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Full-Text Articles in Neuroscience and Neurobiology
An Event-Related Potential Study Of Inhibition To Sugar-Sweetened Beverages, Hanel Watkins
An Event-Related Potential Study Of Inhibition To Sugar-Sweetened Beverages, Hanel Watkins
Undergraduate Honors Theses
In the United States, the intake of sugar-sweetened beverages per capita from 1977 to 2002 doubled across all age groups. One factor that may contribute to the consumption of sugar-sweetened beverages is inhibitory control, or the ability to withhold a dominant response in order to correctly respond to one’s environment. Studies suggest that increased recruitment of inhibitory control resources plays a role in decreasing the consumption of high-calorie foods and that strengthening an individual’s inhibitory control may help them manage their food intake. However, the neural response to sugar-sweetened beverages versus non-sweetened beverages is unknown. Thus, we tested event-related potential …
Gender And Color Specific Differences In Event Related Potentials, Abhishek Trikha
Gender And Color Specific Differences In Event Related Potentials, Abhishek Trikha
Theses and Dissertations
This project analyzed gender and color-specific differences in event-related potentials (ERPs). Previous studies have shown that males process color differently than females. In a recent study, sex differences were found in ERPs during a visual object recognition task. There were higher EEG amplitudes in females (especially P300) than males. Significant sex and color-specific differences have been found in diseases involving altered dopamine (DA) machinery. Thus, we analyzed differences between ERPs in males vs females during a color task. We also compared the color-specific differences in ERPs between males and females. Males and females participated in EEG recording sessions for 2 …