed in roots and induces its silencing when it is expressed. These findings could have applications for reducing tannin content in unpalatable plants and for cloning genes involved in tannin synthesis.
Comparison Of The In Vitro Fermentation Characteristic Of Fractionated Alfalfa And Sainfoin, L R. Mcmahon, M Goto, T A. Mcallister, G A. Jones, K J. Cheng
Comparison Of The In Vitro Fermentation Characteristic Of Fractionated Alfalfa And Sainfoin, L R. Mcmahon, M Goto, T A. Mcallister, G A. Jones, K J. Cheng
IGC Proceedings (1977-2023)
Alfalfa and sainfoin leaves were lyophilized and ground (A, S, respectively) or were fractionated into soluble (ASOL, SSOL) and insoluble (AINS, SINS)components and lyophilized and incubated in vitro with diluted ruminal fluid for 24h. Whole leaf and soluble fractions were also incubated with polyethylene glycol 8000 (PEG). Gas production (GP), ammonia concentration [NH3] and volatile fatty acid (VFA) production were lower (P< 0.05) from S and SSOL than from A and ASOL Insoluble fractions differed only in [NH3] (SINS < AINS, P < 0.05). Inclusion of PEG increased (P < 0.05) GP, [NH3] and VFA production from whole leaf and soluble fractions of sainfoin, but not alfalfa. Inactivating the condensed tannins in sainfoin with PEG overcame differences in degradability between these two forages.
Differences In Chemical Composition Among Provenances Of Tree Fodder Species In A Subhumid Environment: Relation To Use As Supplements, B H. Dzowela, L Hove, P L. Mafongoya
Differences In Chemical Composition Among Provenances Of Tree Fodder Species In A Subhumid Environment: Relation To Use As Supplements, B H. Dzowela, L Hove, P L. Mafongoya
IGC Proceedings (1977-2023)
Studies were initiated in a subhumid Southern African environment to assess the chemical composition and nutritive value of Acacia angustissima (Mill.) Kuntze, Calliandra calothyrsus Meiss. and Leucaena species. The objective was to determine variability in crude protein (CP) concentration, acid detergent fibre (ADF), neutral detergent fibre (NDF), and soluble and insoluble proanthocyanidins from fodder samples of species, subspecies and provenances. A wide range was found in these parameters. The implications of these chemical composition factors, especially proanthocyanidins, on the use of these browse fodders in livestock feeding systems are discussed.
Nutritional Implications Of Bound Proanthocyanidins, H P.S Makkar, K Becker
Nutritional Implications Of Bound Proanthocyanidins, H P.S Makkar, K Becker
IGC Proceedings (1977-2023)
The correlation between protein binding capacity of proanthocyanidin-rich neutral detergent fiber (NDF) and their proanthocyanidin (PAs) content was very low (r = -0.21; n = 6). These PAs-rich NDF did not affect growth of a tannin-sensitive strain of Clostridium perfringens. A substantial amount of bound PAs (75 to 92 %) disappeared from the NDF in 24 h of fermentation in an in vitro incubation medium containing rumen microbes. Addition of a tannin-binding agent, polyethylene glycol to the incubation medium containing rumen microbes and browses made free of extractable tannins or NDF rich in bound PAs increased the gas production up …