Open Access. Powered by Scholars. Published by Universities.®
- Discipline
-
- Animal Sciences (175)
- Comparative Nutrition (125)
- Plant Sciences (57)
- Sheep and Goat Science (57)
- Dairy Science (47)
-
- Agriculture (44)
- Agricultural Economics (41)
- Nutritional Epidemiology (39)
- Agronomy and Crop Sciences (32)
- Other Nutrition (32)
- Medicine and Health Sciences (27)
- Poultry or Avian Science (25)
- Veterinary Medicine (23)
- Beef Science (20)
- Genetics and Genomics (20)
- Genetics (19)
- Other Animal Sciences (18)
- Physical Sciences and Mathematics (17)
- Other Plant Sciences (10)
- Plant Biology (10)
- Veterinary Preventive Medicine, Epidemiology, and Public Health (8)
- Agriculture Law (7)
- Law (7)
- Meat Science (7)
- Chemistry (6)
- Environmental Sciences (6)
- Animal Experimentation and Research (5)
- Biochemistry (5)
- Keyword
-
- Western Australia (142)
- Sheep (41)
- Feeding (26)
- Beef cattle (23)
- Pastures (22)
-
- Poultry (18)
- Feeds (17)
- Dairy cattle (14)
- Egg production (14)
- Laying performance (14)
- Laying test (14)
- Pigs (14)
- Stocking rate (14)
- Calves (13)
- Nutritive value (13)
- Cereals (10)
- South west region (W.A.) (10)
- Urea (10)
- Supplementary feeds (9)
- Fertilizers (8)
- Cost analysis (7)
- Nitrogen fertilizers (7)
- Registration (7)
- Reproductive performance (7)
- Husbandry (6)
- Lambs (6)
- Nutrition (6)
- Dairy cows (5)
- Ewes (5)
- Feedlots (5)
Articles 121 - 150 of 214
Full-Text Articles in Nutrition
The Nutritive Value Of Poultry Feed Ingredients, P Smetana
The Nutritive Value Of Poultry Feed Ingredients, P Smetana
Journal of the Department of Agriculture, Western Australia, Series 4
THE lack of comprehensive feed ingredient analysis charts, compiled specifically for Australian conditions, has prompted the compilation of the table presented here.
Growth Of The Broiler Industry In W.A, D F. Hessels
Growth Of The Broiler Industry In W.A, D F. Hessels
Journal of the Department of Agriculture, Western Australia, Series 4
THE production of poultry meat in W.A. before 1956 was only a side-line for egg producers or small, mixed farmers.
Most of the meat available was made up of culled hens, first cross cockerels and some heavy breed birds.
Weaning Lambs Under Pastoral Conditions, H Suijdendorp, L. Parsons
Weaning Lambs Under Pastoral Conditions, H Suijdendorp, L. Parsons
Journal of the Department of Agriculture, Western Australia, Series 4
IN the summer rainfall region of the pastoral areas lambs are too often born too late to ensure their survival.
In good seasons with a fair measure of winter rain more late lambs will survive, but losses are still serious. The only solution to this problem is to make sure lambs drop in May-June.
But the presence of late and often unmarked lambs at mating time is a disturbing influence, which makes it hard to advance the established mating pattern.
Range Feeding Of Cotton By-Products In The Kimberleys, John Hubert Auty
Range Feeding Of Cotton By-Products In The Kimberleys, John Hubert Auty
Journal of the Department of Agriculture, Western Australia, Series 4
Commercial cotton production has started in the Ord River area and by-products of the industry will soon be available for stock feeding in the surrounding pastoral areas.
Cotton seed and cotton seed meal will cause digestive upsets if fed in any quantity to horses, poultry or pigs.
Ruminants have no trouble in handling the material and the Kununurra ginnery could supply a useful protein supplement for Kimberley cattle.
The Importance Of Milk Production In Beef Cattle, W J O Wilkie
The Importance Of Milk Production In Beef Cattle, W J O Wilkie
Journal of the Department of Agriculture, Western Australia, Series 4
IN recent years there has been a great deal of comment on the need for "dairy blood" in the State's beef industry.
