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Full-Text Articles in Forest Sciences
Phenolic Compounds In Floral Infusions Of Various Sambucus Species And Their Interspecific Hybrids, Biljana Todorovic, Maja Mikulic Petkovsek, Franci Stampar, Anton Ivancic
Phenolic Compounds In Floral Infusions Of Various Sambucus Species And Their Interspecific Hybrids, Biljana Todorovic, Maja Mikulic Petkovsek, Franci Stampar, Anton Ivancic
Turkish Journal of Agriculture and Forestry
The main purpose of the present study was to evaluate the diversity and content of various phenolic compounds in floral infusions of 14 elderberry genotypes (3 species and 9 interspecific hybrids). Detailed phenolic analysis was performed using HPLC-MS. Hydroxycinnamic acids (HCAs) were the major phenolic group identified and 3-, 4-, and 5-caffeoylquinic acids were detected in infusions prepared from all analyzed species and interspecific hybrids. Several flavonols were identified in elderberry floral infusions: 8 isorhamnetin derivatives, 6 quercetin derivatives, 2 flavanones, and 6 kaempferol derivatives. The main flavonols detected in all samples were isorhamnetin-3-rutinoside, isorhamnetin dihexoside, quercetin-3-rutinoside, kaempferol-3-rutinoside, and kaempferol …
Contents Of Phenolics And Carotenoids In Tomato Grown Underpolytunnels With Different Uv-Transmission Rates, Bojana Zivanovic, Marija Vidovic, Sonja Milic Komic, Ljubinko Jovanovic, Predrag Kolarz, Filis Morina, Sonja Veljovic Jovanovic
Contents Of Phenolics And Carotenoids In Tomato Grown Underpolytunnels With Different Uv-Transmission Rates, Bojana Zivanovic, Marija Vidovic, Sonja Milic Komic, Ljubinko Jovanovic, Predrag Kolarz, Filis Morina, Sonja Veljovic Jovanovic
Turkish Journal of Agriculture and Forestry
Tomato (Solanum lycopersicum L.) is among the economically most important vegetables in Europe, valued for its bioactive properties due to significant contents of vitamins, carotenoids, and phenolic compounds. In this study, the tomato cultivar Big Beef F1 was grown in the open field (OF) and under polytunnels in central Serbia during 3 years. Polytunnels were covered with two foils (both with 57% reduced photosynthetic active radiation, PAR) differing in UV-A and UV-B transmittance. The aim of our work was to determine the influence of light conditions on accumulation of phytonutrients (carotenoids and phenolics) in the peel and flesh of ripe …