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Immunology and Infectious Disease Commons™
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Articles 1 - 3 of 3
Full-Text Articles in Immunology and Infectious Disease
Microsporidia Biological Control Agents And Pathogens Of Beneficial Insects, Susan Bjornson, David Oi
Microsporidia Biological Control Agents And Pathogens Of Beneficial Insects, Susan Bjornson, David Oi
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
No abstract provided.
Umingmakstrongylus Pallikuukensis Gen. Nov. Et Sp. Nov. (Nematoda: Protostrongylidae) From Muskoxen, Ovibos Moschafus, In The Central Canadian Arctic, With Comments On Biology And Biogeography, Eric P. Hoberg, Lydden Polley, A. Gunn, J. S. Nishi
Umingmakstrongylus Pallikuukensis Gen. Nov. Et Sp. Nov. (Nematoda: Protostrongylidae) From Muskoxen, Ovibos Moschafus, In The Central Canadian Arctic, With Comments On Biology And Biogeography, Eric P. Hoberg, Lydden Polley, A. Gunn, J. S. Nishi
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Umingmakstrongylus pallikuukensis gen. nov. et sp. nov. is established for a protostrongylid nematode in muskoxen, Ovibos moschatus, from the Kitikmeot Region (central Arctic) of the Northwest Territories, Canada. It is distinguished from Cystocaulus and other Muelleriinae by characters that include the following: males: deeply incised, bilobed bursa, independent externodorsal rays, telamon composed of distal transverse plate, absence of falcate crurae, and spicules not distally split; females: absence of provagina; and first-stage larvae: presence of three cuticular folds on the tail. The great length of females (468 mm) and males (171 mm) is exceptional among the Protostrongylidae. Pathognomonic lesions include …
Trichinosis, Usda
Trichinosis, Usda
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Trichinosis is a disease that is caused by small threadlike worms called trichinae. I It is not catching. People get trichinosis when they eat raw or underdone pork that contains trichinae. Few of the millions of hogs killed each year for food have living trichinae in their muscles, but, since there are some, you should never eat pork that is not properly cooked. Cooking pork throughout kills the worms.