There seems to have been some confused thinking on this matter. There is no doubt at all that a beef dam should be able to produce enough milk to do its calf well.
But there is nothing to gain and a great deal to lose if too much emphasis is placed on milking qualities without reference to beef qualities.
The Composition Of Milk : Notes On A Recent Survey Of Dairy Farms, Department Of Agriculture, Western Australia
The Composition Of Milk : Notes On A Recent Survey Of Dairy Farms, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
THE report on the recent survey into milk composition carried out by officers of the Dairying Division of the Department of Agriculture will soon be available to all interested dairy farmers.
Seventh Random Sample Laying Test 1963-64 : Poultry Research Station, Wembley : Third Progressive Report O 26th April, 1964, Department Of Agriculture, Western Australia
Seventh Random Sample Laying Test 1963-64 : Poultry Research Station, Wembley : Third Progressive Report O 26th April, 1964, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
SEVENTH RANDOM SAMPLE LAYING TEST, 1963-6
4 POULTRY RESEARCH STATION, WEMBLEY
THIRD PROGRESSIVE REPORT TO 26th APRIL, 1964
Average age of birds 276 days or 39 weeks and 3 days.
First Three Year Average Report For The West Australian Random Sample Laying Test Covering The 4th, 5th And 6th Tests, Department Of Agriculture, Western Australia
First Three Year Average Report For The West Australian Random Sample Laying Test Covering The 4th, 5th And 6th Tests, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
FIRST THREE-YEAR-AVERAGE REPORT FOR THE WEST AUSTRALIAN RANDOM SAMPLE LAYING TEST COVERING THE 4th, 5th AND 6th TESTS
Despite every effort made to provide all entries in individual tests with a uniform environment it is still possible for a particular entry's performance not to be a true indication of its inherent ability.
Random Sample Test results should therefore be viewed on a long term, annual, consecutive basis. If the yearly results for a given hatchery are grouped together and averaged over a period of several years irregularities in performance due to factors other than genetic worth are minimised and a …
Piglet Anaemia : An Iron Deficiency Disease, F C. Wilkinson
Piglet Anaemia : An Iron Deficiency Disease, F C. Wilkinson
Journal of the Department of Agriculture, Western Australia, Series 4
PIGLETS are born usually with only about 40 mg. of iron in their bodies and the sow's milk only supplies about 1 mg. of the 7 mg. needed each day by the piglets.
This means that if the piglets do not get additional iron, the body stores soon become depleted and anaemia occurs at about one to three weeks of age.
Pigs Have A Place In The Dairying Areas, P Mcnamara
Pigs Have A Place In The Dairying Areas, P Mcnamara
Journal of the Department of Agriculture, Western Australia, Series 4
Pig-keeping could become a much more important feature on South-West dairy farms in the future with the enterprise as a definite farm-unit having a considerable effect on income.
There are indications also that the collection of bulk skim milk and whey for pig feeding will increase in the future. This could make way for the efficient specialist operating large pig raising units close to the source of supply.
In this article. Pig Husbandry Adviser P. McNamara, B.A. (Cantab.) examines pig-keeping in the South-West and makes suggestions on the part that pigs can play on the modem dairy farm.
Poultry : Toxic Factors In Protein Supplements, D F. Hessels
Poultry : Toxic Factors In Protein Supplements, D F. Hessels
Journal of the Department of Agriculture, Western Australia, Series 4
The toxic effect of low quality and/or stale protein supplements can be a problem in the poultry industry.
This article describes trials carried out to assess their importance in Western Australia.
Silage Making In The Lower South-West, A L. Hamilton
Silage Making In The Lower South-West, A L. Hamilton
Journal of the Department of Agriculture, Western Australia, Series 4
The history of silage making in the South-West of Western Australia is typified by periods of relatively intense activity followed by periods when the activity virtually ceases.
The recent rise in popularity has followed the introduction of machinery or methods which tend to make the job easier to handle, or which improve the quality of the silage.
