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Forest Sciences Commons

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Agriculture

Journal

2007

Selection

Articles 1 - 2 of 2

Full-Text Articles in Forest Sciences

Determination Of Superior Pinto Bean (Phaseolus Vulgaris L. Var. Pinto) Genotypes By Selection Under The Ecological Conditions Of Samsun Province, Turkey, Ahmet Balkaya, Ahmet Ergün Jan 2007

Determination Of Superior Pinto Bean (Phaseolus Vulgaris L. Var. Pinto) Genotypes By Selection Under The Ecological Conditions Of Samsun Province, Turkey, Ahmet Balkaya, Ahmet Ergün

Turkish Journal of Agriculture and Forestry

Species belonging to the family Leguminosae are widely grown in Turkey. Pinto bean (Phaseolus vulgaris L. var. Pinto) is a traditional crop in Turkey and farmers grow local varieties that they select and maintain. Pinto bean is an important food in Samsun province, Turkey. Its crop is consumed as fresh pods, and fresh pod seed or dry seeds. This study was conducted in order to select valuable genetic resources of the pinto bean (Phaseolus vulgaris L. var. Pinto) under the ecological conditions of Samsun in 2003 and 2004. In the first year, 44 pinto bean populations were collected and evaluated …


Selection Of Chestnuts (Castanea Sativa Mill.) Grown In Nazilli District, Turkey, Engi̇n Ertan, Güner Seferoğlu, Gonca Günver Dalkiliç, F. Ekmel Teki̇ntaş, Sai̇me Seferoğlu, Fahi̇re Babaeren, Mürşi̇de Önal, Zeynel Dalkiliç Jan 2007

Selection Of Chestnuts (Castanea Sativa Mill.) Grown In Nazilli District, Turkey, Engi̇n Ertan, Güner Seferoğlu, Gonca Günver Dalkiliç, F. Ekmel Teki̇ntaş, Sai̇me Seferoğlu, Fahi̇re Babaeren, Mürşi̇de Önal, Zeynel Dalkiliç

Turkish Journal of Agriculture and Forestry

The Nazilli region of Aydın province in Turkey leads in terms of number of chestnut trees and quantity of chestnuts produced. This research was conducted to determine chestnut genotypes having high yield and superior fruit quality in the Nazilli region. Overall fruit quality, fruit size, precocity, and suitability for paste processing of chestnut genotypes were investigated. The observed characteristics of genotypes were ranked using certain criteria. Number of fruit samples collected from 2001 to 2003 are 80 (2001), 46 (2002), and 38 (2003). The collected data were evaluated using the weighted-rankit method, with total points determined for 38 genotypes during …