Other Life Sciences Commons^™

The Effect Of Sustainable 3d Store Design On Consumer Online Shopping Behavior, Sophie G. Roussel

Apparel Merchandising and Product Development Undergraduate Honors Theses

Sustainability has become a significant factor in shaping consumer shopping habits. Companies are implementing 3D store designs to provide a more immersive and interactive experience. Further study is needed to investigate whether a sustainable, green-focused 3D storefront shifts consumers’ satisfaction with online shopping and their intention to buy products from a sustainable store. This study seeks to fill the research gap by examining how sustainable 3D store design influences consumer shopping behavior. Specifically, three distinct 3D store mockups were developed using Visual Retailing (VR) technology. The same number of visually appealing features, products, and store layouts was used to make …

Pediatric Occupational Therapists’ Perception On How Nature-Based Play Affects Fine Motor Development, Abbi M. Rosenow

Human Development and Family Sciences Undergraduate Honors Theses

This study aimed to explore the benefits of nature-based pediatric occupational therapy and the influence of nature and nature-based play on fine motor development. It was hypothesized that nature and nature-based play would positively impact a child’s fine motor skills, and that nature-based occupational therapy would offer unique benefits to a child’s therapeutic experience. To examine these relationships, a survey was distributed to pediatric occupational therapists across the United States. The survey was designed to gather insights into how occupational therapy supports fine motor development, how nature-based play/therapy enhances these skills, and the perceived benefits of incorporating nature into therapeutic …

Sustainability: Buzz Word Or Future Of Fashion? Measuring The Feasibility Of Outright Sustainability Among Fast Fashion’S Biggest Agents, Ryan Miller

Apparel Merchandising and Product Development Undergraduate Honors Theses

Abstract

The fashion industry is currently experiencing unsustainable rates of pollution within its supply chains. The rapid increase in demand for short lead times perpetrated by large-scale retailers has led to hazardous practices negatively affecting both the environmental conditions and working conditions of producing countries. With this increased pressure, relationships between brands and suppliers have become untenable. Limited transparency and imbalanced power dynamics at the hand of the industry’s leading retailers require restructuring in order to build more sustainable and equitable supply-chain practices. Further, governmental regulation is currently limited in its capacity to enforce sustainable business practices on a global …

Reducing Dna Extraction Costs Through Factorial Design For The Dnadvance Kit, Carson J. Neal, Zachery D. Zbinden, Michael E. Douglas, Marlis R. Douglas

Biological Sciences Faculty Publications and Presentations

Objective

Extracting DNA is essential in wildlife genetic studies, and numerous methods are available. However, the process is costly and time-consuming for non-model organisms, including most wildlife species. Therefore, we optimized a cost-efficient protocol to extract DNA from the muscle tissue of White-tailed Deer using the DNAdvance kit (Beckman Coulter), a magnetic-bead-based approach. We devised a 3 × 3 factorial design using combinations of tissue mass (10 mg, 50 mg, or 100 mg) and reaction volume (25%, 33%, and 50% of the manufacturer's recommended volumes). DNA was extracted for N = 81 tissue sub-samples (9 replicates/treatment).

Results

Our target yield …

Diatom Abundance In The Polar Oceans Is Predicted By Genome Size, Wade R. Roberts, Adam M. Siepielski, Andrew J. Alverson

Biological Sciences Faculty Publications and Presentations

A principal goal in ecology is to identify the determinants of species abundances in nature. Body size has emerged as a fundamental and repeatable predictor of abundance, with smaller organisms occurring in greater numbers than larger ones. A biogeographic component, known as Bergmann’s rule, describes the preponderance, across taxonomic groups, of larger-bodied organisms in colder areas. Although undeniably important, the extent to which body size is the key trait underlying these patterns is unclear. We explored these questions in diatoms, unicellular algae of global importance for their roles in carbon fixation and energy flow through marine food webs. Using a …