Phosphate Requirements Of Rice In The Ord River Valley, Rijn P J Van, A. L. Chapman
Phosphate Requirements Of Rice In The Ord River Valley, Rijn P J Van, A. L. Chapman
Journal of the Department of Agriculture, Western Australia, Series 4
A three-year experiment on the initial and maintenance phosphate requirements of wet-season rice was carried out at Kimberley Research Station between 1960 and 1963.
Application of 2 cwt. per acre superphosphate as the first application on new land, followed by annual application of 1J cwt. per acre is recommended.
A Core Sampler For Silage, A L. Hamilton
A Core Sampler For Silage, A L. Hamilton
Journal of the Department of Agriculture, Western Australia, Series 4
FOR five years now the Dairy Division of the Department of Agriculture has conducted a silage competition on behalf of the Australian Dairy Produce Board Pasture Improvement Committee.
The competition is for farmers in the Southwest dairying districts and has attracted an increasing number of entries each year.
Sixth Random Sample Laying Test, 1962-63, Department Of Agriculture, Western Australia
Sixth Random Sample Laying Test, 1962-63, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
SIXTH RANDOM SAMPLE LAYING TEST, 1962-63
POULTRY RESEARCH STATION, WEMBLEY
REARING RESULTS AT HOUSING (21 WEEKS AND 3 DAYS)
Sixth Random Sample Laying Test : 1962-63 : Poultry Research Station, Wembley, Department Of Agriculture, Western Australia
Sixth Random Sample Laying Test : 1962-63 : Poultry Research Station, Wembley, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
SIXTH RANDOM SAMPLE LAYING TEST, 1962-65
POULTRY RESEARCH STATION, WEMBLEY
PROGRESSIVE REPORT TO 28th APRIL, 1963
Breeding Pigs For Best Use Of Skim Milk, Department Of Agriculture, Western Australia
Breeding Pigs For Best Use Of Skim Milk, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
PIG production in conjunction with dairy farming in the South-West can be an efficient and profitable way of using surplus skim milk.
Fifth Western Australian Random Sample Egg Laying Test : Final Report, P Smetana, F. A. E. Hunt
Fifth Western Australian Random Sample Egg Laying Test : Final Report, P Smetana, F. A. E. Hunt
Journal of the Department of Agriculture, Western Australia, Series 4
npHE Fifth Random Sample Egg Laying Test differs from the four previous ones in that the names of entrants are published with the results.
This procedure was adopted after a meeting of the Joint Poultry Industry Improvement Committee in April, 1961.
The Committee is a body made up of representatives from all organised sections of the poultry industry and one of its functions is to advise on policy in the random sample test.
Sixth Random Sample Laying Test : 1962-63, Department Of Agriculture, Western Australia
Sixth Random Sample Laying Test : 1962-63, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
SIXTH RANDOM SAMPLE LAYING TEST, 1962-63
POULTRY RESEARCH STATION, WEMBLEY
PROGRESSIVE REPORT TO 3rd MARCH. 1963,
FOR 10 WEEK LAYING PERIOD FROM 21 WEEKS AND 3 DAYS
Nutrition : And Ideas For Mutton Dishes, Department Of Agriculture, Western Australia
Nutrition : And Ideas For Mutton Dishes, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
THERE are five food groups in good nutrition.
Acetonaemia In Dairy Cows, F C. Wilkinson
Acetonaemia In Dairy Cows, F C. Wilkinson
Journal of the Department of Agriculture, Western Australia, Series 4
ACETONAEMIA is a common disease of newly calved cows in the dairying districts of Western Australia.
Affected cows practically dry off and lose a lot of body condition; these are the main causes of loss to the owners.
Sixth Random Sample Laying Test : 1962-63 : Poultry Research Station, Wembley, Department Of Agriculture, Western Australia
Sixth Random Sample Laying Test : 1962-63 : Poultry Research Station, Wembley, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
SIXTH RANDOM SAMPLE LAYING TEST, 1962-63
POULTRY RESEARCH STATION, WEMBLEY
SIXTH PROGRESSIVE REPORT TO 3rd NOVEMBER, 1963
Average age of birds 464 days or 66 weeks and 2 days.
