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Variation In Secondary Metabolites Contents Of Spinoso Sardo Artichoke (Cynara Cardunculus L.) Under Different Day Lengths, Angela Fadda, Adriana Virdis, Antonio Barberis, Sara Melito

Turkish Journal of Agriculture and Forestry

Globe artichoke (Cynara cardunculus L. var. scolymus Fiori) is an economically important crop in the Mediterranean basin and particularly in Italy, which is a leading producer. In this research, we studied the effect of extended photoperiod (15 and 17 h) on polyphenolic, flavonoids, lignin concentrations, and antioxidant activity in edible and inedible organs of artichoke. The influence of day length on morphological traits and biomass accumulation was also assessed. The total phenolic content of whole plants grown under natural day length conditions exceeds that of photoperiod extended for 15 and 17 h by 31% and 32.4%, respectively. The decrease of …