Natural Variation In Yeast Reveals Multiple Paths For Acquiring Higher Stress Resistance, Amanda N. Scholes, Tara N. Stuecker, Stephanie E. Hood, Cader J. Locke, Carson L. Stacy, Qingyang Zhang, Jeffrey A. Lewis

Biological Sciences Faculty Publications and Presentations

Background

Organisms frequently experience environmental stresses that occur in predictable patterns and combinations. For wild Saccharomyces cerevisiae yeast growing in natural environments, cells may experience high osmotic stress when they first enter broken fruit, followed by high ethanol levels during fermentation, and then finally high levels of oxidative stress resulting from respiration of ethanol. Yeast have adapted to these patterns by evolving sophisticated “cross protection” mechanisms, where mild ‘primary’ doses of one stress can enhance tolerance to severe doses of a different ‘secondary’ stress. For example, in many yeast strains, mild osmotic or mild ethanol stresses cross protect against severe …

Generation Z’S Perceptions Of Hunting And Conservation Efforts In Arkansas, Hannah Ferguson

Graduate Theses and Dissertations

Hunting participation numbers have steadily declined since the 1980s and Generation Z is not engaging in hunting. Hunting is one of the most effective tools for managing wildlife populations and ensuring the success and local ecosystem conservation. Many wildlife stewardship institutions, such as Arkansas Game and Fish Commission in Arkansas, are funded by sales taxes imposed on firearms, ammo, and archery equipment. With a decline in hunting participation, it is imperative state-run wildlife stewardship organizations and other hunting institutions learn the best practices for communicating with younger generations. This study sought to understand Generation Z’s perceptions of hunting and conservation …

Applying Artificial Intelligence In The Hotel Industry: Exploring Perspectives Of Employees, Logan O'Hara

Human Nutrition and Hospitality Management Undergraduate Honors Theses

Robots, Artificial Intelligence, and Service Automation, or RAISA, has become increasingly accessible and affordable for a wider demographic of businesses, including hospitality operations, to implement over the last couple of decades. Especially over the past five years, we’ve seen a significant surge of interest in automating within the service industry and a coupled sense of uneasiness that this technological development would in turn displace the human workers, due to factors such as cost of labor and perceived removal of human error; however, this thesis will posit that automation is most effectively used by augmenting the capabilities of the present workforce. …

Protocol For Life Cycle Assessment Modeling Of Us Fruit And Vegetable Supply Chains- Cases Of Processed Potato And Tomato Products, Ranjan Parajuli, Dave Gustafson, Senthold Asseng, Claudio O. Stockle, John Kruse, Chuang Zhao, Pon Intrapapong, Marty D. Matlock, Greg Thoma

Chemical Engineering Faculty Publications and Presentations

This article elaborates on the life cycle assessment (LCA) protocol designed for formulating the life cycle inventories (LCIs) of fruit and vegetable (F&V) supply chains. As a set of case studies, it presents the LCI data of the processed vegetable products, (a) potato: chips, frozen-fries, and dehydrated flakes, and (b) tomato-pasta sauce. The data can support to undertake life cycle impact assessment (LCIA) of food commodities in a "cradle to grave" approach. An integrated F&V supply chain LCA model is constructed, which combined three components of the supply chain: farming system, post-harvest system (processing until the consumption) and bio-waste handling …

Apparel Fit Evaluations Of 3d Scans Via Eye-Tracking, Lauren Bouvier

Apparel Merchandising and Product Development Undergraduate Honors Theses

The primary objective of this study is to identify the differences in apparel fit ratings when represented by a 2D or 3D display in an effort to increase customer satisfaction and reduce the rate of returns, as well as develop an understanding of consumer shopping behavior.

Phase I of data collection involved participants wearing apparel that fit properly and apparel that did not fit properly. 2D images were captured of the front, side, and back, along with 3D body scans for each category of apparel. In phase II of data collection, participants were asked to examine the 2D images and …

Letter From The Dean, Lalit Verma

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.