Iron Deficiency Of Oats In The Lower South West, Edgar Noel Fitzpatrick, R. Sprivulis
Iron Deficiency Of Oats In The Lower South West, Edgar Noel Fitzpatrick, R. Sprivulis
Journal of the Department of Agriculture, Western Australia, Series 4
Oats grown on the acid peaty sands of the West and South Coastal areas of Western Australia develop iron deficiency.
This deficiency can be cured by spraying with iron sulphate. A 2 to 4 per cent, solution can be applied through a low volume spray without damage to the plants. The spray should be repeated when deficiency symptoms reappear.
Growing oats on these soils is not recommended.
A Simple Feeding Guide : Balanced Rations For Dairy Cows, K Needham
A Simple Feeding Guide : Balanced Rations For Dairy Cows, K Needham
Journal of the Department of Agriculture, Western Australia, Series 4
MANY technical articles have been written on the nutrition of dairy cattle and the methods employed in compounding a balanced ration have often been explained.
This article aims to present the principles of compounding a balanced ration in a simplified form, and suggests rations which should be easily adopted on any dairy farm.
Weaning And Weaner Management, R J. Lightfoot
Weaning And Weaner Management, R J. Lightfoot
Journal of the Department of Agriculture, Western Australia, Series 4
MOST of Western Australia's Merino flock owners wean their lambs in the months of August, September and October.
Too often this is done indiscriminately to fit in with other operations, or lambs are left on their mothers for long: periods until the ewes are remated.
Urea For Sheep And Cattle On Dry Feed, Laurence C. Snook
Urea For Sheep And Cattle On Dry Feed, Laurence C. Snook
Journal of the Department of Agriculture, Western Australia, Series 4
Urea can be a valuable supplement for ruminants which have to depend on dry feed low in protein.
It is not a substitute for good quality conserved fodder.
Urea is extremely poisonous if eaten in excess and great care must be taken when feeding it to stock.
There are a variety of ways in which urea can be fed and these are outlined in this article.
The Department of Agriculture's Animal Nutrition Laboratory is now carrying out trials to determine the most convenient and safest method.
Urea is most effective as a fertiliser; when used in this way it results …
List Of Registered Stock Foods And Stock Licks : 1962-63, H G. Cariss
List Of Registered Stock Foods And Stock Licks : 1962-63, H G. Cariss
Journal of the Department of Agriculture, Western Australia, Series 4
All foods for stock sold in Western Australia are required by the Feeding Stuffs Act, 1928-1955, to be registered annually with the Department of Agriculture.
For the purposes of the Act, "Food for Stock" includes stock licks, which in turn embrace all preparations claimed to supply or primarily intended to supply mineral matter to stock.
Lambing Trials At Abydos Research Station, H Suijdendorp
Lambing Trials At Abydos Research Station, H Suijdendorp
Journal of the Department of Agriculture, Western Australia, Series 4
ABYDOS Research Station is halfway between Port Hedland and Wittenoom Gorge. I t is in country of granitic origin that is largely covered with spinifex (mainly Triodia pungens) and associated species.
The results of a recent lambing trial at Abydos are discussed below:
Ewe Nutrition Before And During Mating, H E. Fels
Ewe Nutrition Before And During Mating, H E. Fels
Journal of the Department of Agriculture, Western Australia, Series 4
Lambing percentages depend partly on the condition of ewes at mating. If it is practicable, ewes should be allowed to gain condition in the months before mating.
Where this is not practical and ewes are in a store or backward-store condition at mating, flushing should improve their fertility.
A Review Of The 1961-1962 Silage Competition, H G. Elliott
A Review Of The 1961-1962 Silage Competition, H G. Elliott
Journal of the Department of Agriculture, Western Australia, Series 4
FOR the past five years the Australian Dairy Produce Board Pasture Improvement Committee (W.A.) has sponsored a silage competition in the dairying areas.
Judging is done by the officers of the Dairy Division of the Department of Agriculture and prize money totalling £175 is awarded.